Crock Pot Steaks And Gravy Recipes

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SLOW COOKER STEAK WITH GRAVY



Slow Cooker Steak with Gravy image

Want a way to have the flavor and texture of an amazing roast without paying full price for a roast? Our Slow Cooker Steak with Gravy is your answer!

Provided by Aunt Lou

Categories     Main Dish

Time 6h5m

Number Of Ingredients 4

2 lbs flat iron steak
1 oz pkg onion soup mix
1/4 cup water
10 3/4 oz can of cream of mushroom soup

Steps:

  • Cut steak into serving size pieces and place in slow cooker
  • Add soup mix, water and soup to slow cooker
  • Mix well
  • Cover and cook on low for 6-8 hours.

Nutrition Facts : Calories 644 kcal, Carbohydrate 6 g, Protein 67 g, Fat 37 g, SaturatedFat 14 g, Cholesterol 227 mg, Sodium 992 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

CROCK POT STEAKS AND GRAVY



Crock Pot Steaks and Gravy image

Cube steak or round steaks are slow-cooked in a rich brown gravy until tender & flavorful. Serve over rice, with potatoes, or over egg noodles for a hearty & satisfying entrèe!

Provided by Holly Nilsson

Categories     Beef     Dinner     Entree     Main Course     Slow Cooker

Time 4h50m

Number Of Ingredients 12

2 pounds cube steaks (round steaks, or minute steaks)
6 slices bacon (uncooked)
1 large onion (sliced)
½ cup red wine
2 cups beef broth
4 ounces mushrooms (halved)
1 tablespoon tomato paste
2 cloves garlic (minced)
½ teaspoon dried thyme leaves
½ teaspoon dry rosemary
1 bay leaf
2 tablespoons corn starch

Steps:

  • Pound the steaks using a meat tenderizer/mallet.
  • Cook bacon until crisp. Remove bacon from the pan, leaving the fat in the bottom of the pan.
  • Season the steaks with salt and pepper and brown in the bacon fat. Place in the bottom of a 6qt slow cooker.
  • Add onions to the pan and cook 2-3 minutes or just until it softens. Place onions in the slow cooker. Add wine to the pan, scraping any brown bits off, and pour into the slow cooker.
  • Add all remaining ingredients except bacon & cornstarch. Cook on low for 8-9 hours or on high for 4-5 hours.
  • Remove bay leaf. Combine 2 tablespoons cornstarch with 2 tablespoons water. Stir into the slow cooker and cover. Cook 15 minutes or until thickened.
  • Stir in bacon and serve immediately.

Nutrition Facts : Calories 637 kcal, Carbohydrate 11 g, Protein 55 g, Fat 38 g, SaturatedFat 14 g, TransFat 1 g, Cholesterol 185 mg, Sodium 611 mg, Fiber 1 g, Sugar 3 g, UnsaturatedFat 19 g, ServingSize 1 serving

CROCK POT STEAK AND GRAVY



Crock Pot Steak and Gravy image

Make and share this Crock Pot Steak and Gravy recipe from Food.com.

Provided by Red_Apple_Guy

Categories     Steak

Time 9h10m

Yield 4 serving(s)

Number Of Ingredients 9

2 lbs steak (I use cheaper cuts like shoulder steak)
1 (10 1/2 ounce) can cream of mushroom soup
1/2 cup water
1 teaspoon Kitchen Bouquet (or equivalent)
1/2 teaspoon salt
1/2 teaspoon black pepper (freshly ground)
1/2 onion, chopped
1 garlic clove, minced
2 tablespoons flour

Steps:

  • Season the steak with the salt and pepper and cut into serving sized pieces.
  • Mix soup, water, onion with kitchen bouquet in 2 quart crock pot.
  • Add the steak by dredging the pieces in the soup mixture and adding to the crock pot.
  • Cook on low for 8-10 hours. Adjust time for hotter-cooking newer crock pots by cooking for 6-8 hours.
  • At the end of the cook time, mix flour with 1/4 cup water and add half the flour slurry, allowing 15 minutes to thicken. Add the remainder if necessary to thicken further.
  • Serve with noodles or rice.

EASY CROCK POT BAKED STEAK AND MUSHROOM GRAVY



Easy Crock Pot Baked Steak and Mushroom Gravy image

This is an easy way to have baked steak when you don't have a lot of time to spare in the evening. I was craving baked steak and gravy but knew I would be gone all day so I decided to experiment. After trying this I won't be making regular baked steak and gravy again. My husband said it was the best he had tried.

Provided by knauffie

Categories     Steak

Time 6h10m

Yield 1 crock pot full, 4-6 serving(s)

Number Of Ingredients 9

1 1/2 lbs boneless beef round steak or 1 1/2 lbs beef cube steaks
2 (14 1/2 ounce) cans beef broth
1 teaspoon salt
1 teaspoon pepper
1/2 teaspoon garlic powder
1 large sweet onion, chopped
1 (10 1/2 ounce) can cream of mushroom soup
1 (7/8 ounce) envelope brown gravy mix
1 (4 ounce) can mushrooms (optional)

Steps:

  • Place frozen or thawed beef in a crock pot sprinkle with salt and pepper.
  • Place chopped onions on top.
  • Pour beef broth over beef and onion.
  • Cook on low for 5 to 6 hours.
  • Add soup, mushrooms, and gravy mix. Stir well.
  • Cook on low an additional hour or on high for 30 minutes.
  • Serve with mashed potatoes.

Nutrition Facts : Calories 347.8, Fat 12.4, SaturatedFat 3.9, Cholesterol 93.7, Sodium 2274.3, Carbohydrate 12.9, Fiber 0.9, Sugar 2.7, Protein 43.7

CROCK POT ROUND STEAK AND GRAVY



Crock Pot Round Steak and Gravy image

This recipe may take less time. It usually takes between 6 to 8 hours. I give the max. time for the cooking time.

Provided by The Range Rover

Categories     Steak

Time 8h5m

Yield 6 serving(s)

Number Of Ingredients 4

2 lbs round steaks
1 (1 1/4 ounce) package dry onion soup mix
1/4 cup water
1 (10 1/2 ounce) can condensed cream of mushroom soup

Steps:

  • Cut steak into 6 serving pieces.
  • Place in slow cooker.
  • Add onion soup mix, water and mushroom soup.
  • Cover and cook on low for 6 to 8 hours.

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