Crusty Beef Casserole Recipes

CRUSTY BEEF CASSEROLE

Steps:

• 1. BAKE: 325 degrees.
• 2. Brown meat and onions.
• 3. Add sauce; heat.
• 4. Arrange in casserole half of noodles, half of sauce and half of cheese; sprinkle with salt.
• 5. Make another layer of noodles, sauce and cheese.
• 6. Bake 1 hour.
• 7. Makes 2 casseroles.
• 8. Can be doubled or halved.
• 9. Freezes well.

CRUSTY BEEF, CHEESE AND NOODLE CASSEROLE RECIPE

Steps:

• Cook onion in oil. Add meat and brown. Drain as needed. Add sauce and salt. Heat through. Arrange in casserole dish: half the noodles, half the sauce, half the cheese. Sprinkle with seasoned salt. Repeat with another layer. Bake 1 hour at 325. Top should be nicely browned.

CRUSTY CHEESE, BEEF, NOODLE CASSEROLE

Steps:

• Heat oil; add onions and cook until golden.
• Add meat and cook until meat loses it red color, stirring.
• Add spaghetti sauce and salt; heat.
• Arrange in a casserole dish half sauce and half of cheese.
• Sprinkle with seasoning salt.
• Make another layer noodles.
• Add sauce and top with cheese.