Crispy Wonton Chicken Salad Recipes
CRISPY CHICKEN WONTONS
Served with a choice of sauces, these crunchy appetizers are a big hit at parties. They're so popular that my family has even requested them as a main dish for dinner. -Connie Blesse, Auberry, California
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield about 4 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the chicken, carrots and water chestnuts. In a small bowl, combine the cornstarch, water, soy sauce and ginger until smooth. Add to chicken mixture; toss to coat. , Position a wonton wrapper with one point toward you. (Keep remaining wrappers covered with a damp paper towel until ready to use.) Place 1 teaspoon of filling in the center of wrapper. Fold bottom corner over filling; fold sides toward center over filling. Roll toward the remaining point. Moisten top corner with water; press to seal. Repeat with remaining wrappers and filling., Place on greased baking sheets. Combine butter and oil; brush over wontons. Bake at 375° for 10-12 minutes or until golden brown. Serve with plum or sweet-sour sauce.
Nutrition Facts : Calories 157 calories, Fat 5g fat (2g saturated fat), Cholesterol 30mg cholesterol, Sodium 258mg sodium, Carbohydrate 17g carbohydrate (0 sugars, Fiber 1g fiber), Protein 11g protein.
CHICKEN SALAD WITH CRISPY WONTONS
Here's a quick easy meal. My mom made it when I was growing up, but I added veggies and lightened the sweet-and-sour dressing. I also bake the crispy wontons instead of frying them. -Kylea Rorabaugh of Kansas City, Missouri
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 10 servings.
Number Of Ingredients 12
Steps:
- Lightly spritz both sides of wonton strips with cooking spray; place on a baking sheet. Broil 4-6 in. from the heat for 2-3 minutes or until golden brown. Turn strips over; broil 2-3 minutes longer or until golden brown. Remove to wire racks to cool., For dressing, in a small bowl, whisk the vinegar, canola oil, sesame oil, sugar, salt and pepper; set aside. In a large bowl, combine the romaine, chicken, peppers and tomatoes. Just before serving, drizzle with dressing and toss to coat. Top with wonton strips.
Nutrition Facts : Calories 149 calories, Fat 6g fat (1g saturated fat), Cholesterol 33mg cholesterol, Sodium 253mg sodium, Carbohydrate 10g carbohydrate (4g sugars, Fiber 1g fiber), Protein 14g protein. Diabetic Exchanges
GRILLED WONTON CHICKEN SALAD
Great for summer! Crispy fried wonton strips and grilled chicken top lettuce, almonds, sesame seeds, and mandarin oranges; finished with a delicious green onion-based dressing.
Provided by Penny Allen
Categories Salad
Time 1h40m
Yield 6
Number Of Ingredients 15
Steps:
- Place chicken breasts in a bowl, pour teriyaki sauce over them, and coat well. Cover, and refrigerate for 1 hour.
- Preheat an outdoor grill for direct heat.
- For the dressing, place green onions, salt, pepper, and sugar in a blender. Pour in olive oil and rice vinegar. Blend until smooth. Remove to a bowl, cover, and refrigerate until ready to serve.
- Grill chicken, turning, until done. Remove to a cutting board, and cut into strips.
- In a large skillet or wok, warm oil over medium-high heat. Cut wonton wrappers into strips. Fry wonton strips until crisp. Remove to paper towels.
- In a large bowl, toss together lettuce, water chestnuts, sesame seeds, sliced almonds, and mandarin oranges. Pour dressing over salad, and toss gently. Top with fried wontons and grilled chicken strips.
Nutrition Facts : Calories 886.2 calories, Carbohydrate 50.7 g, Cholesterol 67.6 mg, Fat 63 g, Fiber 4.8 g, Protein 32.6 g, SaturatedFat 8.6 g, Sodium 1107.3 mg, Sugar 25.4 g
CRISPY WONTONS
Wontons are easy to make, and the distinctive Asian flavors of the pork filling make them an appetizer everyone will crave.
