Cranberry Suprize Recipes
30 WAYS TO USE FRESH CRANBERRIES
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a cranberry recipe in 30 minutes or less!
Nutrition Facts :
CRANBERRY SURPRISE -- GREAT THANKSGIVING DESSERT
This is a WONDERFUL dessert for Thanksgiving or Christmas. It's even fabulous on a brunch table. And it's so easy . . . Mix it in one bowl! Enjoy!
Provided by Sisty Gin
Categories Breakfast
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees.
- Grease 10-inch pie pan.
- In a medium bowl, combine eggs, sugar, butter, flour, pecans and cranberries.
- Pour into prepared pan.
- Bake 50-60 minutes.
- Best when served warm.
- I usually make this by doubling the recipe. I bake it in a 13x9 pan for 70-80 minutes.
Nutrition Facts : Calories 506.8, Fat 23.8, SaturatedFat 10.8, Cholesterol 111.2, Sodium 133.3, Carbohydrate 71.2, Fiber 2.9, Sugar 51.8, Protein 5.4
CRANBERRY SPRITZER
Steps:
- Place ice cubes into pitcher. Add seltzer. Add 2 cups of cranberry juice to a large pitcher. Mix in 2 tablespoons of honey. Add orange slices and stir to combine.
- Nutrition Info (per serving): Calories: 100; Fat: 0 grams; Saturated Fat: 0 grams; Protein: 0 grams; Carbohydrate: 26 grams; Sodium: 39 milligrams; Cholesterol: 0 milligrams; Fiber: 0 grams
CHRIS' CRANBERRY SURPRISE
Steps:
- Preheat oven to 350 degrees F.
- In a medium bowl, whisk the flour, baking soda, and ground cinnamon. In large bowl, combine the butter, dark brown sugar, and granulated sugar with a hand mixer. Beat until fluffy, about 2 minutes. Add the beaten eggs and the pomegranate juice and mix until well incorporated. Add the flour mixture in batches and beat on medium for 2 minutes, scraping the bottom and sides. With a rubber spatula, fold in the oats, coconut, and cranberries and mix well. With an ice cream scoop, form the dough into balls and place onto 2 parchment lined cookie sheet at least 1-inch apart. Bake for 14 to 15 minutes. Remove from oven and transfer to a wire rack to cool.
CRANBERRY SUNRISE
The ultimate treat for all the family
Provided by Good Food team
Categories Afternoon tea, Dessert
Time 10m
Number Of Ingredients 4
Steps:
- Soak the gelatine leaves in cold water. Drain, squeeze and dissolve the soaked gelatine in the hot water from the kettle. Add to the warm, smooth-style orange juice and set aside. Repeat the process using warm cranberry juice. Pour half of the orange juice into a large jelly mould and chill in the fridge until set completely - about 4 hours. Cover the orange jelly with half the cranberry juice and chill to set. Repeat the process until both juices are used. Leave to set overnight.
Nutrition Facts : Calories 110 calories, Carbohydrate 24 grams carbohydrates, Sugar 10 grams sugar, Protein 5 grams protein, Sodium 0.1 milligram of sodium
CRANBERRY SPRITZER
Lemon-lime soda puts the fizz in this fresh-tasting juice blend. "This is my version of a cranberry drink I've had many times at a local restaurant. I like the mix of flavors, and it's easy to increase the amount," says LaVonne Hegland, ST. Michael, Minnesota.
Provided by Taste of Home
Time 10m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- In a pitcher, combine the soda and juices. Serve over ice.
Nutrition Facts : Calories 73 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 22mg sodium, Carbohydrate 18g carbohydrate (17g sugars, Fiber 0 fiber), Protein 0 protein.
FAVORITE CRANBERRY SAUCE EXTRAORDINAIRE
I took three of my favorite cranberry sauce recipes and combined them to come up with this recipe. The supreme Saigon cinnamon I used is more potent than most cinnamon brands sold in stores.
Provided by thedailygourmet
Categories Cranberry Sauce
Time 20m
Yield 12
Number Of Ingredients 8
Steps:
- Combine orange juice and both sugars in a saucepan over medium heat and allow the sugar to melt down. Add cranberries, 3/4 of the orange zest, and crystallized ginger.
- Cook sauce, mashing down berries, over medium-low heat for 10 minutes.
- Meanwhile, toast pecans in a small skillet over medium heat until fragrant, 2 to 3 minutes. Set aside.
- Stir cinnamon and chopped pecans into the cranberry sauce until well combined. Transfer cranberry sauce to a serving dish and top with remaining orange zest.
Nutrition Facts : Calories 112.6 calories, Carbohydrate 25.1 g, Fat 1.7 g, Fiber 1.9 g, Protein 0.6 g, SaturatedFat 0.2 g, Sodium 3.4 mg, Sugar 21.6 g
CRANBERRY SUPRIZE
Steps:
- 1. Put ice, cranberry juice, Sprite, and apple juice in the blender.
- 2. Blend the ingredients on crush mode.
- 3. Wait until there is no more ice cubes. Then you serve to family and friends.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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