CORNED BEEF WITH A PLUM GLAZE (SLOW COOKER)
I found this in a weekly magazine pull out. I've never been too keen on corned beef but it's my husbands favourite meat. I had always made it with mustard sauce and thought this sounded nice for a change.
Provided by Evie3234
Categories Meat
Time 4h20m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Place the first five ingredients in to a large slow cooker, then pour over enough cold water to cover meat.
- Cook on low for 7-9 hours or high for 4-6 hours until meat is tender.
- Remove meat when cooked and put on serving plate.
- Pour the plum glaze over entire piece of meat and slice to serve.
- Plum Glaze.
- Combine all ingredients for the plum glaze in a small saucepan and bring to the boil.
- Let simmer for 2-3 minutes to reduce to a thick glaze.
- Pour over meat before slicing.
SLOW-COOKED CORNED BEEF
It's not luck; it's just an amazing Irish recipe. With this in the slow cooker by sunrise, you can be sure to fill seats at the dinner table by sundown. -Heather Parraz, Rochester, Washington
Provided by Taste of Home
Categories Dinner
Time 9h20m
Yield 6 servings (plus about 14 oz. cooked corned beef leftovers).
Number Of Ingredients 9
Steps:
- In a 6-qt. slow cooker, combine the potatoes, carrots and onion. Add briskets (discard spice packets from corned beef or save for another use). Sprinkle the brown sugar, sugar, coriander and peppercorns over meat. Pour water over top., Cover and cook on low for 9-11 hours or until meat and vegetables are tender., Remove meat and vegetables to a serving platter. Thinly slice 1 brisket across the grain and serve with vegetables. Save the remaining brisket for Reuben Strata (recipe also in Recipe Finder) or save for another use.
Nutrition Facts : Calories 557 calories, Fat 31g fat (10g saturated fat), Cholesterol 156mg cholesterol, Sodium 1825mg sodium, Carbohydrate 38g carbohydrate (16g sugars, Fiber 4g fiber), Protein 32g protein.
GLAZED CORNED BEEF DINNER
"This recipe is so tasty that it's the only way my family will eat corned beef. The glaze is the kicker!" -Shannon Strate of Salt Lake City, Utah
Provided by Taste of Home
Categories Dinner
Time 8h35m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Place the potatoes, carrots and onion in a 5-qt. slow cooker. Cut brisket in half; place over vegetables. Add the water, orange peel and contents of spice packet. , Cover and cook on low for 8-9 hours or until meat and vegetables are tender. , Using a slotted spoon, transfer corned beef and vegetables to a 13-in. x 9-in. baking dish. Discard orange peel. , Combine the orange juice concentrate, honey and mustard; pour over meat. Bake, uncovered, at 375° for 15-20 minutes, basting occasionally.
Nutrition Facts : Fat 17 g fat (5 g saturated fat), Cholesterol 59 mg cholesterol, Sodium 1,386 mg sodium, Carbohydrate 31 g carbohydrate, Fiber 3 g fiber, Protein 19 g protein.
SLOW COOKER CORNED BEEF
This slow cooker corned beef recipe is so easy, with basic ingredients, and it cooks on low for 7 hours. It is basic, but it is so very delicious. Hubby gave it 5 stars out of 5 and even my fussy 2-year-old ate it all. Hope you enjoy it! We ate this with roasted vegetables, and I topped mine with pickled mustard; my husband used gravy.
Provided by basicook
Categories Very Low Carbs
Time 7h5m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Pour into slow cooker water and vinegar,
- peel and cut onion into quarters, add to slow cooker,.
- sprinkle in brown sugar,.
- place meat into slow cooker,
- cover, set to low and leave for seven hours.
- Let stand for ten minutes before slicing, meat is so succulent.
- Top meat with mustard pickles, chutney or relish.
- Serve with your favourite vegetables, its such a quick and easy meal but so yummy, enjoy!
SLOW COOKER CORNED BEEF AND CABBAGE
Corned beef - brisket cured in brine - is beloved for its big, salty, aromatic flavor. It needs to be braised or simmered for a long time to become tender and sliceable, making it an ideal slow cooker dish. Get a corned beef made from flat-cut brisket, if you can, as it will be easier to slice into neat, uniform slabs. (The point cut has more striations of fat and may fall apart when sliced.) Corned beef is often braised in beer, and you could certainly do that, but a slightly sweet wine, like a semi-dry Riesling, balances the beef's saltiness. Finish with a simple honey-mustard glaze and a quick trip under the broiler. Serve this satisfying one-pot meal with mustard and enjoy with beer. (Here are pressure cooker and oven versions of the recipe.)
Provided by Sarah DiGregorio
Categories dinner, lunch, meat, vegetables, main course
Time 8h15m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Remove the corned beef from its packaging in the sink and reserve the spice packet. Rinse the beef well under cold running water and pat it dry with paper towels. (If you don't rinse off the brine, the meat will be too salty.) If there is a substantial fat cap on top of the beef, place the beef on a cutting board and trim most of it, if you'd like. (The fat will not completely render away during cooking.) Be sure to leave at least a thin layer of fat on top, about 1/8- to 1/4-inch thick, to keep the meat moist.
