Creamy Tomato Cucumber Pasta Salad Recipes

CREAMY CUCUMBER AND TOMATO PASTA SALAD

Creamy Cucumber and Tomato Pasta Salad image

Provided by Amy @ The Blond Cook

Time 16m

Number Of Ingredients 8

Ingredients

2/3 cup mayonnaise
2 teaspoons granulated sugar
2 teaspoons white vinegar
2-1/2 tablespoons fresh chopped dill weed
Salt and pepper, to taste
8 ounces pasta (I used ziti) cooked according to package directions, thoroughly rinsed with cold water and drained
1 English cucumber, sliced into half-moons
1 pint cherry or grape tomatoes, halved

Steps:

Place dressing ingredients in a small bowl and whisk to combine.
Place salad ingredients into a large bowl and toss to combine. Drizzle with dressing and stir to coat evenly. Cover and refrigerate at least 30 minutes before serving.

CREAMY TOMATO CUCUMBER PASTA SALAD

Creamy Tomato Cucumber Pasta Salad image

Fresh tomatoes, cucumbers, onion, and herbs tossed in a light creamy dressing with pasta make a salad that's absolutely irresistible! Creamy Tomato Cucumber Pasta Salad is not only easy to make but it's colorful, cool, and does double duty as a side dish or salad.

Provided by Donya Mullins

Categories Salad Side Dish

Time 15m

Number Of Ingredients 14

Ingredients

8 ounces rotini pasta (or any pasta you like)
1 pint grape tomatoes
1 English cucumber
1/2 red onion
1 tablespoon fresh dill
1 tablespoon fresh parsley
1 tablespoon fresh basil
1/4 cup sour cream
1/4 cup mayonnaise
1 tablespoon red wine vinegar
1 teaspoon sugar
1/4 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

Bring a pot of salted water to a boil and add pasta. Cook pasta according to package directions.
While pasta cooks, halve tomatoes, slice the cucumber, and onion. Chop the dill, parsley, and basil. Put all ingredients into a large bowl.
To a small bowl or mason jar, add sour cream, mayonnaise, red wine vinegar, sugar, garlic powder, salt, and pepper. Whisk together or shake to combine.
Drain and rinse the cooked pasta. After cooling for 5 minutes, add it to the bowl with the chopped vegetables and herbs. Pour dressing over and toss to combine. Taste and adjust seasoning. Cover and refrigerate for 1 hour before serving.

CREAMY CUCUMBER TOMATO SALAD

Creamy Cucumber Tomato Salad image

This is kid-approved and great to serve chilled on a hot summer's day. Great addition to any meal or just alone.

Provided by klyoung

Categories Salad Vegetable Salad Recipes Tomato Salad Recipes

Time 15m

Yield 4

Number Of Ingredients 8

Ingredients

2 large tomatoes, diced
1 large cucumber, quartered
¼ cup sour cream, or to taste
2 ½ teaspoons balsamic vinaigrette dressing (such as Wish-Bone®)
2 teaspoons lemon juice
1 teaspoon finely chopped fresh dill
4 pinches garlic salt with parsley (such as Lawry's®)
salt and ground black pepper to taste

Steps:

Combine tomatoes and cucumbers in a bowl. Add sour cream, balsamic vinaigrette, lemon juice, dill, and garlic salt; stir. Season with salt and ground pepper.

Nutrition Facts : Calories 68.3 calories, Carbohydrate 7.4 g, Cholesterol 6.3 mg, Fat 4.2 g, Fiber 1.5 g, Protein 1.8 g, SaturatedFat 2 g, Sodium 379.6 mg, Sugar 3.8 g

CREAMY CUCUMBER AND TOMATO SALAD

Creamy Cucumber and Tomato Salad image

This is a recipe my Grammy made since before I was born and has been a hit in my family just as long. It's super easy, and fresh garden veggies make it even tastier!

Provided by Allison

Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes

Time 1h

Yield 4

Number Of Ingredients 6

Ingredients

2 cucumbers, sliced
2 tomatoes, sliced
¼ onion, chopped
1 cup creamy salad dressing (such as Miracle Whip®), or more to taste
2 tablespoons white sugar, or to taste
salt and ground black pepper to taste

Steps:

Combine cucumbers, tomatoes, onion, creamy salad dressing, sugar, salt, and black pepper in a salad bowl. If salad seems too sweet, add more salad dressing; if too tart, add more sugar. Chill before serving.

