Crock Pot Million Dollar Mashed Potatoes Video Recipes

CROCK-POT MILLION DOLLAR MASHED POTATOES

Steps:

• Place the potatoes into the bottom of a 6-quart Crock-Pot or slow cooker.
• Dot the potatoes with half of the cubed butter.
• Pour chicken broth over the potatoes.
• Cover and cook on high for four to five hours. Potatoes are ready when they are fork-tender.
• Carefully drain the excess broth from the cooked potatoes.
• Place potatoes back into the Crock-Pot.
• Add in remaining stick of cubed butter, cream cheese and milk. Season with salt and pepper to taste.
• Mash the potatoes with a potato masher until smooth. Add more milk if needed.
• Cover and keep the mashed potatoes on the warm setting until ready to serve.
• Just before serving, garnish with minced parsley.

CROCK POT MILLION DOLLAR MASHED POTATOES (+VIDEO)

Steps:

• Peel and cut potatoes into 1-inch chunks.
• Place the cut potatoes into the bottom of a 6-quart crock pot.
• Dot the potatoes with 1 stick of cubed butter.
• Pour chicken broth on top of potatoes.
• Cover and cook on high for 4-5 hours. Potatoes are ready when fork tender.
• Carefully drain the excess broth from the cooked potatoes. Place back into the crock pot.
• Mash the potatoes with a potato masher until smooth (or leave a little lumpy if that is your preference). Season with salt and pepper.
• Add in remaining stick of cubed butter, cream cheese and milk. Mash together until combined. Add more milk if needed until it gets to a consistency you prefer.
• Cover and keep potatoes on the warm setting until ready to serve.

SLOW COOKER MASHED POTATOES

Steps:

• In a large pot of lightly salted boiling water, cook the potatoes, garlic, and bouillon until potatoes are tender but firm, about 15 minutes. Drain, reserving water. In a bowl, mash potatoes with sour cream and cream cheese, adding reserved water as needed to attain desired consistency.
• Transfer the potato mixture to a slow cooker, cover, and cook on Low for 2 to 3 hours. Just before serving, stir in butter and season with salt and pepper to taste.

CROCK POT MILLION DOLLAR MASHED POTATOES

Steps:

• Peel and cut potatoes into 1-inch cubes. Place in bottom of a 6-qt crock pot.
• Dot potatoes with 1 stick of cubed butter. Pour chicken broth on top of potatoes.
• Cook on high for 4-5 hours. Ready when fork tender.
• Drain excess broth from potatoes; place potatoes back in crock pot.
• Add in remaining butter, cream cheese, milk and salt/pepper. Mash with potato masher (or hand mixer) until smooth. Add more milk if needed for consistency.
• Keep potatoes in crock pot on warm until ready to serve.