Dark Chocolate Honey Fudge Recipes

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DARK CHOCOLATE HONEY FUDGE



Dark Chocolate Honey Fudge image

Make and share this Dark Chocolate Honey Fudge recipe from Food.com.

Provided by barefootmommawv

Categories     Candy

Time 4h10m

Yield 18-24 serving(s)

Number Of Ingredients 5

2 (12 ounce) packages semi-sweet chocolate chips
1 (14 ounce) can sweetened condensed milk
1/3 cup sue bee honey
1/2 cup chopped walnuts
1 teaspoon vanilla extract

Steps:

  • Butter or spray a 9-inch square baking dish.
  • Melt chocolate chips, milk and honey over medium heat in a 2-quart saucepan, stirring constantly, just until chips are melted. Do not overcook or chocolate will scorch. Remove from heat and stir in nuts and vanilla extract. Cool.
  • Cut into 2-inch pieces. Store in an airtight container.

Nutrition Facts : Calories 292.8, Fat 15.4, SaturatedFat 8.1, Cholesterol 7.5, Sodium 32.5, Carbohydrate 41.5, Fiber 2.5, Sugar 37.9, Protein 3.9

HONEY CHOCOLATE FUDGE



Honey Chocolate Fudge image

Make and share this Honey Chocolate Fudge recipe from Food.com.

Provided by barefootmommawv

Categories     Candy

Time 2h10m

Yield 18-24 serving(s)

Number Of Ingredients 7

2 cups sugar
2 unsweetened chocolate squares
2/3 cup evaporated milk
1/8 teaspoon salt
1 teaspoon vanilla
2 tablespoons butter or 2 tablespoons butter substitute
1/4 cup honey

Steps:

  • Dissolve sugar in milk and honey. Add grated chocolate, butter, and salt. Stir until well blended.
  • Cover until boiling point is reached. Boil to soft ball stage (234 - 238 F).
  • Cool to room temperature. Add flavoring. Beat until mixture is thick, creamy, and will hold its shape when dropped from a teaspoon.

Nutrition Facts : Calories 140.9, Fat 3.7, SaturatedFat 2.3, Cholesterol 6.1, Sodium 36.1, Carbohydrate 28, Fiber 0.5, Sugar 26.1, Protein 1.1

HOMEMADE MELT-IN-YOUR-MOUTH DARK CHOCOLATE (PALEO)



Homemade Melt-In-Your-Mouth Dark Chocolate (Paleo) image

Homemade chocolate that melts in your mouth. Made without artificial ingredients or waxes, this wholesome treat is ideal for the health conscious individual who enjoys an indulgent treat. Sweetness can be tweaked to taste, and add-in ingredients and combinations are endless. Enjoy!

Provided by Linda

Categories     Desserts     Chocolate Dessert Recipes     Dark Chocolate

Time 1h10m

Yield 8

Number Of Ingredients 4

½ cup coconut oil
½ cup cocoa powder
3 tablespoons honey
½ teaspoon vanilla extract

Steps:

  • Gently melt coconut oil in a saucepan over medium-low heat. Stir cocoa powder, honey, and vanilla extract into melted oil until well blended. Pour mixture into a candy mold or pliable tray. Refrigerate until chilled, about 1 hour.

Nutrition Facts : Calories 157 calories, Carbohydrate 9.4 g, Fat 14.7 g, Fiber 1.8 g, Protein 1.1 g, SaturatedFat 12.9 g, Sodium 1.5 mg, Sugar 6.6 g

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