Cranachan Recipe Without Whiskey
CRANACHAN
A Scottish desert traditionally made with cream, oats and whiskey. My recipe is alcohol free, but alternatively you can substitute the vanilla for 2 tablespoons of whiskey. This recipe makes quite a large portion, but a great way to make it serve more people is to layer with vanilla ice cream in the glass.
Provided by Shoanib
Categories Dessert
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Toast the oatmeal in an oil-free frying pan for 4-5 minutes.
- Whip cream until stiff.
- Fold the honey and vanilla into the cream with a metal spoon.
- Mix the oats with cream.
- Layer with raspberries in glasses. Tall, thin, sundae glasses are ideal.
Nutrition Facts : Calories 318.1, Fat 24.7, SaturatedFat 14.8, Cholesterol 87.3, Sodium 25.8, Carbohydrate 21.7, Fiber 5.7, Sugar 8, Protein 3.8
CRANACHAN
Sweet summer raspberries folded into cream flavoured with honey, whisky and toasted oatmeal - what could be more delicious?
Provided by Good Food team
Categories Dessert, Dinner
Time 20m
Number Of Ingredients 6
Steps:
- To toast the oatmeal, spread it out on a baking sheet and grill until it smells rich and nutty. It will not darken quickly, so use your sense of smell to tell you when it is nutty enough. Cool the oatmeal.
- Make a raspberry purée by crushing half the fruit and sieving. Sweeten this to taste with a little caster sugar. Whisk the double cream until just set, and stir in the honey and whisky, trying not to over-whip the cream. Taste the mix and add more of either if you feel the need.
- Stir in the oatmeal and whisk lightly until the mixture is just firm. Alternate layers of the cream with the remaining whole raspberries and purée in 4 serving dishes. Allow to chill slightly before eating.
Nutrition Facts : Calories 529 calories, Fat 48 grams fat, SaturatedFat 27 grams saturated fat, Carbohydrate 18 grams carbohydrates, Sugar 13 grams sugar, Fiber 2 grams fiber, Protein 3 grams protein, Sodium 0.06 milligram of sodium
More about "cranachan recipe without whiskey"
TRADITIONAL SCOTTISH CRANACHAN RECIPE - THE SPRUCE EATS
2009-12-03 A cranachan is a very quick, easy recipe that includes oats, raspberries, cream, malt whisky, and honey. The ingredients are then …
From thespruceeats.com
4.3/5 (155)Total Time 1 hr 15 minsCategory DessertCalories 340 per serving
From thespruceeats.com
4.3/5 (155)Total Time 1 hr 15 minsCategory DessertCalories 340 per serving
CRANACHAN: A TRADITIONAL SCOTTISH DESSERT - SCOTTISH SCRAN
2020-06-17 Cranachan without whisky. Of course, if whisky isn’t to your taste, you don’t drink alcohol, or you’re serving to children, then you can make Cranachan without whisky. You …
From scottishscran.com
4.3/5 (47)Total Time 25 minsCategory Sweet RecipesCalories 448 per serving
From scottishscran.com
4.3/5 (47)Total Time 25 minsCategory Sweet RecipesCalories 448 per serving
- Firstly, toast the oats. You can do this in a pan on the stovetop or in the oven. Put the oats in a dry pan or spread them out on a tray to go under the grill. There will be a nutty sort of smell when they’re ready. Keep checking them continuously so they don’t burn! Put in a bowl and set aside to cool.
- Whip the cream to stiff peaks. Add the whisky and the honey. Start with a smaller amount and you can always add more to taste.
CRANACHAN (SCOTTISH WHIPPED CREAM WITH WHISKY, RASPBERRIES ...
2019-04-10 Ingredients. 2 cups ( 475ml ) heavy cream. 1/4 cup rolled (30g) or steel-cut ( 45g) oats (see note) 12 ounces ( 340g) fresh raspberries, divided. 1 teaspoon (5ml) fresh juice from 1 lemon. 1 tablespoon (15g) unsalted butter, melted. Kosher sal t. 2 tablespoons ( 30g) mascarpone cheese (optional)
From seriouseats.com
From seriouseats.com
SCOTTISH CRANACHAN DESSERT WITH GINGER - FARMERSGIRL KITCHEN
2018-12-30 To make the ginger oat granola. Place the oats and ground ginger in a bowl and stir with a spoon, add the butter and runny honey. Microwave for 2 minutes or until the butter and honey has melted. Stir until all the oats are covered, turn out onto a baking tray in a shallow layer. Bake at 180 C for 10-15 minutes.
