COFFEE CAKE RING
The glaze on this delicious coffee cake makes is wonderful to serve at any get-together.-Jenny Reece, Lowry, Minnesota
Provided by Taste of Home
Time 35m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- Turn dough onto a lightly floured surface. Roll into a 15x12-in. rectangle. Spread filling to within 1/2 in. of edges. (If using Fruity Cream Cheese Filling, spread with cream cheese mixture; set jam aside.) Roll up, jelly-roll style, starting with a long side; pinch seam to seal. place, seam side down, on a greased 12-in. pizza pan; pinch ends together to form a ring. With scissors, cut from outside edge two-thirds of the way toward center of the ring at 1-1/2-in. intervals (see photos below right). Separate pieces; slightly twist to show filling. Cover and let rise in a warm place until doubled, about 45 minutes. (If using Fruity Cream Cheese Filling, place 1 teaspoon of jam in the center of each slice.) Bake at 375° for 20-25 minutes or until golden brown. Remove from pan to a wire rack to cool. , For glaze, combine sugar, butter, vanilla and enough milk to achieve desired consistency. drizzle over coffee cake.
Nutrition Facts :
DANISH COFFEE CAKE
My mother gave me this recipe when I was a teenager - it's something I treasure as a childhood memory. She made this tender, flaky pastry as part of a special breakfast on Sundays or holidays. I often bring these easy-to-fix pastries to ladies' meetings. They can't believe how good they taste with relatively few ingredients. -Lee Deneau, Lansing, Michigan
Provided by Taste of Home
Time 1h
Yield 3 coffee cakes (6 servings each).
Number Of Ingredients 11
Steps:
- Place 1 cup flour in a large bowl, cut 1/2 cup butter into flour until mixture resembles coarse crumbs. Sprinkle with 2 tablespoons water; toss with a fork until mixture forms a ball. Divide into thirds. On a floured surface, roll each portion into a 9-in. x 6-in. rectangle. Place on greased baking sheets; set aside. , In a saucepan, bring salt and remaining butter and water to a boil. Add remaining flour all at once; stir until a smooth ball forms. Remove from the heat; let stand for 5 minutes. Add eggs, one at a time, beating well after each addition. Continue beating until mixture is smooth and shiny. , Spread over the dough. Bake at 400° for 30 minutes or until puffed and golden brown. Cool for 10 minutes before removing from pans to wire racks., For icing, combine the butter, confectioners' sugar, vanilla and enough water to achieve desired consistency. Spread over warm coffee cakes. Sprinkle with walnuts. Store in the refrigerator.
Nutrition Facts : Calories 224 calories, Fat 14g fat (7g saturated fat), Cholesterol 66mg cholesterol, Sodium 159mg sodium, Carbohydrate 21g carbohydrate (10g sugars, Fiber 1g fiber), Protein 3g protein.
CREAM CHEESE DANISH COFFEECAKE
This recipe makes two large Danish. This is an old family recipe, perfect for holiday gatherings! Dust with confectioners' sugar before serving.
Provided by FallenAngel2781
Categories Bread Yeast Bread Recipes
Time 4h55m
Yield 16
Number Of Ingredients 12
Steps:
- Combine 1 cup flour, sugar, yeast, and salt in the bowl of a stand mixer.
- Combine 1 cup milk and butter in a 2-quart saucepan over low heat; heat until very warm (120 to 130 degrees F (40 to 54 degrees C)), about 5 minutes.
- Beat milk-butter mixture gradually into flour mixture on low speed. Increase speed to medium; beat for 2 minutes, stopping occasionally to scrape the bowl with a spatula. Beat in 1 cup flour and egg, occasionally scraping the bowl. Switch to the dough hook attachment; mix in remaining 2 cups flour until a soft dough forms.
- Turn dough out on a lightly floured work surface. Knead until smooth and elastic, about 10 minutes. Shape into a ball. Transfer to a greased bowl. Turn over to coat top with grease. Cover and let rise in a warm place until doubled, about 1 hour.
- Punch down dough and turn out on a lightly floured surface. Divide into 2 pieces. Place each piece in a separate bowl. Cover and refrigerate, 2 hours to overnight.
- Combine cream cheese, confectioners' sugar, 1 egg, and lemon juice in the clean bowl of a stand mixer. Beat on low speed until evenly blended. Increase speed to medium; beat until fluffy, about 3 minutes.
- Grease 2 baking sheets. Roll 1 piece of dough into a 12x15-inch rectangle. Transfer to a baking sheet. Repeat with remaining dough.
- Spread cream cheese filling in a 4-inch strip down the center of each rectangle. Cut dough on both sides of the filling into 1-inch-wide strips. Fold strips alternately over the filling to create a braid. Cover braided dough and let rise in a warm, draft-free place until doubled, about 1 hour.
- Preheat oven to 375 degrees F (190 degrees C). Brush tops of braids with 2 tablespoons milk.
- Bake in the preheated oven until golden brown, about 20 minutes. Transfer to a wire rack to cool.
Nutrition Facts : Calories 335.9 calories, Carbohydrate 39.7 g, Cholesterol 70.7 mg, Fat 16.8 g, Fiber 0.9 g, Protein 6.9 g, SaturatedFat 10.3 g, Sodium 213.1 mg, Sugar 14.9 g
APRICOT DANISH COFFEE CAKE
A wonderful cake to serve as a special breakfast with coffee or tea. This takes a little time to prepare, definitely worth it.
