Cuppa Cuppa Cuppa Recipes

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'STEEL MAGNOLIAS'-INSPIRED CUPPA CUPPA CUPPA CAKE



'Steel Magnolias'-Inspired Cuppa Cuppa Cuppa Cake image

Dolly Parton would approve.

Categories     Steel Magnolias     Cuppa Cuppa Cuppa     cake

Time 25m

Yield 6

Number Of Ingredients 3

1 c. flour
1 c. sugar
1 c. fruit cocktail (juice and all)

Steps:

  • Preheat oven to 350 degrees F.
  • In a large mixing bowl, combine flour, sugar and fruit cocktail (including the juice). Pour into a well-greased 8" by 8" baking dish, or an 8-inch cast iron skillet. Bake for about 20-25 minutes, or until it's-as Truvy would say-"gold and bubbly."
  • Top with vanilla ice cream, to "cut the sweetness," of course.

CUPA CUPA CUP



Cupa Cupa Cup image

Make and share this Cupa Cupa Cup recipe from Food.com.

Provided by Karen Anne Newton RN

Categories     Dessert

Time 40m

Yield 6 serving(s)

Number Of Ingredients 3

1 cup self-rising flour
1 cup sugar
15 ounces fruit cocktail (do not drain)

Steps:

  • Mix flour and sugar.
  • Gently mix in fruit cocktail.
  • Bake in small casserole dish at 350 degrees for about 30 minutes, till bubbly and golden brown.
  • Mixture will double in size while baking.
  • Can be served warm or room temperature.
  • Top with vanilla ice cream or whipped cream.

CUPPA CUPPA CUPPA ONION DIP



Cuppa Cuppa Cuppa Onion Dip image

I got this recipe out of a appetizer cookbook years ago and is still requested that I bring this to any holiday party.

Provided by CIndytc

Categories     < 60 Mins

Time 40m

Yield 6 serving(s)

Number Of Ingredients 3

1 cup diced sweet onion (you can also use red onions)
1 cup shredded sharp cheddar cheese
1 cup mayonnaise (such as Hellmans)

Steps:

  • Mix all ingredients together.
  • Put into a small ovenproof dish.
  • Sprinkle with some paprika for garnish, if desired.
  • Bake 350 degrees until bubbly, usually 20 to 30 minutes.
  • Serve with Triscuit crackers.

CUPPA CUPPA CUPPA



CUPPA CUPPA CUPPA image

Categories     Cheese

Number Of Ingredients 4

1 cup mayo (I used Hellman's Light)
1 cup good quality swiss cheese (diced or shredded)
1 cup onions (diced) - I use vidalia
horseradish sauce(optional) - I used 1 Tblsp horseradish sauce, this gives it a little kick

Steps:

  • bake at 350 until warmed through, slightly browned and bubbly serve with your favorite crackers

CUPPA, CUPPA PEACH COBBLER



Cuppa, Cuppa Peach Cobbler image

This is so easy! It isn't my Granny's old fashioned cobbler (which is wonderful), but its really sweet and delicious! When you view the ingredients and amounts, you see where the name came from.

Provided by ginger nix @gingermcclendonnix

Categories     Fruit Desserts

Number Of Ingredients 5

1 stick(s) real butter
1 cup(s) flour
1 cup(s) sugar
1 cup(s) whole milk
2 can(s) sliced peaches, in heavy syrup

Steps:

  • Preheat oven to 350.
  • Place butter into a pyrex baking dish (or similar). Place into oven while it preheats, and take out once melted.
  • In the meantime, Whisk together the flour, sugar and milk til mostly smooth. Pour over the butter in the baking dish.
  • Spoon the contents of both cans of peaches over the batter, syrup and fruit.
  • Bake at 350, until golden brown and crust is done (about 50 - 60 mins., depending on your oven).
  • Serve hot with a scoop of ice cream for a wonderful treat!

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