- Transfer the corned beef into a 6- to 8-quart slow cooker with the fat cap facing up. Add the wine and the spices from the packet. Cook on high for 4 hours.
- Reduce the heat to low. Baste the beef with the cooking liquid. Drop the potatoes and carrots into the liquid surrounding the beef. Lay the cabbage wedges on top. Cook on low for 4 hours, or until the vegetables and beef are tender. (A paring knife should slip easily into the beef, though the meat shouldn't be falling apart.)
- Heat the broiler to high. Stir together the mustard and honey in a small bowl. Using tongs, remove the corned beef from the slow cooker and put it on a foil-lined sheet pan. Spread the honey-mustard all over the top and sides of the beef and place it under the broiler. Cook until the glaze bubbles and caramelizes in spots, about 3 minutes.
- Let the corned beef rest for 5 to 10 minutes then slice it against the grain into 1/2-inch slabs. Place the beef slices on the serving platter alongside the vegetables and drizzle everything with a little bit of the cooking liquid. Taste the vegetables, and season them with flaky sea salt, if necessary. (The beef will not need to be seasoned with salt.) Season the beef and vegetables to taste with black pepper. Serve with Dijon mustard.
Nutrition Facts : @context http, Calories 972, UnsaturatedFat 29 grams, Carbohydrate 46 grams, Fat 56 grams, Fiber 8 grams, Protein 60 grams, SaturatedFat 18 grams, Sodium 4684 milligrams, Sugar 15 grams, TransFat 0 grams
SLOW COOKER CORNED BEEF-STYLE BRISKET
Making corned beef from scratch means you control the ingredients, no chemicals means better eating. I cook mine with carrots and cabbage.
Provided by margaret
Categories Main Dish Recipes Roast Recipes
Time P1DT16h20m
Yield 8
Number Of Ingredients 13
Steps:
- Stir together the onion, garlic, mustard, vinegar, bay leaves, peppercorns, salt, parsley, and celery seed in a bowl. Cover, and refrigerate for 24 hours.
- Rub the brisket with the mixture, wrap tightly, and refrigerate overnight.
- To cook the brisket, place it into a slow cooker along with the water. Cover, and cook on low for 5 hours. Add the carrots, and cabbage, and continue cooking until the brisket is tender, about 3 hours more.
Nutrition Facts : Calories 339.5 calories, Carbohydrate 11.2 g, Cholesterol 92.3 mg, Fat 19.6 g, Fiber 2.6 g, Protein 27.8 g, SaturatedFat 7.5 g, Sodium 1347.6 mg, Sugar 3.5 g
SLOW-COOKER CORNED BEEF AND CABBAGE
No more dry corned beef! Cook this in your slow cooker all day and you're guaranteed success! Serve this with soda bread for a warm and satisfying meal.
Provided by LUSYRSGIRL
Categories Main Dish Recipes Beef Corned Beef Recipes
Time 9h15m
Yield 8
Number Of Ingredients 7
Steps:
- Place the carrots, potatoes, and onion into the bottom of a slow cooker, pour in the water, and place the brisket on top of the vegetables. Pour the beer over the brisket. Sprinkle on the spices from the packet, cover, and set the cooker on High.
- Cook the brisket for about 8 hours. An hour before serving, stir in the cabbage and cook for 1 more hour.
Nutrition Facts : Calories 472.5 calories, Carbohydrate 49.5 g, Cholesterol 99.5 mg, Fat 19.6 g, Fiber 6.8 g, Protein 23.6 g, SaturatedFat 6.5 g, Sodium 1280.6 mg, Sugar 6.7 g
SLOW-COOKED CORNED BEEF DINNER
Corned beef, potatoes and carrots are a delicious combo often served up on St. Patrick's Day. However, this recipe is so good we think you should make it any day of the year. Who wouldn't enjoy tender, spiced beef with steamed root vegetables in a flavorful broth? It's perfect as a cozy dinner in the winter, and corned beef leftovers are perfect for a Rebuen sandwich the next day. This corned beef and potato recipe is perfectly made in the slow cooker because brisket (the cut from which corned beef is made) needs a low and slow cook time to come out meltingly tender. With just 20 minutes of prep, it's easy to come home to slow-cooker corned beef with potatoes and carrots.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 12h20m
Yield 6
Number Of Ingredients 8
Steps:
- In 5- to 6-quart slow cooker, mix carrots, potatoes and onion.
- If necessary, cut corned beef brisket to fit into slow cooker; place over vegetables. Add enough of the water to cover. If brisket is packaged with spice packet, add contents of spice packet and omit pepper, cloves and bay leaf. If not, add pepper, cloves and bay leaf.
- Cover; cook on Low setting 10 to 12 hours.
- Remove and discard bay leaf. Remove brisket from slow cooker; place on serving platter. Cut brisket into thin slices. With slotted spoon, place vegetables in serving bowl.
