Creamy Maple Cinnamon Glaze For Cakes Etc Recipes

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CREAMY MAPLE CINNAMON GLAZE FOR CAKES, ETC.



Creamy Maple Cinnamon Glaze for Cakes, etc. image

One of my favorite glazes for just about anything sweet! (Cakes, coffee cakes, pies, cookies, muffins, sweet breads, pastries, donuts, rolls, etc.!)Rich, creamy and delicious! Photo from images/bing

Provided by Kelly Williams

Categories     Other Sauces

Time 5m

Number Of Ingredients 5

1 cup powdered sugar, more if needed
1/4 tsp. cinnamon
1 Tbl. very soft butter
1/2 tsp. vanilla
1/4 cup good maple syrup

Steps:

  • 1. In small bowl whisk ingredients til smooth and creamy. Add more powdered sugar if too thin. Add more maple syrup (or heavy cream or milk) a teaspoons at a time if too thick. Drizzle over just about any dessert! Enjoy!

MAPLE CINNAMON GLAZE



Maple Cinnamon Glaze image

One of my favorite glazes for just about anything sweet! (Cookies, cakes, coffee cakes, pies, breads, pastries, donuts, apple dumplings, etc.!) For anytime you want to add a little something special! Rich, creamy and delicious! (photo from bing images)

Provided by Kelly Williams

Categories     Other Sauces

Time 5m

Number Of Ingredients 5

1 cup powdered sugar, more if needed for a thicker consistency
1/4 tsp. cinnamon
1 Tbl. very soft butter
1/2 tsp. vanilla
1/2 cup maple syrup, more if needed for a thinner consistency

Steps:

  • 1. In small bowl, whisk ingredients til smooth and creamy. Add more powdered sugar if too thin. Add more maple syrup (or heavy cream or milk) a teaspoon at a time if too thick. Drizzle over just about any dessert! Especially good on cookies, cakes, coffee cakes, muffins and pastries!

MAPLE CINNAMON GLAZE



Maple Cinnamon Glaze image

Make and share this Maple Cinnamon Glaze recipe from Food.com.

Provided by swirlycinnacakes

Categories     Dessert

Time 5m

Yield 1 batch, 1 serving(s)

Number Of Ingredients 5

2 cups powdered sugar
1 tablespoon maple extract
1 teaspoon vanilla extract
1 teaspoon cinnamon
3 tablespoons water, enough to make a thick glaze

Steps:

  • Mix all ingredients together until smooth and creamy. If lumpy, use a whisk.

Nutrition Facts : Calories 983.3, Fat 0.3, SaturatedFat 0.1, Sodium 5.2, Carbohydrate 249.5, Fiber 1.2, Sugar 243.2, Protein 0.1

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