Creamy Chicken Skillet With Stuffing Recipes

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CHICKEN AND STUFFING SKILLET



Chicken and Stuffing Skillet image

Tender chicken with fluffy stuffing and fresh green beans make this a family dinner that will be requested over and over again!

Provided by Shawn

Categories     Dinner

Number Of Ingredients 7

1 tbsp olive oil
4 bone-in (skin on, chicken thighs*)
salt and pepper
4 tbsp butter
2 cups fresh green beans (trimmed and cut into 1 inch pieces)
1 3/4 cups chicken broth
1 6oz package chicken stuffing mix

Steps:

  • Preheat oven to 425 degrees F.
  • In an oven safe skillet with a lid, heat 1 tbsp of olive oil over medium high heat.
  • Season the chicken thighs with salt and pepper and place in skillet skin side down first for 3 to 5 minutes, or until browned, then flip for an additional 3 to 5 minutes. Place skillet in oven for 10 minutes or until chicken is cooked through. Carefully remove skillet from oven and return to medium heat. Remove chicken from the skillet to a plate to keep warm.
  • Melt the butter in the skillet and toss in the green beans and chicken broth. Bring to a slight boil and cook beans for 3 to 4 minutes.
  • Stir in the stuffing mix and nestle the chicken thighs into the stuffing. Cover and remove from heat for 5 minutes. Fluff the stuffing and serve!

CHICKEN & STUFFING SKILLET



Chicken & Stuffing Skillet image

Make and share this Chicken & Stuffing Skillet recipe from Food.com.

Provided by looneytunesfan

Categories     Chicken Breast

Time 45m

Yield 4 serving(s)

Number Of Ingredients 6

1 tablespoon butter
4 boneless chicken breast halves
1 (6 ounce) box chicken flavor stuffing mix
1 (10 3/4 ounce) can cream of mushroom soup
1/2 cup milk
1/2 cup cheddar cheese, shredded

Steps:

  • Heat butter in skillet. Add chicken and cook 12 to 15 minute or until done. Remove chicken.
  • Prepare stuffing in skillet according to package directions except let stand 2 minute.
  • Top with chicken. Mix soup and milk. Pour over chicken. Sprinkle with cheese. Cover and heat through.

CREAMY CHICKEN AND STOVE-TOP STUFFING CASSEROLE



Creamy Chicken and Stove-Top Stuffing Casserole image

This recipe is the ultimate comfort food when paired with buttery mashed potatoes, corn or green beans, and hot rolls. Wash it all down with a tall icy cold glass of milk!

Provided by Harley Seashell Pri

Categories     One Dish Meal

Time 1h

Yield 5 serving(s)

Number Of Ingredients 5

5 -6 boneless chicken breasts
1 (10 3/4 ounce) can cream of chicken soup
1 (10 3/4 ounce) can cream of celery soup
2 (12 ounce) boxes of stove top chicken flavor stuffing mix
1 cup milk

Steps:

  • Oven@ 350.
  • Cook chicken and cut into bite sized pieces.
  • Place into a casserole dish.
  • Prepare Stove Top according to directions.
  • Heat both cans of soup with the milk in a saucepan until hot.
  • Pour over chicken.
  • Spoon stuffing over top of chicken and soup.
  • Bake for 30-45 minutes or until bubbly.

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