Provided by Kikkoman
Categories Trusted Brands: Recipes and Tips Kikkoman
Yield 10
Number Of Ingredients 10
Steps:
- Combine pork, water chestnuts, green onions, soy sauce, cornstarch, salt and ginger in medium bowl; mix well. Place 1/2 teaspoonful pork mixture in center of each wonton skin. Fold wonton skin over filling to form a triangle. Turn top of triangle down to meet fold. Turn over; moisten 1 corner with water. Overlap opposite corner over moistened corner; press together firmly.
- Heat oil in wok or large saucepan over medium-high heat to 375 degrees F. Deep-fry wontons, a few at a time, 2 to 3 minutes, or until brown and crispy. Drain on paper towels. Serve warm with ketchup and mustard or sweet & sour sauce, as desired.
CHICKEN SALAD WITH WONTON STRIPS
Make and share this Chicken Salad With Wonton Strips recipe from Food.com.
Provided by Shoebox Chef
Categories One Dish Meal
Time 30m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Lightly spritz both sides of wonton strips with nonstick cooking spray; place on baking sheet. Broil 4-6 inches from heat for 2-3 minutes or until golden brown. Turn strips over, repeat. Remove to wire rack to cool.
- Cook chicken. Grilling and baking both work fine.
- For dressing, whisk vinegar, oils, sugar, salt and pepper together; set aside.
- In large bowl, combine salad ingredients, chicken. Just before serving drizzle with dressing and toss to coat. Top with wonton strips.
Nutrition Facts : Calories 284.9, Fat 13.5, SaturatedFat 2.2, Cholesterol 60, Sodium 421.7, Carbohydrate 17.1, Fiber 1.9, Sugar 5.8, Protein 23.3
More about "crispy wonton chicken salad recipes"
CHICKEN AND CRISPY WONTON SALAD STACK | CHICKEN.CA
2013-05-24 Steps. Heat oil in shallow skillet and fry wonton wrappers over high heat until crisp and golden brown, turning once. Drain on absorbent paper. …
From chicken.ca
Servings 4Calories 500 per serving
From chicken.ca
Servings 4Calories 500 per serving
THAI CHICKEN SALAD WONTON CUPS | RECIPETIN EATS
2015-03-11 Preheat oven to 160C/320F. Place wonton wrappers into a regular muffin tin, moulding it into the cups. Bake for 12 to 15 minutes, until crisp and light golden brown. Remove from the oven and let the cups cool in the muffin tin. …
From recipetineats.com
From recipetineats.com
RECIPE: CHRISSY TEIGEN'S CHINESE CHICKEN SALAD WITH …
2 Make the crispy noodles: Using your hands, carefully separate the noodles. Transfer to a sheet pan. Drizzle with olive oil and season with salt and pepper; toss to coat. Arrange in an even layer and bake, stirring halfway through, 8 to …
From blueapron.com
From blueapron.com
CRISPY WON TON AND CHICKEN ASIAN SALAD – JAMIE …
2013-04-26 Light and Creamy Toasted Sesame Asian Dressing (recipe found here) 1. Preheat your oven to 425 degrees. 2. Put some brown rice on the stove to cook. You can find a recipe and tutorial for that here. 3. Make some …
From jamiecooksitup.net
From jamiecooksitup.net
CHRISSY TEIGEN'S CHINESE CHICKEN SALAD WITH CRISPY WONTONS
Place an oven rack in the center of the oven, then preheat to 450°F. Heat a medium pot of salted water to boiling on high. Wash and dry the fresh produce. Peel and finely chop the garlic. Cut out and discard the core of both cabbages; …
From blueapron.com
From blueapron.com
WONTON CHINESE CHICKEN SALAD - OH SWEET BASIL
2021-06-21 Yep, that’s exactly right! Whisk together the dressing ingredients and set aside. Layer all the ingredients in a large bowl. Add the dressing and toss to coat. Top with wonton strips. These instructions can also be found in the …
