Crispy Orange Coconut Balls Recipes

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NO BAKE ORANGE BALLS



No Bake Orange Balls image

Only 5 ingredients

Provided by The Southern Lady Cooks

Categories     candy

Time 1h15m

Number Of Ingredients 6

1 cup of powdered sugar
3 cups of crushed vanilla wafers
1/4 cup of butter (softened)
1/2 cup of finely chopped pecans (can use any type of nuts)
3 ounces of orange juice concentrate (thawed)
coconut (optional)

Steps:

  • Mix all ingredients together and shape in to walnut size balls. Roll balls in additional powder sugar or coconut. Place in refrigerator to chill until firm. Makes 15-20 cookies.

COCONUT ORANGE BALLS



Coconut Orange Balls image

This is another cookie recipe that was my Grandmother's. She often served these around the holidays. These cookies always bring back very special memories of my Grandmother and spending holidays at her house. It is a quick and easy recipe to follow. I hope you enjoy it as much as I do . . .

Provided by Northern Cook

Categories     Dessert

Time 10m

Yield 36-42 cookies (approximately), 36-42 serving(s)

Number Of Ingredients 6

1 (12 ounce) box vanilla wafers (crushed)
1 cup confectioners' sugar
3 tablespoons margarine, melted
1/2 cup frozen orange juice concentrate
1/2 cup nuts, chopped (optional)
1/2 cup shredded coconut, finely shredded

Steps:

  • Mix all ingredients together, thoroughly.
  • Form into small balls the size of hickory nut (grandma's notes). I imagine a hickory nut is about a 1" size ball.
  • Do Not refrigerate.
  • Place in an air-tight container and keep at room temperature.

QUICK COCONUT ORANGE BALLS



Quick Coconut Orange Balls image

Make and share this Quick Coconut Orange Balls recipe from Food.com.

Provided by Gods_sugarcookie

Categories     Dessert

Time 2h5m

Yield 40 approximate balls, 40 serving(s)

Number Of Ingredients 5

1 (12 ounce) box vanilla wafers, crushed
6 ounces frozen orange juice, undiluted
1/2 cup margarine, softened
2 cups powdered sugar
7 ounces sweetened flaked coconut

Steps:

  • Mix everything except the coconut. Roll into bite-sized balls and roll in coconut.
  • Refrigerate until firm, or overnight.

Nutrition Facts : Calories 105.8, Fat 4.6, SaturatedFat 2.2, Sodium 52.6, Carbohydrate 16.1, Fiber 0.4, Sugar 9.7, Protein 0.6

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