Copycat Logans Roadhouse Fried Mushrooms Recipes

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COPYCAT LOGANS ROADHOUSE FRIED MUSHROOMS RECIPE



Copycat Logans Roadhouse Fried Mushrooms Recipe image

Served as an app before a meal or as finger food for a party, this copycat recipe of Logans Roadhouse's fried mushrooms delivers big time on the flavor.

Provided by Kristen Carli,Mashed Staff

Categories     snack, side, appetizer

Time 15m

Number Of Ingredients 7

8 ounces white button mushrooms
½ cup flour
1 teaspoon salt
½ teaspoon pepper
1 cup buttermilk
Canola oil, for frying
Garlic aioli, for serving

Steps:

  • Wash and scrub the mushrooms, trimming the stems.
  • In a low bowl, add flour, salt, and pepper, and whisk to combine.
  • In another wide bowl, add buttermilk.
  • Dip mushrooms into flour mixture, then buttermilk, and then again in the flour and repeat with all mushrooms.
  • In the meantime, heat a large pot of canola oil. Cnce hot, add the mushrooms.
  • Cook for 5 minutes or until golden brown.
  • Remove from oil with a slotted spoon and place on a paper towel-lined plate.
  • Serve with dipping sauce, such as garlic aioli.

Nutrition Facts : Calories 553 calories, Carbohydrate 34 g carbohydrates, Cholesterol 5 mg cholesterol, Fat 43 g fat, Fiber 2 g fiber, Protein 11 g protein, SaturatedFat 4 g saturated fat, ServingSize 0 g, Sodium 721 mg, Sugar 8 g, TransFat 0 g

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