From ohsweetbasil.com
From ohsweetbasil.com
CHINESE CHICKEN SALAD WONTON CUPS RECIPE - LESS …
2019-01-23 Pre-heat oven to 375 degrees F and grease a muffin tin with cooking spray. Take two wonton wrappers in your hand. . Lay them directly on top of each other. . Take the top wonton wrapper and turn it 90 degrees, so …
From showmetheyummy.com
From showmetheyummy.com
CRISPY WONTON CHICKEN SALAD WITH ORANGE SESAME …
Slice your chicken into cubes and salt and pepper them. In a hot skillet, add 1/2 inch of peanut oil. Carefully add your wonton strips to make them crispy golden brown. Flip the wonton skins to fry on the other side. Place crispy wonton …
From tastykitchen.com
From tastykitchen.com
ASIAN CHICKEN SALAD IN CRISPY WONTON CUPS RECIPE
2017-03-08 1. Preheat oven to 400°F. Shred chicken. 2. In a small bowl, combine mayo, soy or fish sauce, juice from the 3 limes, and sriracha. Grate garlic with a microplane and add to the mixture. Pour dressing over chicken. …
From tablespoon.com
From tablespoon.com
CHICKEN SALAD WONTON CUPS ARE AN EASY APPETIZER - ATTA GIRL SAYS
Prepare the chicken salad and refrigerate until you're ready to fill the wonton cups. Preheat oven to 350 degrees. Gently press a wonton wrapper in each muffin cup using a wooden tart tamper. Bake wonton cups for 10-12 minutes until light golden brown. Allow wonton cups to cool and remove from the muffin pan.
From attagirlsays.com
From attagirlsays.com
THAI CHICKEN PEANUT SALAD WITH CRISPY WONTON RECIPE
2020-11-23 Fresh Napa and red cabbage with grilled chicken and a variety of vegetables come together in this recipe for Thai Chicken Peanut Salad with Crispy Wonton
From skyvalleyfoods.squarespace.com
From skyvalleyfoods.squarespace.com
WONTON CHICKEN SALAD - BIGOVEN.COM
Refrigerate. Cook chicken until cooked. (You can pan fry, broil, grill, bake - whatever you prefer). Cool and shred. Mix lettuce, onion, and chicken; chill well. Fry wontons until crispy. Dry on paper towels. Sprinkle lightly with sugar and break into pieces. Add dressing to chilled salad just prior to serving.
From bigoven.com
From bigoven.com
CRISPY CHICKEN SALAD RECIPE - RECIPES.NET
2021-12-24 Salad: Chop the romaine, wash, and make sure it is thoroughly dried before adding to a large bowl (dressing won't adhere to wet lettuce). Add halved cherry tomatoes, thinly sliced cucumbers, sliced red onions, and sliced avocado to the bowl or place on individual plates. Add the sliced chicken on top. Drizzle with the dressing (see next step to ...
From recipes.net
From recipes.net
CRISPY WONTON CHICKEN SALAD RECIPE - PINTEREST.COM
Jun 22, 2022 - This dynamic chicken salad, starring crispy strips of fried wonton wrappers, draws inspiration from the wonton chicken salad at the soup and salad buffet chain Sweet Tomatoes, as well as the American Chinese chicken salads that pervaded chain-restaurant menus throughout the 1990s and early 2000s In a supporting role, l…
From pinterest.com
From pinterest.com
CHICKEN SALAD WITH CRISPY WONTONS - PLAIN.RECIPES
Lightly spritz both sides of wonton strips with cooking spray; place on a. . Broil 4-6 in. from the heat for 2-3 minutes or until golden brown. Turn strips over; broil 2-3 minutes longer or until golden brown. Remove to wire racks to cool. For dressing, in a small bowl, whisk the vinegar, canola oil, sesame oil, sugar, salt and pepper; set aside.
