Copycat Krystal Burgers Recipes

COPYCAT KRYSTAL BURGERS

Copycat Krystal Burgers image

Krystal's like you know them - thin burger, tiny diced onions, grease on the inside of the bun, cheese, mustard and a pickle!

Provided by Shea

Categories Burgers

Time 1h5m

Number Of Ingredients 8

Ingredients

1 lb. ground chuck or round
Salt and pepper
3 tbsp salted butter
1 cup white onions, finely diced
Mild cheddar or American cheese slices
Pickle slices
Mustard
1 package square slider buns, or dinner rolls

Steps:

Roll ground beef out flat on parchment paper, almost paper thin, then transfer to baking sheet on parchment paper. Carefully cut or score the beef into 2"x2" squares using a pizza roller, but do NOT separate. Sprinkle with salt and pepper and place in freezer for at least 30 minutes, but no more than overnight. Melt butter on a flattop griddle or large frying pan over medium high heat and add onions, saute until translucent, about 3-5 minutes; remove from heat. Add burgers straight from the freezer, a few at a time, to griddle. Sear each for 1-2 minutes, then flip, add a spoonful of onions on top, top with bottom part of bun, then top that with top part of bun. Let them grill for about 1 minute. Remove from pan; remove top part of bun, flip over and add slice of cheese, a squeeze of mustard and pickle slice. Top with top part of bun and serve. Try not to eat 10.

Nutrition Facts : Calories 322 calories, Carbohydrate 7 grams carbohydrates, Cholesterol 90 milligrams cholesterol, Fat 22 grams fat, Fiber 1 grams fiber, Protein 23 grams protein, SaturatedFat 10 grams saturated fat, ServingSize 1, Sodium 307 grams sodium, Sugar 2 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 9 grams unsaturated fat

WHITE CASTLE SLIDERS COPYCAT RECIPE

White Castle Sliders Copycat Recipe image

White Castle Sliders you can make at home! If you've always wanted to replicate these popular burgers, this recipe is the real deal.

Provided by Erica Walker

Categories Appetizer Dinner Main Course

Time 50m

Number Of Ingredients 7

Ingredients

2 pounds ground beef
2 oz Lipton onion soup mix (1 packet)
1 tablespoon peanut butter ((Yes, peanut butter. Trust me.))
1/2 cup milk
1 onion (finely chopped)
12 Slider Rolls
12 cheese slices (Kraft or Velveeta cheese slices work great too)

Steps:

In a large bowl mix the ground beef, Lipton onion soup mix, peanut butter, and milk.
Spread the meat mixture on a cookie sheet. Use a rolling pin to roll over the meat to smooth it out. Bake at 350 degrees for about 10 minutes. The meat will shrink. Take it out of the oven and put the diced onions all around the edges, this will give the meat a great flavor, and bake for 15 more minutes.
Remove from oven, then spoon the onions from the edges all over the top of the meat and layer with cheese slices. Bake another 7-10 minutes (until cheese is melted).
Remove from oven and add the tops of the rolls (the bottom part of the rolls will just sit on the counter) and place back in the oven for about 5 more minutes.
Take it out of the oven. Slice the meat with a pizza cutter and pick up the slider/top bun with a spatula and set it on the bottom bun.

Nutrition Facts : Calories 376 kcal, Carbohydrate 21 g, Protein 21 g, Fat 22 g, SaturatedFat 9 g, Cholesterol 67 mg, Sodium 607 mg, Fiber 2 g, Sugar 4 g, TransFat 1 g, ServingSize 1 serving

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