Provided by Cindy Carnes
Categories Desserts Cakes Cake Mix Cake Recipes Coffee Cake
Time 50m
Yield 15
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10x15 inch jellyroll pan. Set aside 1/2 cup of the dry cake mix.
- In a medium bowl, mix together eggs and sour cream. Stir in the package of cake mix. Batter will be lumpy. Spread batter into the prepared pan. Using the back of a spoon, make 15 wells in the batter, 3 rows of 5. In another bowl, beat together the cream cheese and milk until fluffy. Place one tablespoon of the cream cheese mixture into each well. Place 1 apricot half, cut side up, onto each blob of cream cheese.
- In a small bowl, combine the 1/2 cup of reserved cake mix with the butter. stir in the butter until the mixture is crumbly. Stir in the slivered almonds, and sprinkle the mixture evenly over the Danish.
- Bake for 30 to 35 minutes in the preheated oven, or until a toothpick inserted into the cake comes out clean. To make the glaze, stir together the confectioners' sugar and water until smooth, adding another teaspoon of water if necessary. Drizzle over the Danish when cool.
Nutrition Facts : Calories 332.3 calories, Carbohydrate 40.1 g, Cholesterol 65.8 mg, Fat 17.4 g, Fiber 1.2 g, Protein 5.6 g, SaturatedFat 7.8 g, Sodium 303.3 mg, Sugar 29.7 g
More about "danish coffee cake rings recipe recipe for zucchini"
DANISH COFFEE RING RECIPE BY ADMIN | IFOOD.TV
From ifood.tv
All purpose flour 3 Cup (48 tbs) , siftedGrated lemon peel 1 TeaspoonEgg 1 , slightly beatenCalories 3231 per serving
CHERRY DANISH COFFEE CAKE | RECIPE | HOMEMADE COFFEE CAKE, …
From pinterest.ca
PECAN DANISH RING COFFEE CAKE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
HOME MADE DANISH ESPRESSO CAKE (DANISH KRINGLE) - HEALTHY RECIPE
From healthyrecipe.info
29 COFFEE CAKE OR DANISH? IDEAS IN 2022 | COFFEE CAKE, DESSERTS, …
From pinterest.com
CHOCOLATE ZUCCHINI COFFEE CAKE WITH CHOCOLATE CRUMB
From serenabakessimplyfromscratch.com
RECIPE FOR ALMOND DANISH RING : OPTIMAL RESOLUTION LIST
From recipeschoice.com
DANISH COFFEE CAKES RECIPE: HOW TO MAKE IT - FOOD NEWS
From foodnewsnews.com
ZUCCHINI BREAD COFFEE CAKE. - HOW SWEET EATS
From howsweeteats.com
CINNAMON SUGAR ZUCCHINI COFFEE CAKE RECIPE - PINCH OF YUM
From pinchofyum.com
EASY ZUCCHINI COFFEE CAKE - SWEET CAYENNE
From sweetcayenne.com
ZUCCHINI COFFEE CAKE - COUNTRYSIDE CRAVINGS
From countrysidecravings.com
DANISH PUFF COFFEE CAKE RECIPE - COOKEATSHARE
From cookeatshare.com
CHOCOLATE ZUCCHINI COFFEE CAKE - THE GOLD LINING GIRL
From thegoldlininggirl.com
CHRISTMAS COFFEE CAKE RING | RECIPE | CHRISTMAS COFFEE CAKE, …
From pinterest.ca
DANISH COFFEE CAKE - RECIPE | COOKS.COM
From cooks.com
DANISH COFFEE CAKE – INVERCLYDEGARDENSLTD
From inverclydegardensltd.com
DANISH COFFEE RING RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
HOMEMADE DANISH COFFEE CAKE (DANISH KRINGLE) - JEANNE TWISTED …
From jeannetwistedrecipes.com
DANISH PASTRY COFFEE CAKE RECIPE - RECIPETIPS.COM
From recipetips.com
HOMEMADE DANISH COFFEE CAKE (DANISH KRINGLE) - COOKING …
From cookingrecipesguide.org
DANISH COFFEE CAKE RECIPE - BAKER RECIPES
From bakerrecipes.com
PECAN DANISH RING COFFEE CAKE - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
DANISH COFFEE CAKE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
DANISH CHOCOLATE STREUSEL COFFEE CAKE RECIPE - LEITE'S CULINARIA
From leitesculinaria.com
DANISH PASTRY COFFEE CAKE RECIPE - RECIPETIPS.COM
From recipetips.com
ZUCCHINI COFFEE CAKE – ORACIBO
From oracibo.com
DANISH PECAN COFFEE RING RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
ALMOND COFFEE CAKE RING RECIPE - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
DANISH CAKE RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
DANISH DESSERT CAKE RECIPE - FOOD NEWS
From foodnewsnews.com
ZUCCHINI COFFEE CAKE - KELLY LYNN'S SWEETS AND TREATS
From kellylynnssweetsandtreats.com
APRICOT DANISH COFFEE CAKE RECIPE - BAKERRECIPES.COM
From bakerrecipes.com
24 DANISH COFFEE CAKE RING IDEAS | COFFEE CAKE, FOOD, DESSERT RECIPES
From pinterest.com
CAKE RECIPES: PECAN DANISH COFFEE CAKE RECIPE?
From cake-recipes-sdr.blogspot.com
DANISH COFFEE CAKE - RECIPE | COOKS.COM
From cooks.com
2 EASY METHODS TO MAKE ZESTY LEMON CURD ⋆ FARMHOUSE-BC
From farmhouse-bc.com
DANISH RING RECIPE
From crecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love