Cream Cheese Fudge Easy Recipes

CREAM CHEESE FUDGE

Steps:

• Beat cream cheese with cream.
• Gradually beat in sugar, then blend in chocolate.
• Stir in vanilla and rum or almond extract and 1 cup nuts.
• Press into lightly greased 8-inch square pan and cover top with remaining nuts.
• Mark in 64 1-inch square pieces and chill.

CREAMY ORANGE FUDGE

Steps:

• Beat cream cheese into melted chocolate until well blended. Beat in confectioner's sugar until mixture is smooth. Stir in orange extract. Spread in an 8x8 inch dish and let set before cutting into squares. Store in refrigerator.

CREAM CHEESE FUDGE (EASY RECIPE)

Steps:

• Spray an 8-inch square pan with cooking spray or line with parchment paper, leaving an overhang on the edges.
• In a large bowl, beat the softened cream cheese at medium-low speed until smooth and creamy, about 2 minutes.
• Gradually beat in the sugar until it's smooth and lump-free.
• Pour the melted chocolate, chopped walnuts, and vanilla, and beat on low speed for about 3 minutes.
• Spread the fudge mixture into the prepared pan. Refrigerate it for at least 3 hours or until firm. Slice it into squares. Enjoy!

CHOCOLATE CREAM CHEESE FUDGE

Steps:

• Beat cream cheese in large bowl with electric mixer on medium speed until creamy.
• Gradually add sugar, beating until well blended.
• Add remaining ingredients; mix well.
• Spread into greased 8-inch square pan.
• Refrigerate for 2 hours or until firm.
• Cut into 1-inch squares to serve.