From farmersgirlkitchen.co.uk
From farmersgirlkitchen.co.uk
CRANACHAN CHEESECAKE - CAFé CùIL RECIPES
2020-08-05 Cranachan is a famed Scottish dessert that is rarely seen on a dinner menu anywhere else in the world! It is an indulgent pudding made up with 4 key elements – fresh raspberries, toasted oats, double cream and whisky! That’s right, you read that correctly. Any traditional Scottish dish wouldn’t be complete without a splash of malt whisky. Combine …
From cafecuil.com
From cafecuil.com
CRANACHAN - WHISKEY CREAM WITH RASPBERRIES AND TOASTED ...
2018-03-23 Cranachan – aka Whiskey, Honey’d Cream with Raspberries & Toasted Oats. This cranachan recipe, however? Out of the Mackay clan vaults, which I was ecstatic to see, has some traditional Scottish desserts. The cranachan recipe below has one twist on the original–the mascarpone. When I was researching the origins of cranachan, I read that the recipe was …
From wyldflour.com
From wyldflour.com
WHISKY DESSERT - CRANACHAN A LOVELY RECIPE - WHISKYLIFESTYLE
Whisky dessert - Cranachan a lovely recipe. A whisky dessert is my favourite part of a dinner and it always sounds so easy to combine this with a good whisky. Well it actually is really easy to do so. You might have heard of Cranachan, a lovely Scottish whisky dessert. And there are so many different combinations to be made! You will love this, sweet, sour, crunchy whisky …
From whiskylifestyle.com
From whiskylifestyle.com
SCOTTISH CRANACHAN - BEST OF BRITISH | TIN AND THYME
2012-07-06 If you make this recipe for Scottish cranachan, with or without the chocolate, I’d love to hear about it in the comments below. Do share photos on social media too and use the hashtag #tinandthyme, so I can spot them. For more delicious and nutritious recipes, follow me on Twitter, Facebook, Instagram or Pinterest. Scottish Cranachan – The ...
From tinandthyme.uk
From tinandthyme.uk
VEGAN CRANACHAN (DAIRY-FREE SCOTTISH DESSERT) - THE …
2020-12-07 Neither whisky nor honey are traditional ingredients for Cranachan - see F Marian McNeill's recipe in The Scots Kitchen, first published in 1929. I suspect they were added more recently to up the 'Scottishness' of the dish, but their strong flavours detract from the essential mix of toasted oatmeal, cream and raspberries. Reply. The Pesky Vegan. January 26, 2021 at …
From thepeskyvegan.com
From thepeskyvegan.com
CRANACHAN, A LOVELY SCOTTISH DESSERT (RECIPE FOR US …
2014-06-23 Cranachan is a lovely Scottish dessert with oats, raspberries, cream and whisky. Perfect for a finishing flair at a Burns Night supper for dessert. Cranachan may be difficult to pronounce, but not difficult to enjoy! If you live in North America, you have probably never heard of cranachan, a lovely Scottish dessert.
From christinascucina.com
From christinascucina.com
CRANACHAN RECIPE NO ALCOHOL - COOKING MADE EASY
2022-02-22 Cranachan Recipe No Alcohol. Toasted oats are folded into lightly sweetened whipped cream and topped off with berries and a splash of dark rum or whisky. Non alcoholic cranachan | angel eden blog cranachan recipe, little bites, irish recipes,. In the recipe, the pinhead oats are lightly toasted with or without sugar before being used.
From cookingmama.buzz
From cookingmama.buzz
CRANACHAN RECIPE - FOOD FANATIC
2017-08-25 Cranachan is a Scottish layered dessert made with whipped cream, raspberries, oats and Scottish whiskey. It’s a lovely way to end the day. The Scottish love their Scotch so much, that they took to using it in two areas of this dessert and it works very well. The recipe is started the night before by soaking the oats overnight in Scotch (that would make for quite a …
From foodfanatic.com
From foodfanatic.com
EASY SCOTTISH CRANACHAN RECIPE - BETTER LIVING
Authentic Scotch Whisky: The Scots are serious about their cranachan, but they’re even more serious about their whisky. For this recipe only the Scottish kind will do. We’re using The Classic Laddie from Bruichladdich made off the western coast of Scotland, on the Hebridean island of Islay (pronounced “EYE-luh”) which is world-renowned for their Scotch whisky.
