Crockpot Cube Steak Recipes

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CUBE STEAK AND GRAVY (CROCK POT)



Cube Steak and Gravy (Crock Pot) image

Make and share this Cube Steak and Gravy (Crock Pot) recipe from Food.com.

Provided by southern chef in lo

Categories     Meat

Time 8h15m

Yield 4 serving(s)

Number Of Ingredients 7

2 lbs cube steaks
salt
pepper
flour (for dredging)
1 (1 ounce) package onion gravy mix
1 (10 1/2 ounce) can cream of mushroom soup
2 cups water

Steps:

  • Salt and pepper the steak to your liking, then dredge in the flour.
  • Fry steak until brown and place in crock pot.
  • Add water, soup, and gravy mix.
  • Cover and cook on low 6 to 8 hours.
  • Serve with mashed potatoes or rice.

CROCKPOT STEAK AND GRAVY



Crockpot Steak and Gravy image

The steak in this Crockpot Steak and Gravy always comes out tender and flavorful. It is so easy to make with only 3 ingredients!

Provided by Echo Blickenstaff

Categories     Dinner     Main Course

Time 8h10m

Number Of Ingredients 4

2 to 3 pounds top sirloin steak or London broil (sliced thin)
2 packets brown gravy mix
1 packet Au Jus mix
2 1/2 cups water

Steps:

  • Place all ingredients in crockpot.
  • Cook all day (8-10 hrs) on low, stirring occasionally.
  • Serve over rice, pasta, or mashed potatoes.

Nutrition Facts : Calories 342 kcal, Carbohydrate 5 g, Protein 50 g, Fat 12 g, SaturatedFat 4 g, Cholesterol 138 mg, Sodium 729 mg, Sugar 3 g, ServingSize 1 serving

CROCK POT CUBED STEAK (+VIDEO)



Crock Pot Cubed Steak (+Video) image

Crock Pot Cubed Steak with Gravy is made with cubed steak, au jus gravy mix, French onion soup and cream of chicken soup.

Provided by Brandie @ The Country Cook

Categories     Main Course

Time 8h10m

Number Of Ingredients 7

1 packet au jus gravy mix
10.75 ounce can cream of chicken soup
10.5 ounce can French onion soup
1/2 cup water
1 ½-2 pounds cube steak ((about 3-4 cubed steaks))
3 tablespoons cornstarch
3 tablespoons cold water

Steps:

  • In the bottom of a 6-quart slow cooker, combine cream of chicken soup, French Onion soup, packet of au jus and water. Stir well.
  • Put cubed steak in slow cooker with gravy mixture.
  • Cover slow cooker and cook steak on low for 6-8 hours.
  • After cooking, it's time to thicken gravy. In a small bowl, whisk together cornstarch and cold water. Stir mixture into crock pot.
  • Turn the setting to high and cook for 30 minutes (until gravy is thickened.)

Nutrition Facts : Calories 450 kcal, Carbohydrate 5 g, Protein 47 g, Fat 24 g, SaturatedFat 9 g, Cholesterol 163 mg, Sodium 171 mg, ServingSize 1 serving

SLOW COOKER AUTUMN DELIGHT



Slow Cooker Autumn Delight image

The basic recipe was handed down from a friend. I added the sliced onion and substituted the 3 cans of cream of mushroom soup with 1 can of cream of mushroom soup with garlic and 2 cans of cream of mushroom soup original. I also added the egg noodles which serves the gravy texture wonderfully.

Provided by Silver Moon

Categories     Meat and Poultry Recipes     Beef     Steaks

Time 5h45m

Yield 4

Number Of Ingredients 8

2 (10.75 ounce) cans cream of mushroom soup
1 (10.75 ounce) can cream of mushroom soup with garlic
1 cup water
1 (1 ounce) package dry onion soup mix (such as Lipton®)
2 teaspoons vegetable oil
1 yellow onion, sliced
4 (4 ounce) beef cube steaks
⅔ (12 ounce) package egg noodles

Steps:

  • Whisk cream of mushroom soup, water, and onion soup mix in a slow cooker until thoroughly combined.
  • Heat vegetable oil in a large skillet over medium heat; cook and stir onion in the hot oil until browned, about 20 minutes. Transfer onion to a bowl, leaving oil in skillet.
  • Brown cube steaks in the hot skillet, about 5 minutes per side. Place cube steaks into slow cooker and top with onions. Cook on Low until cube steaks are tender, 5 to 6 hours.
  • Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally, until cooked through but firm to the bite, about 5 minutes. Drain. Serve cube steaks and mushroom gravy over egg noodles.

Nutrition Facts : Calories 562.3 calories, Carbohydrate 66 g, Cholesterol 78 mg, Fat 21.4 g, Fiber 3.8 g, Protein 26 g, SaturatedFat 5.9 g, Sodium 1944.5 mg, Sugar 7.9 g

EASY CROCK POT STEAK AND GRAVY



Easy Crock Pot Steak and Gravy image

Make an easy crock pot round steak with just a few ingredients, including cube steaks, gravy from a package mix, and condensed soup.

Provided by Diana Rattray

Categories     Entree     Dinner

Time 7h10m

Yield 6

Number Of Ingredients 8

2 pounds cube steak, or tenderized round steak (in serving-size pieces)
Dash salt
Dash pepper
2 tablespoons all-purpose flour
2 tablespoons vegetable oil
1 cup beef stock (unsalted, or water)
1 envelope onion gravy mix
1 (10 3/4-ounce) can cream of mushroom soup

Steps:

  • Serve the steak and gravy with mashed potatoes or rice, along with a salad or your family's favorite vegetables. Enjoy!

Nutrition Facts : Calories 463 kcal, Carbohydrate 7 g, Cholesterol 141 mg, Fiber 0 g, Protein 43 g, SaturatedFat 9 g, Sodium 529 mg, Sugar 1 g, Fat 28 g, ServingSize 6 servings, UnsaturatedFat 0 g

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