Nutrition Facts : Calories 380, Carbohydrate 26 g, Cholesterol 105 mg, Fat 1 1/2, Fiber 4 g, Protein 22 g, SaturatedFat 7 g, ServingSize 1/6 of Recipe, Sodium 1240 mg, Sugar 6 g, TransFat 1 g
More about "corned beef with a plum glaze slow cooker recipes"
10 BEST SLOW COOKER CORNED BEEF STEW RECIPES - YUMMLY
From yummly.com
SLOW COOKER CORNED BEEF STOVIES - GINGER-COOKIES …
From ginger-cookies-recipe.blogspot.com
SLOW COOKER CORNED BEEF DINNER - GREAT EIGHT FRIENDS
From greateightfriends.com
SLOW COOKER CORNED BEEF RECIPE - AROUND MY FAMILY TABLE
From aroundmyfamilytable.com
CROCK POT CORNED BEEF AND CABBAGE RECIPE - SKINNYTASTE
From skinnytaste.com
SLOW COOKER GUINNESS GLAZED CORNED BEEF
From 365daysofcrockpot.com
SIMPLE SLOW COOKER CORNED BEEF WITH VEGETABLES RECIPE
From thehomespunhydrangea.com
SLOW-COOKER CORNED BEEF RECIPE | ALTON BROWN
From altonbrown.com
SLOW-COOKER CORNED BEEF RECIPE - TABLESPOON.COM
From tablespoon.com
SLOW COOKER CORNED BEEF WITH SWEET MUSTARD GLAZE
From hostthetoast.com
RECIPES FOR CORNED BEEF WITH A PLUM GLAZE (SLOW COOKER)
From cooktime24.com
SLOW COOKER CORNED BEEF AND GUINNESS RECIPE ONLY 3 INGREDIENTS
From thesemisweetsisters.com
CROCK POT CORNED BEEF FOR SANDWICHES - PALATABLE PASTIME
From palatablepastime.com
SLOW COOKER CORNED BEEF - JO COOKS
From jocooks.com
BEST CORNED BEEF & CABBAGE CROCK POT RECIPE - THE MAGICAL SLOW …
From themagicalslowcooker.com
SLOW COOKER CORNED BEEF (CROCKPOT - SEEKING GOOD EATS
From seekinggoodeats.com
SLOW COOKER CORNED BEEF - DAMN DELICIOUS
From damndelicious.net
BEST COOKING CARROT RECIPES: CORNED BEEF WITH A PLUM GLAZE …
From worldbestcarrotrecipes.blogspot.com
EASY & DELICIOUS CORNED BEEF (CROCK POT THEN BAKE) - CHEF
From teacher-chef.com
BOAR'S HEAD CORNED BEEF RECIPE - THERESCIPES.INFO
From therecipes.info
CRISPY SLOW COOKER CORNED BEEF - DINNER, THEN DESSERT
From dinnerthendessert.com
10 BEST SLOW COOKER CORNED BEEF BRISKET RECIPES - YUMMLY
From yummly.com
CORNED BEEF IN THE SLOW COOKER RECIPE - SPARKLES OF YUM
From sparklesofyum.com
CORNED BEEF IN THE SLOW COOKER - THE COOKING MOM
From thecookingmom.com
CORNED SILVERSIDE WITH BALSAMIC PLUM GAZE - MOUTHWATERING …
From mouthwateringmunchies.com
SLOW COOKER CORNED BEEF - DON'T SWEAT THE RECIPE
From dontsweattherecipe.com
SLOW COOKER CORNED BEEF RECIPE - COOKING LSL
From cookinglsl.com
THIS IS THE PERFECT WAY TO COOK CORNED BEEF - EAT THIS NOT THAT
From eatthis.com
CORNED BEEF WITH MUSTARD MAPLE GLAZE RECIPE
From thedailybeefrecipes.com
THE BEST SLOW COOKER CORNED BEEF AND CABBAGE - JUST A TASTE
From justataste.com
SLOW COOKER GLAZED CORNED BEEF & CABBAGE - PAIRINGS
From platingsandpairings.com
THE BEST SLOW COOKER CORNED BEEF RECIPE - SERENDIPITY AND SPICE
From serendipityandspice.com
SLOW COOKER CORNED BEEF AND CABBAGE - DINNER AT THE ZOO
From dinneratthezoo.com
EASY SLOW COOKER CORNED BEEF - SLOW COOKING PERFECTED
From slowcookingperfected.com
SLOW COOKER CORNED BEEF - STAY AT HOME MUM
From stayathomemum.com.au
SLOW COOKER CORNED BEEF DINNER - DINNER, THEN DESSERT
From dinnerthendessert.com
GUINNESS GLAZED SLOW COOKER CORNED BEEF | RECIPE | SLOW COOKER …
From pinterest.ca
SLOW COOKER CORNED BEEF - RECIPE - CHILI PEPPER MADNESS
From chilipeppermadness.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love