Creamy Italian Cucumber Rye Bread Spread Recipes

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CREAMY ITALIAN CUCUMBER/ RYE BREAD SPREAD



Creamy Italian Cucumber/ Rye Bread Spread image

This is an appetizer that a co-worker gave to me a long time ago. We worked the midnight shift together at the 911 center and we would eat this when the hunger pangs hit. Divine!

Provided by Shawna Landers

Categories     Spreads

Time 15m

Yield 24 serving(s)

Number Of Ingredients 4

1 large cucumber
1 (8 ounce) package cream cheese
1 package Italian salad dressing mix
1 package miniature party rye rounds (the small pieces)

Steps:

  • Slice the cucmber into thin slices and set aside.
  • Allow cream cheese to come to soften and then mix the dry italian dressing mix into the softened cream cheese.
  • Refreigerate for 1 hour to allow the flavors to blend.
  • Spread 1 tsp of cream cheese mix onto a slice of party rye and top with a cucumber.
  • Bet you can't eat just one!

CUCUMBER SANDWICHES I



Cucumber Sandwiches I image

Cucumber sandwiches!! Top party rye with cream cheese and a slice of cucumber, and let the little appetizers work their magic!

Provided by Dorothea Rohatsch

Categories     Main Dish Recipes     Sandwich Recipes

Time 15m

Yield 15

Number Of Ingredients 4

1 (8 ounce) package whipped cream cheese
1 (.7 ounce) package dry Italian-style salad dressing mix
1 (1 pound) loaf cocktail rye bread
1 cucumber, thinly sliced

Steps:

  • In a small bowl, mix whipped cream cheese and dry Italian-style dressing mix. Spread equal portions of the mixture on slices of the cocktail rye bread. Top each with a slice of cucumber.

Nutrition Facts : Calories 48.2 calories, Carbohydrate 1.9 g, Cholesterol 14.2 mg, Fat 4.3 g, Fiber 0.1 g, Protein 0.8 g, SaturatedFat 2.5 g, Sodium 276.8 mg, Sugar 1.6 g

SAVORY CUCUMBER SANDWICHES



Savory Cucumber Sandwiches image

Italian salad dressing easily flavors this delicious cucumber sandwich recipe. Serve them as an appetizer for a holiday party or with tea as a snack. -Carol K Henderson, Chagrin Falls, Ohio

Provided by Taste of Home

Categories     Appetizers     Lunch

Time 15m

Yield 3 dozen.

Number Of Ingredients 6

1 package (8 ounces) cream cheese, softened
1/2 cup mayonnaise
1 envelope Italian salad dressing mix
36 slices snack rye bread
1 medium cucumber, sliced
Snipped fresh dill, optional

Steps:

  • In a small bowl, combine the cream cheese, mayonnaise and salad dressing mix. Refrigerate for 1 hour. , Just before serving, spread over each slice of rye bread; top each with a cucumber slice. If desired, sprinkle with dill.

Nutrition Facts : Calories 62 calories, Fat 5g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 149mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.

ITALIAN CUCUMBER BREAD



Italian Cucumber Bread image

This is super easy to make and great for parties and gatherings... a lot of flavor packed into a very SIMPLE recipe!

Provided by CycloneMommy

Categories     Spreads

Time 10m

Yield 10-12 serving(s)

Number Of Ingredients 5

16 ounces cream cheese, softened
2 (2/3 ounce) packets Italian salad dressing mix
1 tablespoon mayonnaise
1 loaf fresh Italian bread, sliced medium
1 large cucumber, skinned and sliced thin

Steps:

  • Mix cream cheese, mayo, and dressing mix in mixing bowl until well blended.
  • Spread mixture onto sliced bread.
  • Top with sliced or shaved cucumber, serve.

Nutrition Facts : Calories 249.8, Fat 17.4, SaturatedFat 10.3, Cholesterol 50.3, Sodium 320.5, Carbohydrate 17.6, Fiber 1, Sugar 0.9, Protein 6.3

PARTY RYE CUCUMBER SANDWICHES



Party Rye Cucumber Sandwiches image

There are many versions of this recipe out there. This is the version I have used for years.

Provided by Barb Wandrey

Categories     Vegetable Appetizers

Number Of Ingredients 5

1/2 pkg good seasons italian salad dressing mix
1 - 8 oz pkg cream cheese
1 cucumber, thinly sliced
1 - loaf party rye bread
dill weed

Steps:

  • 1. Combine dry dressing mix and cream cheese.
  • 2. Spread a think spread on each slice of party rye bread.
  • 3. Top with 1 thin slice of cucumber. Sprinkle with dill weed.
  • 4. Chill before serving to blend flavors.

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