Cowboy Beans And Sausage Skillet Recipes

COWBOY BEANS

Cowboy Beans image

A hearty recipe made with pork n' beans, ground beef, sausage, brown sugar and a simple sauce that's perfect for cookouts (finish in crock pot or on stovetop).

Provided by Mandy Rivers | South Your Mouth

Time 30m

Number Of Ingredients 10

Ingredients

1 lb ground beef
1 lb bulk sausage
1 onion, diced
2 28-oz. cans plain pork n' beans
3/4 cup barbeque sauce
3/4 cup ketchup
1/2 cup brown sugar
1 teaspoon chili powder
1 teaspoon garlic powder
1 teaspoon pepper

Steps:

Season ground beef with salt and pepper to taste then cook/crumble over high heat in a large skillet with sausage and onions. Drain fat.
Combine barbeque sauce, ketchup, brown sugar and remaining spices then mix well. Pour sauce over meat then stir well. Reduce heat to low.
Open cans of beans then pour off any liquid that's settled at the top (there's typically quite a bit). Add beans to meat mixture then gently stir to incorporate.
For Stovetop: Cook, uncovered, over low heat for 20 minutes or until simmering.
For Crock Pot: Cook on low for 4 hours or high for 2 hours (or until simmering) then switch to "keep warm" setting.

HOMESTEAD COWBOY BEANS

Homestead Cowboy Beans image

I have an enormous family and all of the men go trail riding several times a year and these beans are one of the things they look forward to. My aunts and I put together their favorite combination several years ago, and have it ready at their camp, and they are some happy cowboys! You can mix different beans to your liking (lima, kidney, etc.), but the boys in our family like this mixture the best.

Provided by appledumplin

Categories Meat and Poultry Recipes Pork

Time 4h20m

Yield 12

Number Of Ingredients 9

Ingredients

1 pound bacon
2 pounds ground beef
1 large onion, chopped
1 cup ketchup
⅓ cup brown sugar
1 (55 ounce) can baked beans (such as Bush's®)
2 (15 ounce) cans Great Northern beans
1 (15 ounce) can pinto beans
1 (15 ounce) can pork and beans

Steps:

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned and crispy, 10 to 12 minutes. Drain bacon slices on paper towels and crumble when cool enough to handle.
At the same time, heat another large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
Place bacon, ground beef, onion, ketchup, and brown sugar in a slow cooker; mix well. Add baked beans, Great Northern beans, pinto beans, and pork and beans.
Cook on Low, stirring often, about 4 hours.

Nutrition Facts : Calories 535.9 calories, Carbohydrate 65.5 g, Cholesterol 62.5 mg, Fat 18.5 g, Fiber 12.1 g, Protein 32 g, SaturatedFat 6.8 g, Sodium 1222.4 mg, Sugar 21.4 g

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