Cream Cheese Waffles Recipes
CREAM CHEESE WAFFLES WITH HONEY WHIPPED CREAM
These Cream Cheese Waffles with Honey Whipped Cream will take breakfast to a whole new level! Deliciously sweet and fluffy waffles served with honey whipped cream and fresh berries.
Provided by Katerina | Diethood
Categories Breakfast
Time 25m
Number Of Ingredients 13
Steps:
- Preheat waffle maker.
- In a medium mixing bowl, combine flour, baking powder, salt and light brown sugar; whisk until well combined and set aside.
- In your mixer's bowl, combine cream cheese and egg yolks; mix until smooth.
- Add milk, oil and vanilla; mix until just combined.
- Add flour mixture to cream cheese mixture and stir just until dry ingredients are moist. Set aside.
- Place egg whites in your mixer's bowl and beat until stiff peaks form.
- Using a rubber spatula, fold the egg whites gently into the waffle-batter; fold just until thoroughly combined. Do not overmix.
- Pour about 1/3-cup of the batter onto the preheated waffle iron and close the lid.***
- Bake for about 2 to 3 minutes, or until lightly browned a toothpick inserted in the middle comes out clean.
Nutrition Facts : Calories 463 kcal, Carbohydrate 52 g, Protein 9 g, Fat 24 g, SaturatedFat 12 g, Cholesterol 121 mg, Sodium 186 mg, Fiber 1 g, Sugar 17 g, ServingSize 1 serving
CREAM CHEESE WAFFLES
Looking for a new Waffle recipe scratch ingredients you can make at home? Our Cream Chees Waffles are just what you are looking for. This easy waffle recipe is perfect for a quick breakfast recipe.
Provided by All She Cooks
Categories Breakfast
Time 10m
Number Of Ingredients 10
Steps:
- In a bowl, beat together the cinnamon, eggs, flour, sugar, milk, baking powder, vanilla extract, and nutmeg.
- Pour batter into the waffle iron (preheated to medium heat).
- Bake for 8 minutes or until golden.
- Garnish with cream cheese.
- Serve with berries as a topping and enjoy.
Nutrition Facts : Calories 612 kcal, Carbohydrate 112 g, Protein 21 g, Fat 8 g, SaturatedFat 4 g, Cholesterol 97 mg, Sodium 391 mg, Fiber 5 g, Sugar 37 g, ServingSize 1 serving
CREAM CHEESE WAFFLES
Make and share this Cream Cheese Waffles recipe from Food.com.
Provided by internetnut
Categories Breakfast
Time 23m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- In a medium mixing bowl stir together the flour, brown sugar, baking powder, and salt. Set aside.
- In a small mixing bowl stir together the cream cheese and egg yolk mixture. Add egg yolk mixture all at once. Stir just until combined but still slightly lumpy.
- In a small mixing bowl beat the egg white until stiff peaks form. Gently fold beaten egg white into flour and egg yolk mixture, leaving a few fluffs of egg white in the batter. Do not overmix.
- Pour half of the batter onto grid of a preheated, lightly greased waffle iron. Close lid quickly; do not open during baking. Bake according to directions. When done, use a fork to lift waffle off grid.
- Repeat with remaining batter. If desired, top with fresh fruit and yogurt.
Nutrition Facts : Calories 396.1, Fat 17.6, SaturatedFat 6.4, Cholesterol 120.3, Sodium 474.6, Carbohydrate 47.9, Fiber 1.3, Sugar 7.4, Protein 11.5
GINGERBREAD WAFFLES WITH CREAM CHEESE TOPPING
Fans of gingerbread cookies will love these waffles! The breakfast treat features a delicious blend of molasses and spices. Add a dollop of the cream cheese frosting to make this wake-up specialty extra indulgent.-Jannine Fisk, Malden, Massachusetts
Provided by Taste of Home
Time 35m
Yield 16 waffles (1-1/3 cups topping).
Number Of Ingredients 21
Steps:
- In a large bowl, combine the first seven ingredients. In a small bowl, beat brown sugar and egg yolks until blended; beat in the buttermilk, butter, molasses and vanilla. Stir into dry ingredients just until combined. , In a small bowl with clean beaters, beat egg whites until stiff peaks form. Fold into batter. Bake in a preheated waffle iron according to manufacturer's directions until golden brown., For topping, in a small bowl, beat butter and cream cheese until fluffy. Beat in the confectioners' sugar, milk, vanilla and salt. Serve waffles with topping and maple syrup.
Nutrition Facts :
WAFFLES WITH BROWN SUGAR CINNAMON CREAM CHEESE
Frozen Belgian waffles and cream cheese spread with brown sugar and cinnamon flavors built right in make this dish a cinch to prepare!
Provided by My Food and Family
Categories Home
Time 5m
Yield 3 servings
Number Of Ingredients 3
Steps:
- Spread waffles with cream cheese spread.
- Top with apples.
Nutrition Facts : Calories 290, Fat 13 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 35 mg, Sodium 550 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 6 g
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