CREAM CHEESE POUND CAKE I
My children always loved this cake. They are grown now, but when they come home they ask me to have "the cake" made. It is an easy recipe.
Provided by PSTEWART
Categories Desserts Cakes Pound Cake Recipes
Yield 14
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease one 10 inch tube pan.
- Cream together the butter, cream cheese, and sugar until light. Stir in the vanilla and the almond extracts. Add the flour and the eggs alternately, beginning and ending with the flour. Pour batter into the prepared pan.
- Bake at 325 degrees F (165 degrees C) for 1 hour and 15 minutes or until a toothpick inserted in the center comes out clean.
Nutrition Facts : Calories 541.3 calories, Carbohydrate 67.5 g, Cholesterol 149.6 mg, Fat 27.7 g, Fiber 0.5 g, Protein 6.6 g, SaturatedFat 16.7 g, Sodium 218.2 mg, Sugar 43.2 g
CREAM CHEESE POUND CAKE
Fresh fruit and a dollop of whipped cream dress up this tender pound cake-a winner with my family and friends. -Richard Hogg, Anderson, South Carolina
Provided by Taste of Home
Categories Desserts
Time 1h40m
Yield 16 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, cream the butter, cream cheese and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in extracts. Combine the flour, baking powder and salt; beat into creamed mixture until blended. , Pour into a greased and floured 10-in. fluted tube pan. Bake at 325° for 1-1/4 to 1-1/2 hours or until a toothpick inserted in the center comes out clean. , Cool for 10 minutes before removing from pan to a wire rack to cool completely. Garnish with confectioners' sugar, strawberries and whipped cream if desired.
Nutrition Facts : Calories 460 calories, Fat 24g fat (15g saturated fat), Cholesterol 140mg cholesterol, Sodium 239mg sodium, Carbohydrate 56g carbohydrate (38g sugars, Fiber 1g fiber), Protein 6g protein.
CREAM CHEESE POUND CAKE III
This is a heavy, dense, extremely good pound cake.
Provided by Nanci
Categories Desserts Cakes Pound Cake Recipes
Time 1h30m
Yield 14
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees F (160 degrees C) grease and flour a 10 inch tube pan.
- In a large bowl, cream butter and cream cheese until smooth. Add sugar gradually and beat until fluffy.
- Add eggs two at a time, beating well with each addition. Add the flour all at once and mix in. Add vanilla.
- Pour into a 10 inch tube pan. Bake at 325 degrees F (160 degrees C) for 1 hour and 20 minutes. Check for doneness at 1 hour. A toothpick inserted into center of cake will come out clean.
Nutrition Facts : Calories 525.1 calories, Carbohydrate 63.9 g, Cholesterol 149.6 mg, Fat 27.7 g, Fiber 0.7 g, Protein 6.9 g, SaturatedFat 16.7 g, Sodium 218 mg, Sugar 43.1 g
CREAM CHEESE POUND CAKE
Make and share this Cream Cheese Pound Cake recipe from Food.com.
Provided by Ann Arber
Categories Dessert
Time 1h50m
Yield 1 10, 12 serving(s)
Number Of Ingredients 6
Steps:
- Beat butter and cream cheese for about two minutes.
- Gradually add sugar beating another five minutes.
- Add eggs, one at a time.
- Beat just until yellow disappears.
- Add vanilla.
- Gradually add flour, mixing on LOW speed until blended.
- Grease and flour a 10" tube pan.
- Bake at 325F for 90 minutes or until center comes out clean.
- Let cool 10 minutes and then turn from pan.
PHILADELPHIA CREAM CHEESE POUND CAKE
Make and share this Philadelphia Cream Cheese Pound Cake recipe from Food.com.
Provided by Mom2BreBre
Categories Dessert
Time 1h50m
Yield 12-14 serving(s)
Number Of Ingredients 6
Steps:
- Note: 3 sticks of butter equal 3/4 lb.
- All ingredients (including eggs and cream cheese) must be at room temperature.
- Cream butter well, add cream cheese.
- Mix thoroughly.
- Gradually add sugar.
- Add eggs, one at a time.
- Add flour gradually, then add vanilla flavor.
- Place cake in tube pan in COLD oven.
- Bake at 325 degrees F (163 degrees C) for 1 1/2 hours (gas oven 1 hour)[from the time you turn on the oven].
- Note: The longer the cream cheese, butter, and eggs sit at room temperature, the better the cake (ingredients can be left out over night).
CREAM CHEESE POUND CAKE
Make and share this Cream Cheese Pound Cake recipe from Food.com.
Provided by Elizabeth Fullerton
Categories Dessert
Time 1h10m
Yield 20 serving(s)
Number Of Ingredients 6
Steps:
- Mix everything but the eggs and flour.
- Beat 6 minutes with a mixer.
- Add 6 eggs one at a time and reduce the speed of the mixer.
- Blend in the 3 cups of flour.
- Bake at 300 degrees for 1 1/2 hours.
Nutrition Facts : Calories 367, Fat 19.3, SaturatedFat 11.4, Cholesterol 104.9, Sodium 180, Carbohydrate 44.9, Fiber 0.5, Sugar 30.4, Protein 4.6
More about "cream cheese pound cake recipe using cake flour recipe for chili"
EASY CREAM CHEESE POUND CAKE RECIPE | FLOUR ON MY …
From flouronmyfingers.com
Reviews 7Category CakesCuisine AmericanTotal Time 1 hr 5 mins
BEST CREAM CHEESE POUND CAKE RECIPE - A SPICY …
From aspicyperspective.com
CREAM CHEESE POUND CAKE RECIPE | BAKEPEDIA
From bakepedia.com
SOUR CREAM CREAM CHEESE CHEESE POUND CAKE RECIPES
From yummly.com
OLD-FASHIONED CREAM CHEESE POUND CAKE - SAVOR THE BEST
From savorthebest.com
CREAM CHEESE POUND CAKE RECIPE - REILY PRODUCTS
From reilyproducts.com
5/5 (1)Estimated Reading Time 40 secs
CREAM CHEESE POUND CAKE RECIPE | RECIPESDEAL
From recipesdeal.com
DUNCAN HINES LEMON CREAM CHEESE POUND CAKE RECIPE
From recipeschoice.com
CREAM CHEESE POUND CAKE RECIPE USING CAKE FLOUR
From thecakeboutiquect.com
CREAM CHEESE POUND CAKE RECIPE CAKE FLOUR: OPTIMAL RESOLUTION …
From recipeschoice.com
CREAM CHEESE POUND CAKE WITH CAKE FLOUR : OPTIMAL RESOLUTION …
From recipeschoice.com
POUND CAKE WITH CAKE FLOUR : TOP PICKED FROM OUR EXPERTS
From recipeschoice.com
CREAM CHEESE POUND CAKE | RECIPE | POUND CAKE RECIPE USING …
From pinterest.com
CREAM CHEESE POUND CAKE | FOODTALK - FOODTALKDAILY.COM
From foodtalkdaily.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love