Cubanitos Recipe Cards

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CUBANITOS



Cubanitos image

Appetizer-size grilled pork and cheese sandwiches you just have to taste to believe. Great for snacking anytime.

Provided by Julie Bs Hive

Categories     Lunch/Snacks

Time 25m

Yield 16 appetizers

Number Of Ingredients 8

2 tablespoons olive oil
2 garlic cloves, minced
4 ciabatta rolls, split
2 tablespoons yellow mustard
8 slices swiss cheese
8 slices dill pickles (lengthwise slices)
8 ounces thinly sliced deli roast pork
8 slices cooked bacon

Steps:

  • In a small bowl, combine the oil and garlic and set aside.
  • Trim tops & bottoms of rolls to make flat surfaces. Brush the outsides with the garlic oil mixture and spread the insides with mustard. Place one cheese slice on each bottom roll then top with pickles. Divide pork evenly among the bottoms and top with bacon and the other 4 cheese slices. Replace tops.
  • Heat a large grill pan or skillet over medium heat. Add sandwiches and weight down with a heavy skillet. Cook 2-3 minutes until toasted, turn and repeat.
  • Cut each sandwich into 4 portions.

More about "cubanitos recipe cards"

2016-06-16 Cubanitos; Cubanitos. Rating: Unrated. Be the first to rate & review! Enjoy authentic Havana flavor with these mini grilled pork and cheese Cuban sandwiches. Traditionally Cuban sandwiches include mustard and pickles, and occasionally salami. Source: Better Homes and Gardens . Save Pin Print More. Facebook Tweet Email Send Text Message. Gallery. Cubanitos . Recipe Summary test. prep: 20 mins ...
From bhg.com


Current: Cubanitos; Cubanitos. Serves: 4-6. Share to Facebook Search Recipes Add to Favorites Send with email Print. Ingredients. 2 cloves fresh garlic; Salt, to taste; 8 oz. Pork Tenderloin; 1/4 oz. …
From smithfieldculinary.com


2019-04-05 Cubanitos (lit. little Cubans) is an Argentine sweet and crispy wafer tube oozing a sweet filling. Wafer pastry is made by combining flour, sugar, butter, vanilla extract, cinnamon, and (sometimes) egg whites. Once baked, the wafer is rolled into the shape of a Cuban cigar, hence the name cubanitos. Although the most common filling is dulce de ...
From tasteatlas.com


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