Nutrition Facts : Calories 244.3 calories, Carbohydrate 23.6 g, Cholesterol 20 mg, Fat 16.3 g, Fiber 1.8 g, Protein 1.7 g, SaturatedFat 2.1 g, Sodium 507.1 mg, Sugar 19.1 g

CREAMY TOMATO SALAD

Creamy Tomato Salad image

To trim calories in the salad, try light sour cream. You can also substitute white or green onions and cherry or plum tomatoes.-Kim Dunbar, Willow Springs, Illinois

Provided by Taste of Home

Categories Lunch

Time 10m

Yield 6 servings.

Number Of Ingredients 8

Ingredients

1 large cucumber, peeled and cut into 1/4-inch slices
1 large tomato, chopped
1 small red onion, thinly sliced
1 cup sour cream
1 tablespoon sugar
1 tablespoon vinegar
Salt and pepper to taste
Leaf lettuce, optional

Steps:

In a bowl, combine cucumber, tomato and onion. In another bowl, combine the sour cream, sugar, vinegar, salt and pepper; mix well. Pour over vegetables and toss to coat. Refrigerate until serving. Serve over lettuce if desired.

Nutrition Facts :

CUCUMBER, TOMATO AND PASTA SALAD

Cucumber, Tomato and Pasta Salad image

I make this recipe mostly in late Spring and especially during the Summer months using cucumbers and cherry tomatoes, fresh from my own garden. I usually make enough for at least two or three servings so I'll have something for a quick, easy brown-bag lunch or perhaps a light dinner. This recipe is easy on the budget, relatively healthy, and is a great side dish. I'll sometimes have a small bowl of this salad with a toasted slice of baguette bread, lightly brushed with extra virgin olive oil and rubbed with a fresh garlic clove and a sprinkling of oregano, and a glass of my favorite wine. Bon Appetit!!

Provided by KyAmy

Categories Low Cholesterol

Time 20m

Yield 6 , 4-6 serving(s)

Number Of Ingredients 7

Ingredients

2 cups tri-color spiral pasta, uncooked
10 -15 cherry tomatoes, cut into halves
2 -4 tablespoons black olives, canned sliced
1 large cucumber, sliced and quartered (peel, if desired)
1/3 cup feta cheese, crumbled
1/4 cup Italian dressing
1 tablespoon almonds, sliced (optional)

Steps:

Cook rotini as directed on package to al dante; Drain and run pasta under cold water.
Drizzle italian dressing over pasta, mixing slowly so as not to break apart the pasta pieces. Add in tomatoes, black olives, cucumber, and 5 tablespoons of the feta cheese. Continue mixing ingredients until well-coated.
Sprinkle remaining feta cheese over pasta mixture and top with almonds. (Instead of almonds I've used Melissa's Salad Sprinkles. This could not be located in RecipeZaar as a recognized ingredient but I wanted to record it in the directions as another option for a salad topper.).
NOTE: If you don't care for feta cheese, try using Parmesan cheese instead. It tastes just as good and gives the salad a somewhat different flavor. Use only four to five tablespoons instead and mix in as given above.

Nutrition Facts : Calories 255.3, Fat 8.1, SaturatedFat 2.7, Cholesterol 11.1, Sodium 424.6, Carbohydrate 38.1, Fiber 2.4, Sugar 4.8, Protein 8.2

CREAMY TOMATO-CUCUMBER SALAD

Creamy Tomato-Cucumber Salad image

This is an easy and delicious recipe to make when you have an overload of garden-fresh cucumbers, I use cherry tomatoes sliced in half since I have an abundance of them from my garden, and I use wine vinegar for this but regular white vinegar will do just fine! You might prefer a sweeter dressing so adjust the sugar and vinegar to taste. I have even added in some small broccoli and/or cauliflower florets to this.

Provided by Kittencalrecipezazz

Categories Low Protein

Time 15m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

2 small cucumbers (peeled, seeded and cut into 1/4 in slices or chopped)
2 small plum tomatoes, chopped
1 small red onion, thinly sliced (or use a yellow onion)
1 1/2 cups sour cream
2 tablespoons sugar (or to taste)
1 1/2-2 tablespoons white vinegar
1/2 teaspoon dried dill (or to taste)
1/2 teaspoon garlic powder (optional)

Steps:

In a bowl, combine cucumber, chopped tomato and onion; toss to combine.
In another bowl combine sour cream, sugar, vinegar, dill and garlic powder (if using) mix well then pour over veggies, and toss to coat.
Season with salt and pepper.
Cover and chill until serving.

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