Copycat Popeyes Blackened Chicken Tenders Recipes
COPYCAT POPEYES BLACKENED CHICKEN TENDERS RECIPE
Love Popeyes blackened chicken tenders? Make this tasty and easy copycat blackened chicken tenders recipe at home for dinner.
Provided by Anne-Marie Nichols
Categories Dinner
Time 35m
Number Of Ingredients 8
Steps:
- In a large resealable bag, combine paprika, chili powder, Swerve brown sugar, pepper, and salt.
- Add chicken tenders. Shake until the chicken is completely coated in the seasoning.
- In a large nonstick skillet, heat olive oil over medium heat. Sauté chicken tenders 5-7 minutes or until browned and done. Remove tenders to a plate.
- Transfer the cooked chicken to a serving plate. Sprinkle with green onions, if desired.
Nutrition Facts : Calories 423 calories, Carbohydrate 4 grams carbohydrates, Cholesterol 193 milligrams cholesterol, Fat 12 grams fat, Fiber 2 grams fiber, Protein 71 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1/2 pound chicken, Sodium 493 milligrams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat
POPEYES NAKED CHICKEN CLONE
Just like the Naked Tenders from Popeyes
Provided by Parker Johnson
Categories Chicken
Number Of Ingredients 7
Steps:
- 1. Mix batter ingredients in medium bowl
- 2. Drop in the chicken. Stir with hand so that all strips are evenly coated.
- 3. Wait about 5-10 minutes for chicken to absorb the water, pulling the batter tightly into its pores.
- 4. Deep Fry at 375 until golden brown
- 5. Remove and let sit for 3 minutes to allow internal moisture to "uncrisp" the batter coating
- 6. Fry again for 1 minute to vaporize said moisture
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