Crock Pot Chili Spaghetti Recipes
EASY CROCK POT CHILI
My latest chili recipe - I've found it tastes best if made the day before. Adjust the heat by using hot, medium or mild picante sauce and taco seasoning (I use hot for both). Red pepper flakes are optional, but I like it hot and use 2 teaspoons.
Provided by Lisa1
Categories < 4 Hours
Time 3h15m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Mix all ingredients in Crock Pot.
- Cover; cook on HIGH for 3 to 4 hours.
- Note: To make on stovetop, mix all ingredients in a big soup pot; cover and simmer for about an hour or so.
CHILI SPAGHETTI WITH HOT DOGS
"I've been making this recipe for 35 years. It's one of my husband's favorite dishes. Lower-fat franks and reduced-fat cheese can be used and it's just as good." Karen Tausend - Bridgeport, Michigan
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Cook spaghetti according to package directions. Meanwhile, in a large skillet, saute the hot dogs, onion and celery in oil until vegetables are tender. Add the tomato sauce, mustard, chili powder, Worcestershire sauce, salt and pepper; cook and stir until heated through., Drain spaghetti; toss with hot dog mixture. Serve immediately, sprinkling each serving with cheese. Or cool spaghetti; transfer to freezer containers and freeze for up to 3 months., To use frozen spaghetti: Thaw in the refrigerator overnight. Place in a saucepan and heat through. Sprinkle each serving with cheese.
Nutrition Facts : Calories 523 calories, Fat 34g fat (14g saturated fat), Cholesterol 62mg cholesterol, Sodium 1360mg sodium, Carbohydrate 36g carbohydrate (4g sugars, Fiber 2g fiber), Protein 19g protein.
CHILI SPAGHETTI RECIPE
Flavorful Chili Spaghetti is a midwestern twist on a classic bowl of chili. It is hearty with just the right amount of spice!!
Provided by Lil' Luna
Categories Main Course Soup
Time 2h15m
Number Of Ingredients 11
Steps:
- Brown ground beef with season salt and garlic on the stove.
- In crockpot add the browned beef, tomato sauce, whole can of stewed tomatoes, 2 cups water, Worcestershire sauce, sugar, chili powder and chili beans. Mix. Cook on low for 2 hours.
- Next, cook spaghetti as directed. When done add to chili.
Nutrition Facts : Calories 332 kcal, Carbohydrate 36 g, Protein 18 g, Fat 12 g, SaturatedFat 4 g, Cholesterol 40 mg, Sodium 1316 mg, Fiber 6 g, Sugar 11 g, ServingSize 1 serving
CROCK POT CHILI SPAGHETTI
Variations (1) Add 8oz can sliced mushrooms to step 1 (2) Use 2 tablespoons chili powder instead of 2 teaspoons for added flavor
Provided by CelebrationFL
Categories Spaghetti
Time 4h25m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients in slow cooker.
- Cover. Cook on low 4 hours. Check mixture about halfway through the cooking time. If it's becoming dry, stir in an additional cup of tomato juice.
Nutrition Facts : Calories 358, Fat 13.6, SaturatedFat 5.1, Cholesterol 57.8, Sodium 519.2, Carbohydrate 35.9, Fiber 2, Sugar 3.4, Protein 22
SLOW-COOKED CHILI
This hearty slow cooker chili can cook for up to 10 hours on low in the slow cooker. It's so good to come home to its wonderful aroma after a long day away. -Sue Call, Beech Grove, Indiana
Provided by Taste of Home
Time 8h20m
Yield 10 servings (2-1/2 quarts).
Number Of Ingredients 11
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. , Transfer to a 5-qt. slow cooker. Add the next 9 ingredients. Cover and cook on low for 8-10 hours. If desired, top individual servings with cheese and green onions.
Nutrition Facts : Calories 260 calories, Fat 8g fat (3g saturated fat), Cholesterol 57mg cholesterol, Sodium 712mg sodium, Carbohydrate 23g carbohydrate (6g sugars, Fiber 7g fiber), Protein 25g protein. Diabetic Exchanges
EASY SLOW COOKER CHICKEN SPAGHETTI
My family loves this easy slow cooker chicken spaghetti recipe.
Provided by Alexis Myers
Categories Main Dish Recipes Pasta Spaghetti Recipes Chicken
Time 2h20m
Yield 10
Number Of Ingredients 9
Steps:
- Heat oil in a skillet over medium heat. Add chicken, onion, garlic powder, and kosher salt; cook and stir until chicken is browned and crumbly, 5 to 7 minutes. Drain excess fat.
- Pour 1 jar pasta sauce and water into the bottom of a slow cooker and place broken spaghetti noodles on top. Add cooked chicken mixture, sprinkle with Parmesan cheese, and cover with the second jar of pasta sauce.
- Cover and cook on Low for 6 hours or on High for 2 to 2 1/2 hours. Remove the lid and stir to combine and mix everything together.
Nutrition Facts : Calories 374.7 calories, Carbohydrate 54.3 g, Cholesterol 32.8 mg, Fat 7.7 g, Fiber 5.3 g, Protein 20.5 g, SaturatedFat 2.2 g, Sodium 787.3 mg, Sugar 14.4 g
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