Coras Famous Brown Sugar Fudge Recipes

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GRANDMA'S BROWN SUGAR FUDGE



Grandma's Brown Sugar Fudge image

Make and share this Grandma's Brown Sugar Fudge recipe from Food.com.

Provided by Kimberlily

Categories     Candy

Time 40m

Yield 50 pieces

Number Of Ingredients 4

4 cups brown sugar, packed
1 (12 ounce) can evaporated milk
2 tablespoons butter
1 teaspoon vanilla

Steps:

  • Combine brown sugar & milk in saucepan, and stir until the sugar begins to dissolve.
  • Cook over medium-high heat until mixture reaches the "soft ball" stage (about 235 degrees).
  • Remove from heat, and add butter & vanilla.
  • Mix until smooth & creamy. Fudge will lose its shine and feel somewhat gritty on the bottom of the pot.
  • Pour into buttered 9 x 13 glass pan.
  • Let partially set and cut into squares.

Nutrition Facts : Calories 79.8, Fat 1, SaturatedFat 0.6, Cholesterol 3.2, Sodium 17.4, Carbohydrate 17.8, Sugar 16.9, Protein 0.5

BROWN SUGAR FUDGE



Brown Sugar Fudge image

I love this recipe for fudge. Nice and creamy texture. I like to double up on the nuts to take away from the sweetness. This fudge recipe has always worked for me as long as I boil for exactly 10 minutes and beat for exactly 5.

Provided by Kath

Categories     Desserts     Candy Recipes     Nut Candy Recipes

Time 55m

Yield 64

Number Of Ingredients 5

3 cups brown sugar
¾ cup evaporated milk
1 cup butter
2 cups confectioners' sugar
1 cup chopped walnuts

Steps:

  • Grease an 8x8-inch pan.
  • Bring brown sugar, evaporated milk, and butter to a boil in a large saucepan; boil mixture for exactly 10 minutes. Remove from heat and add confectioners' sugar. Beat fudge with an electric mixer on medium speed for exactly 5 minutes. Stir in walnuts. Spread fudge into the prepared pan and let cool before cutting into squares.

Nutrition Facts : Calories 82.4 calories, Carbohydrate 11.1 g, Cholesterol 8.5 mg, Fat 4.3 g, Fiber 0.1 g, Protein 0.5 g, SaturatedFat 2.1 g, Sodium 25.5 mg, Sugar 10.8 g

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