From onbetterliving.com
From onbetterliving.com
PEAR, HONEY AND WHISKY CRANACHAN RECIPE - TELEGRAPH
2020-01-09 Pear, honey and whisky cranachan recipe. A seasonal twist on a Scottish classic Credit: Lisa Linder. Flora Shedden. 9 January 2020 • …
From telegraph.co.uk
From telegraph.co.uk
CRANACHAN RECIPE - EASY SCOTTISH DESSERT - FOOD AND MOOD
Cranachan is a traditional Scottish dessert with whiskey, oatmeal, and raspberries that celebrates the raspberry harvest. This quick and easy no-bake raspberry dessert is sweetened with honey and is immediately ready for serving! This is a great recipe for unexpected guests. For me, this quick raspberry dessert is like a real summer in the glass.
From foodandmood.blog
From foodandmood.blog
CRANACHAN RECIPE MARY BERRY - COOKING MADE EASY
2022-02-23 Cranachan Recipe Mary Berry. Those with a sweet tooth need look no further than our very own take on cranachan; Cranachan is a traditional scottish dessert with whiskey, oatmeal, and raspberries that celebrates the raspberry harvest. Hold back some of the crunchy oats and raspberries for a pretty topping, but don't hold .
From cookingmama.buzz
From cookingmama.buzz
CLASSIC CRANACHAN RECIPE - BBC FOOD
Method. Toast the oats in a frying pan, being careful not to burn them. Lightly whip the cream until it reaches the soft peak stage, then fold in the whisky, honey, oatmeal and raspberries.
From bbc.co.uk
From bbc.co.uk
CRANACHAN WITH GREENGAGES AND RASPBERRIES - DIVERSIVORE
2017-08-10 Cranachan has so much going for it - seasonal fruit, whipped cream, toasted oats, and (of course) the unmistakable velvety punch of Scotch whisky. In my opinion, it's really that combination of oats and whisky that really sets this apart from the crowd. Whipped cream and fruit are undeniably good partners, but they can be a bit one-dimensional. The oats are toasted …
From diversivore.com
From diversivore.com
VEGAN CRANACHAN RECIPE - UNCONVENTIONAL BAKER
Reserve about a tbsp of the toasted oats mixture for garnish, and gently fold the rest of the oats into the whipped cream with a spoon. 4. ASSEMBLY: Use 2 glasses (or 8oz mason jars) to assemble the cranachan. Fill the glasses with alternating layers of the whipped cream and oats mixture and the raspberry mixture, ending with a layer of whipped ...
From unconventionalbaker.com
From unconventionalbaker.com
SCOTTISH CRANACHAN CHEESECAKE RECIPE - SCOTTISH SCRAN
2020-07-13 The idea of making a Cranachan Cheesecake recipe wasn’t really a stretch. After all, Cranachan is already a cream/cheese-based dessert! It’s traditionally a simple dessert made of layers of sweet raspberries sandwiched between whipped cream or crowdie (a type of soft Scottish cheese) laced with whisky and honey and mixed with toasted oats (see our recipe …
From scottishscran.com
From scottishscran.com
CRANACHAN RECIPE - COOKIST.COM
Cranachan: the delicious recipe for a traditional Scottish layered dessert . Total time: 20 Min. Difficulty: Low. Serves: 4 people. By Cookist. 143. Comment. Share. Chiudi. Ingredients. steel-cut oats. 1/3 cup. pinhead oats. 1/4 cup. scotch whiskey. 1/3 cup. fresh raspberries. 2 cups. extra scotch whiskey. 3 tbsp. Honey. 3 tbsp. Sugar. 2 tsp. heavy whipping cream. 2 cups. …
From cookist.com
From cookist.com
NIGEL SLATER'S CLASSIC CRANACHAN RECIPE | DESSERT | THE ...
2010-09-11 Nigel Slater's classic cranachan recipe. Whisk up a traditional blend of whisky, oatmeal and cream. Nigel Slater. Sat 11 Sep 2010 19.05 EDT. O riginally a celebration of harvest, there are many ...
From theguardian.com
From theguardian.com
SCOTTISH CRANACHAN - TINNED TOMATOES
A recipe for Cranachan, a traditional Scottish dessert made with oats, raspberries, cream and whisky. Tinned Tomatoes is a Scottish food blog (ranked no.1 in the UK) filled with hundreds of easy vegan and vegetarian recipes. ...
From tinnedtomatoes.com
From tinnedtomatoes.com
CRANACHAN TRIFLE (SCOTTISH RASPBERRY DESSERT) - SCOTCH ...
