Crock Pot Apple Juice And Brown Sugar Corned Beef Recipes

CORNED BEEF SUPPER

Steps:

• Place onion in a 3-qt. slow cooker. Top with carrots, potatoes and brisket. Combine the apple juice, cloves, brown sugar, orange zest, mustard and contents of spice packet; pour over brisket. Cover and cook on high for 3-4 hours. , Add cabbage; cover and cook 30 minutes longer or until meat and vegetables are tender. Strain and discard cloves; serve pan juices with corned beef and vegetables.

CROCKPOT APPLE AND BROWN SUGAR CORNED BEEF RECIPE

Steps:

• Place all ingredients in large crock pot (cut meat in half if necessary).
• Stir to mix.
• Cook on high for 4 to 5 hours on high or 8 to 10 hours on low.
• Remove meat and vegetables and some of the cooking liquid.
• Slice meat thinly across the grain.
• Serve with the vegetables and some of the liquid.
• Use left over corn beef the next day.....layer in crock pot with sauerkraut and Swiss cheese.
• Warm and serve on rye bread with 1000 Island dressing!

BROWN SUGAR CORNED BEEF

Steps:

• Add carrots and potatoes to bottom of the slow cooker.
• Place corned beef fat side up on top of the veggies.
• Mix apple juice, brown sugar and mustard together and pour over corned beef. Sprinkle spice packet over top of corned beef.
• Cover and cook on low for 8-10 hours or high 5-6 hours.
• Add cabbage one hour prior to serving.
• Remove the cabbage, corned beef, potatoes and carrots from the slow cooker. Slice the corned beef against the grain.
• Place the meat, potatoes and vegetables on a platter and serve with mustard on the side if desired.

CROCK POT APPLE JUICE AND BROWN SUGAR CORNED BEEF

Steps:

• Gather the ingredients.
• Place the corned beef (cut in half if necessary), potatoes, carrots, onion, and cabbage into a large slow cooker.
• In a medium bowl, whisk together the apple juice, brown sugar, and mustard until well mixed. Pour over the corned beef and vegetables in the slow cooker. Mix gently.
• Cover and cook on HIGH for 4 to 5 hours or on LOW for 8 to 10 hours.
• Remove meat and vegetables and some of the cooking liquid to a platter with a lip to contain the juices.
• Slice the meat thinly across the grain. Serve with vegetables and some of the cooking liquid. Rye bread with butter would be a nice accompaniment.

CROCK POT APPLE AND BROWN SUGAR CORNED BEEF

Steps:

• Place all ingredients in a large crock pot (cut meat in half if necessary); stir to mix.
• Cook on HIGH for 4 to 5 hours or on LOW for 8 to 10 hours.
• Remove meat and vegetables and some of the cooking liquid.
• Slice meat thinly across the grain.
• Serve with vegetables and some of the liquid.

CROCK POT CORNED BEEF

Steps:

• Place onions in cooker.
• Place meat on top of onions. Add juices and spices from package.
• Combine next 5 ingredients; pour over corned beef brisket.
• Place cabbage on top of meat.
• Cover and cook on low heat setting for 10 to 12 hours or on high heat setting for 5 to 6 hours.

ORANGE BROWN SUGAR CROCK POT CORNED BEEF

Steps:

• Combine all ingredients except cabbage in a large crock pot. Cook on low 8-10 hours.
• Add cabbage and cook one additional hour.