30 WAYS TO USE FETA THAT GO BEYOND SALAD
These feta cheese recipes are so addicting! From dip to Greek fries to salads and flatbread, feta cheese is the perfect addition to so many dishes.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 30
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Nutrition Facts :
20 EASY CANAPE RECIPE COLLECTION
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a canape recipe in 30 minutes or less!
Nutrition Facts :
CRISP FETA NIBBLES
These little wedges are perfect for dipping and sharing, the perfect pre-dinner snack for guests
Provided by Jane Hornby
Categories Buffet, Canapes, Side dish, Snack
Time 15m
Number Of Ingredients 5
Steps:
- Toast the pittas in a toaster until they're just under-done - puffed up but not yet crisp - then leave to cool for a few mins. Meanwhile, using a fork, mash the feta in a large bowl. Stir in the herbs and lots of black pepper.
- Cut a slit along one edge of each pitta, then spoon in the feta. Spread it out over the inside of the bread with the back of the spoon or a cutlery knife. Can be prepared up to 1 day ahead and kept covered in the fridge.
- To serve, re-toast the pittas, cut-side up, in the toaster until the bread is just crisp, then leave to cool for 2 mins before cutting into wedges. Best eaten within 30 mins of toasting.
Nutrition Facts : Calories 277 calories, Fat 8 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 42 grams carbohydrates, Sugar 38 grams sugar, Fiber 2 grams fiber, Protein 12 grams protein, Sodium 2.06 milligram of sodium
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