Mikey Likes It Bbq Sauce Recipes
MICKY'S STICKY LICKY SWEET N ZESTY BBQ SAUCE
The name says it all! Measure ingredients to personal taste. Our family loves garlic and onion, so we add a little extra. Any leftover sauce can be frozen.
Provided by Micky
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 35m
Yield 16
Number Of Ingredients 11
Steps:
- Melt butter in a large skillet over medium heat. Saute onion, celery and garlic until soft and translucent. Stir in ketchup, lemon juice, sugar, vinegar, Worcestershire sauce, mustard and pepper. Simmer 15 to 20 minutes.
Nutrition Facts : Calories 37.9 calories, Carbohydrate 6.3 g, Cholesterol 3.8 mg, Fat 1.6 g, Fiber 0.2 g, Protein 0.4 g, SaturatedFat 0.9 g, Sodium 190.7 mg, Sugar 5.3 g
SMOKEY BBQ SAUCE
I have developed this sauce over a few years. The flavors develope a richer more flavorful sauce over the next day or so in the fridge. I always have everything on hand and takes no time to make. I keep an extra bottle in the fridge. If you want spicier, you can add some chopped jalapeno, or onion.
Provided by Sandy Doenges
Categories < 4 Hours
Time 1h5m
Yield 3 1/2 cups, 10-12 serving(s)
Number Of Ingredients 11
Steps:
- In a medium saucepan, combine all ingredients. Bring mixture to a boil, reduce heat to simmer. Cook uncovered, stirring frequently for about 1 hour.
Nutrition Facts : Calories 97.5, Fat 0.4, Sodium 557.3, Carbohydrate 24.2, Fiber 0.3, Sugar 21.8, Protein 1.1
THIS AND THAT BBQ SAUCE
Tangy and tasty, we discovered this due to sheer panic - we needed a sauce for ribs, and had a fridge full of nothing. Combines things everyone has on hand.
Provided by MOMISNUTS
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 20m
Yield 8
Number Of Ingredients 8
Steps:
- In a medium saucepan over low heat, mix the ketchup, brown sauce, lemon juice, balsamic vinegar, white vinegar, and Worcestershire sauce. Blend in the brown sugar and dry mustard until dissolved. Simmer 10 minutes, until thickened. Remove from heat, and allow to cool before using on meats as desired.
Nutrition Facts : Calories 87.3 calories, Carbohydrate 17.9 g, Cholesterol 0.6 mg, Fat 1.4 g, Fiber 0.1 g, Protein 1.6 g, SaturatedFat 0.2 g, Sodium 1061.4 mg, Sugar 8.9 g
MIKEY LIKES IT BBQ SAUCE!
A vinegar based recipe great for pulled meat sandwiches. Is thin and NOT sweet which is why Mikey, my DH, likes it! All measurements are approximate, no measuring spoons were used in the making of this recipe (although measuring cups were). Very mild as is, spice it up with hotsauce and more black pepper
Provided by Jonesyx6
Categories Sauces
Time 1h10m
Yield 1 1/2 cups, 12 serving(s)
Number Of Ingredients 12
Steps:
- Add all ingredients to a mason jar or some container that you can put a lid on and shake.
- Shake.
- Leave it sit on your counter or at room temperature for at least 1 hour.
Nutrition Facts : Calories 32, Fat 1.5, SaturatedFat 0.3, Sodium 9.9, Carbohydrate 5.7, Fiber 2.5, Sugar 1.2, Protein 1.2
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