From plain.recipes
From plain.recipes
CHICKEN SALAD WONTON CUPS - EAT. DRINK. LOVE.
Spray the wrappers with more cooking spray. Bake for about 10-13 minutes or until the wontons are crispy. Remove from the oven. While the cups are baking, place the chicken in a bowl along with the celery and green onion. In a separate bowl, whisk together the mayo, yogurt, vinegar, garlic powder, mustard powder, and some salt and pepper.
From eat-drink-love.com
From eat-drink-love.com
CRUNCHY CHINESE CHICKEN SALAD WITH WONTON CHIPS RECIPE
Preheat broiler. Step 5. To prepare chips, stack wonton wrappers. Cut wrappers diagonally into quarters to form triangles; place in a single layer on a large baking sheet. Coat quarters with cooking spray, and sprinkle evenly with 1/4 teaspoon …
From myrecipes.com
From myrecipes.com
CURRIED CHICKEN SALAD IN CRISP WONTON CUPS - HEART AND STROKE ...
Step 3. In medium saucepan, bring broth and water to boil. Add chicken to broth and simmer on low, covered, for 8 minutes. Turn heat off and let chicken stand in cooking liquid, covered, until cooked through, 10-15 minutes. Remove from broth …
From heartandstroke.ca
From heartandstroke.ca
CURRIED CHICKEN SALAD IN CRISPY WONTON CUPS - SUMPTUOUS …
2012-10-16 Instructions. Make the Thai Peanut Sauce by whisking all ingredients together in a bowl till smooth. Set aside. Preheat the oven to 350, spray a muffin tin with cooking spray and put one wonton wrapper in each cup, pushing it down into the cup to make a pretty ruffled cup shape.
From sumptuousspoonfuls.com
From sumptuousspoonfuls.com
CRISPY CHICKEN SALAD - THE COZY COOK
2020-12-11 Prep Work: Whisk 1 egg in a small bowl and set aside. Combine the flour, breadcrumbs, and seasonings on a plate and set aside. Cut the chicken breast in half to create 2 thinner pieces of equal size. Slice each half into strips about ½ inch thick.
From thecozycook.com
From thecozycook.com
CRISPY WONTON CUPS WITH SPICY CHICKEN SALAD RECIPE | EATINGWELL
Coat a 24-cup mini muffin tin with cooking spray. Cut corners off wonton wrappers; press 1 into each cup. Lightly coat with cooking spray. Bake until golden, 11 to 14 minutes. Transfer to a wire rack and cool completely. Advertisement. Step 2. Meanwhile, whisk lime juice, fish sauce, oil, brown sugar, garlic and crushed red pepper in a medium ...
From eatingwell.com
From eatingwell.com
WONTON CHICKEN SALAD - BIGOVEN.COM
Wonton Chicken Salad recipe: Try this Wonton Chicken Salad recipe, or contribute your own. Add your review, photo or comments for Wonton Chicken Salad. Salad Meat and Seafood
From bigoven.com
From bigoven.com
CHICKEN SALAD WITH CRISPY WONTONS RECIPE | RECIPES.NET
2022-05-17 Put mixed greens in a bowl. Top with pineapple and macadamia nuts. Chop up leftover macadamia chicken. Great eaten cold or put in 350-degree F oven for 8 to10 minutes. Combine leftover pineapple salsa with rice vinegar, olive …
From recipes.net
From recipes.net
CRISPY WONTON CHICKEN SALAD RECIPE - NYT COOKING - MASTERCOOK
2022-07-02 3 tablespoons toasted sesame oil. 2 tablespoons peach or apricot preserves. 2 tablespoons mayonnaise. 1 tablespoon soy sauce. 1 teaspoon chili powder. 1/2 teaspoon onion powder. Salt. For the Salad: 8 ounces cooked chicken meat, torn into bite-size pieces (2 cups)
From mastercook.com
From mastercook.com
ASIAN CHICKEN SALAD WITH WONTON CRISPS RECIPED - MARION KANE
Salad: Preheat oven to 350F. Wonton Crisps: Slice through entire stack of wonton wrappers to make about ¼-inch/5-mm wide strips. Place in bowl with oil; toss to coat, separating strips from each other. Spread in single layer on two baking sheets. Bake in oven about 8 to 10 minutes or until golden brown and crispy.
