Copycat Double Shot Starbucks Recipes

ESPRESSO DOUBLE SHOT OVER ICE-STARBUCKS COPYCAT

Espresso Double Shot Over Ice-Starbucks Copycat image

Skip the line, make this simple recipe at home!

Provided by Amy

Categories Drinks

Number Of Ingredients 9

Ingredients

2 Tbsp Simple Syrup
2 shots espresso (about 3 ounces)
2 Tbsp heavy cream (or milk of choice)
3 Tbsp Simple Syrup
3 shots espresso (about 4 1/2 ounces)
3 Tbsp heavy cream (or milk of choice)
5 Tbsp Simple Syrup
5 shots espresso (about 6 ounces)
5 Tbsp heavy cream (or milk of choice)

Steps:

In a martini shaker or reusable cup with lid place ice up to the rim.
Pour simple syrup and espresso over ice.
Place lid on container and shake vigorously (the longer you shake the more foam you will get).
Pour into glass and top with milk.

JUST-LIKE-STARBUCKS DOUBLESHOT - COPYCAT

Just-Like-Starbucks Doubleshot - Copycat image

I tried to stay away from this expensive, creamy, caffeine indulgence in a can--but I broke down. I was instantly hooked, and searched the internet for a substitute. You can lighten it up by using fat-free half and half.

Provided by CunninghamAir 2

Categories Beverages

Time 10m

Yield 1 serving., 1 serving(s)

Number Of Ingredients 5

Ingredients

2 ounces espresso (or strong coffee)
2 ounces half-and-half
2 ounces low-fat milk
1 teaspoon sugar
chocolate syrup (optional)

Steps:

Add sugar to hot espresso.
Pour all ingredients over ice.

Nutrition Facts : Calories 115.1, Fat 7.2, SaturatedFat 4.5, Cholesterol 23.8, Sodium 56.4, Carbohydrate 9.5, Sugar 7.2, Protein 3.7

COPYCAT DOUBLE SHOT - STARBUCKS

Copycat Double Shot - Starbucks image

This was a try to copy Starbucks Double Shot espresso drink. Close, very close. And I think lower in fat and calories.

Provided by Mike 2

Categories Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

2 ounces espresso
2 ounces half-and-half cream
2 ounces 1% low-fat milk
1 (1 g) package Sweet 'n Low

Steps:

Mix all ingredients in a shaker
Enjoy.

Nutrition Facts : Calories 103, Fat 7.2, SaturatedFat 4.5, Cholesterol 24, Sodium 60.8, Carbohydrate 6.2, Sugar 3.9, Protein 3.7

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