CREAMED SPINACH (VEGAN)
I came up with this myself, but my husband and I love it! We eat it often. Since I made this by experimenting, feel free to make changes according to your taste! If your package sizes for the cream and spinach are a little different, don't fret. Mine are sometimes different and it always turns out well.
Provided by pavut
Categories Spinach
Time 15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Saute the onion and garlic in oil until tender.
- Add cream, salt, and nutmeg.
- Add spinach and mix well.*.
- Add yeast if using.
- Add beadcrumbs.
- Simmer around 5 minutes.
- Add pepper, stir and serve!
- *I defrost the spinach at least partially in the microwave first.
Nutrition Facts : Calories 150.1, Fat 8.5, SaturatedFat 1, Sodium 743, Carbohydrate 14.9, Fiber 5.4, Sugar 2.9, Protein 7.2
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