From marionkane.com
From marionkane.com
CRISPY CHICKEN SALAD {IN 25 MINUTES!} - CHELSEA'S MESSY APRON
2019-10-22 Let cool to warm and then thinly slice. SALAD: Chop the romaine, wash, and make sure it is thoroughly dried before adding to a large bowl (dressing won't adhere to wet lettuce). Add halved cherry tomatoes, thinly sliced cucumbers, sliced red onions, and sliced avocado to the bowl or place on individual plates.
From chelseasmessyapron.com
From chelseasmessyapron.com
ASIAN WONTON SALAD BEST RECIPES
Steps: Place the chicken in a ziplock with 2 T sesame oil and 2 garlic cloves. Let marinade for 20 minute. Whisk all dressing ingredients together till well incorporated, set aside.
From findrecipes.info
From findrecipes.info
CHINESE CHICKEN SALAD WITH CRISPY WONTON SKINS
Recipe. Make the crispy wontons: Stack the wonton wrappers on top of each other. Cut the wrappers into strips 1cm wide and 10cm long. Seperate the strips. In a medium saucepan, heat 4-5cm of oil over medium-high heat until one of the strips puffs up and sizzles as soon as it …
From whatscookingella.com
From whatscookingella.com
CRISPY COCONUT CHICKEN SALAD WITH SESAME VINAIGRETTE
2022-06-28 In one shallow bowl, whisk together flour, salt, ginger and black pepper until combined. In a second shallow bowl, briefly whisk the egg. In a third shallow bowl, whisk together Panko and shredded coconut until combined. Bread the chicken. Dip a piece of chicken in the flour mixture until completely coated, shaking off any excess.
From gimmesomeoven.com
From gimmesomeoven.com
WONTON CHICKEN SALAD - CHEF IN TRAINING
2016-07-28 Instructions. Heat oil in deep sauce pan to 375 degrees F. Deep fry wontons, a few at a time, 2 to 3 minutes, or until brown and crispy. Drain on a paper towel. Dressing. Combine all the ingredients and mix well. Salad. In a large salad bowl add lettuce, green onions, chicken, sesame seeds, and fried wontons. Toss well.
From chef-in-training.com
From chef-in-training.com
INCREDIBLE SESAME CHICKEN SALAD | AMBITIOUS KITCHEN
2022-08-18 Marinate the chicken using this grilled sesame chicken recipe. Make the sesame ginger dressing. Set aside. Assemble the salad together: in a large bowl, add the green and red cabbage, green onion, cilantro, carrots, bell pepper and jalapeno. Pour dressing all over the salad and toss to combine and coat all the veggies.
From ambitiouskitchen.com
From ambitiouskitchen.com
THIS CHICKEN SALAD HAS IT ALL - THE NEW YORK TIMES
2022-06-22 A leafy number featuring crispy fried won-ton strips and crunchy greens, the chicken salad was dressed in a sweet-and-savory dressing that tasted of Asian ingredients, like soy sauce and sesame ...
From nytimes.com
From nytimes.com
CRISPY WONTON CHICKEN SALAD | MICKI COOKE | COPY ME THAT
8 ounces cooked chicken meat, torn into bite-size pieces (2 cups) 8 wonton wrappers (see Tip) Vegetable oil, for frying. Salt. 2 romaine hearts, coarsely chopped. 4 scallions, coarsely chopped. 1 packed cup coarsely chopped fresh cilantro leaves with tender stems. 1 packed cup coarsely chopped fresh mint leaves.