2021-03-12 Can I make Cranachan without whisky? If you want a non-alcoholic kid-friendly version of Cranachan, substitute orange juice or vanilla for the whisky. How far ahead can I make the Cranachan trifles? It's best to assemble the Cranachan as close to serving as you can. Otherwise, the whipped cream could split and the raspberry juices mess up your layers. If you …
From scotchandscones.com
From scotchandscones.com
CRANACHAN -TRADITIONAL SCOTTISH DESSERT - PENNY'S RECIPES
2021-01-20 To make things simpler this recipe uses double cream instead. Cranachan is a traditional Scottish dessert that includes all the best of Scottish ingredients – whisky, oats, cream, raspberry and honey. What is not to like!! Cranachan is really easy to make too! Just 10 minutes putting the ingredients together and you have a delicious dessert. Great option for dinner …
From pennysrecipes.com
From pennysrecipes.com
CRANACHAN - WHISKY RECIPE | WHISKY BLOG 2021
2008-10-19 Cranachan – Whisky Recipe. by Nicola Young · Published October 19, 2008 · Updated January 30, 2015. Cranachan. One of my favourite puddings. Ingredients. 75 grams toasted oatmeal (pinhead is best) 275 ml fresh Scottish double cream; table spoon of Whisky (my favourite is to mix in equal quantities Drambuie and a good peaty malt) 175 grams of the best …
From whiskyboys.com
From whiskyboys.com
HOW TO MAKE THE PERFECT CRANACHAN | DESSERT | THE GUARDIAN
2015-08-13 250g raspberries. 500ml double cream. 4 tbsp honey, plus a little extra to drizzle. 4 tbsp whisky. Heat a large frying pan over a medium …
From theguardian.com
From theguardian.com
RHUBARB CRANACHAN RECIPE - CHATELAINE
PREHEAT oven to 350F. Line a rimmed baking sheet with parchment. STIR oats, sugar and butter in a small bowl. Spread onto prepared baking sheet and bake until golden, 10 to 15 min. Cool completely ...
From chatelaine.com
From chatelaine.com
RASPBERRY CRANACHAN, AN EASY SCOTTISH DESSERT | COOKING ...
2018-01-11 Cranachan is a traditional Scottish dessert of fresh raspberries, oats honey, cream (and optional whisky). The perfect ending to any burns night supper. The perfect ending to any burns night supper. Everyone knows that we Scots love to eat haggis on burns night, but you might not be so familiar with our favourite Burns night Scottish dessert: raspberry cranachan.
From cookingwithmykids.co.uk
From cookingwithmykids.co.uk
RECIPE: CRUMBLY CRANACHAN SHORTBREAD WITH WHISKY ...
2018-01-12 Cranachan is a traditional Scottish pudding, usually made with whipped cream, whisky, honey and fresh raspberries, with toasted oatmeal soaked overnight in a little bit of whisky. Whilst my Cranachan Shortbread recipe isn't faithful to the original, it is considerably inspired by this Caledonian classic.
From hodgepodgedays.co.uk
From hodgepodgedays.co.uk
CRANACHAN (RASPBERRY, WHISKY & OAT CREAM PARFAIT): A TASTE ...
2021-07-10 Kitchen Frau Notes: If you wish to make the cranachan non-alcoholic, use apple juice instead of the whisky, and add 1 teaspoon of vanilla to the whipping cream. It won’t have the traditional flavour, but will still be delicious. Cranachan – Scottish Raspberry Oat Cream Parfait. ½ cup (100gms) old-fashioned large-flake rolled oats or steel-cut (pinhead) oats
From kitchenfrau.com
From kitchenfrau.com
CRANACHAN FLAPJACKS WITH WHISKY ICING DRIZZLE | FOODIE ...
2018-06-11 Scottish Cranachan Flapjacks with Whisky Icing Drizzle bring together all the flavours of this traditional dessert in a bite sized oaty snack. The combination of both oats and oatmeal in this flapjack, combined with honey and raspberry jam create both a texture and flavour sensation. Top them off with a drizzle of whisky icing - slàinte mhath!
From foodiequine.co.uk
From foodiequine.co.uk
CRANACHAN RECIPE WITHOUT WHISKEY - CREATE THE MOST AMAZING ...
All cool recipes and cooking guide for Cranachan Recipe Without Whiskey are provided here for you to discover and enjoy Cranachan Recipe Without Whiskey - Create the Most Amazing Dishes Healthy Menu
From recipeshappy.com
From recipeshappy.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