From copymethat.com
From copymethat.com
CRISPY GREEN CURRY CHICKEN WONTON BITES - FIFTEEN SPATULAS
2012-07-03 Preheat the oven to 350 degrees F. Brush each wonton wrapper with vegetable oil on both sides, then nestle it into the bottom of a 12-cup mini muffin pan. Repeat until the pan is filled, then sprinkle the wonton wrappers with salt. Bake for 10 minutes, until the wontons get golden brown and crispy.
From fifteenspatulas.com
From fifteenspatulas.com
CRISPY ASIAN CHICKEN SALAD RECIPES ALL YOU NEED IS FOOD
Steps: Flatten chicken breasts to 1/2-in. thickness. Combine hoisin sauce and sesame oil; brush over chicken. In a shallow bowl, combine panko and sesame seeds; dip chicken in mixture., In a large nonstick, cook chicken in oil until no longer pink, 5-6 minutes on each side., Meanwhile, divide salad greens between 2 plates.
From thaiwebdb.com
From thaiwebdb.com
RECIPE: CHINESE CHICKEN SALAD WITH CRISPY WONTON SKINS
Oct 29, 2016 - Chinese Chicken Salad with Crispy Wonton Skins. Oct 29, 2016 - Chinese Chicken Salad with Crispy Wonton Skins. Oct 29, 2016 - Chinese Chicken Salad with Crispy Wonton Skins. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe …
From pinterest.com
From pinterest.com
RECIPES — ERIC KIM
Crispy Wonton Chicken Salad Doenjang Salmon Rice Bowl Jalapeño Grilled Pork Chops Creamy Doenjang Pasta Shrimp Fried Rice Spinach-Artichoke Lasagna Chamomile Tea Cake With Strawberry Icing Cookies-and-Cream Pavlova Maple Milk Bread Creamy Broccoli Soup Crispy Yangnyeom Chickpeas With Caramelized Honey Bacon and Onion Pasta
From erickim.net
From erickim.net
CHICKEN WONTONS (CRISPY AND DELICIOUS RECIPE) - RASA MALAYSIA
2021-12-27 Instructions. In a bowl, mix the ground chicken, shrimp, scallion and cornstarch until well combined. Add the salt, fish sauce, sesame oil and white pepper. Stir to mix well. Set aside. Wrap the wontons with the wonton wrappers by placing a piece of the wonton wrapper on your palm. Add 1/2 tablespoon of the filling in the middle of the wrapper.
From rasamalaysia.com
From rasamalaysia.com
RECIPE: CHINESE CHICKEN SALAD WITH CRISPY WONTON SKINS - MYSA
2016-06-15 Dressing. ½ cup peanut or vegetable oil. 1/3 cup unseasoned rice vinegar. 1 tablespoon Chinese hot mustard. 1 tablespoon light soy sauce. 1 teaspoon Sriracha
From mysanantonio.com
From mysanantonio.com
CRISPY WONTON STRIPS (FRIED OR BAKED) - I HEART NAPTIME
2021-07-16 Cut the wonton wrappers into 1/2″x 2″ strips. Preheat the oven to 375°F and spray a baking sheet with non-stick spray. Line the strips evenly on top of the pan and S&P to taste. Bake for about 5 to 8 minutes, or until the strips are golden and crispy.
From iheartnaptime.net
From iheartnaptime.net
WONTON "CHICKEN" SALAD {SWEET TOMATOES RESTAURANT COPYCAT …
2020-09-14 For the salad: 8 green onions, sliced (my addition, not part of original recipe) Toss all salad ingredients in a bowl, except for the vegan chicken and wonton strips. Once ready to serve, toss the salad with the dressing and plate. Top each salad with some of the “chicken” and wonton strips. Enjoy!
From chindeep.com
From chindeep.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love