Decorator Frosting I Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

DECORATOR BUTTERCREAM ICING



Decorator Buttercream Icing image

I always use this when I decorate cakes and I get many, many compliments on the wonderful taste. It is not that usual shortening-and-sugar-bakery-icing taste. If I am not using it to decorate a cake with, I use my all butter variation: Recipe #261024.

Provided by Marg CaymanDesigns

Categories     Dessert

Time 10m

Yield 3 1/2 cups

Number Of Ingredients 6

1/2 cup shortening
1/2 cup real butter
1 1/2 teaspoons clear vanilla extract
1 dash salt (optional)
5 cups confectioners' sugar
2 -3 tablespoons milk

Steps:

  • Cream butter and shortening then add vanilla.
  • Add sugar a cup at a time beating on medium speed.
  • Add milk 1 Tbls. at a time and beat on high until completely blended.
  • TIP: To cut the sweetness I usually sprinkle some salt in the vanilla (so it will dissolve) before proceeding with recipe as instructed.

CAKE DECORATOR'S FROSTING



Cake Decorator's Frosting image

Tastes just like those wedding cake frostings we've all eaten - ultra-creamy and sweet!!! This recipe came from a cake decorating class I took many years ago. It is an excellent frosting for wedding and birthday cakes, and has the perfect consistency to use with a pastry bag/tube for writing or making colored roses, leaves or other decorations. You can make it any flavor you like! frosts a 2-layer cake plus some

Provided by BeachGirl

Categories     Dessert

Time 45m

Yield 1 batch, 16-20 serving(s)

Number Of Ingredients 6

1 1/2 cups shortening (I use Crisco)
1/2 cup hot water
2 boxes confectioner powdered sugar
1/8 teaspoon salt
1 teaspoon butter flavoring (colorless perferred)
2 teaspoons colorless vanilla flavoring (regular will work but icing won't be bright white)

Steps:

  • Using electric mixer (prefereably not handheld), cream shortening until very soft.
  • Add salt, a little powdered sugar and flavorings.
  • Alternately add water and powdered sugar, beating on medium speed until frosting is smooth after each addition.
  • ***Do not mix on high speed as it will cause bubbles in the finished frosting.
  • ***NOTE: This frosting makes enough to frost a 2-layer cake with enough left to make decorative roses, etc.
  • for the top of the cake.
  • DECORATIONS: Roses, leaves and other decorations can be made by adding tasteless food coloring paste (Wilton is one brand) to the frosting.
  • Make decorations, place on plastic wrap on cookie sheet and cover gently with plastic wrap.
  • Freeze for up to 1 month.
  • ***If you decide to freeze your frosted cake, DO NOT put the decorations on it until after you have thawed both the cake and decorations, as the colored decorations will bleed into the cake frosting when they thaw.
  • ***Defrost cake and decorations separately and then place decorations on the cake.
  • VARIATIONS: For chocolate frosting, add 3 tbs powdered cocoa to the sugar mixture.
  • For lemon, omit butter and vanilla flavorings and add 3 tsp.
  • lemon extract.
  • COLORED FROSTINGS: Frosting can be made any color you want with tasteless food coloring, but be sure to mix well after adding the coloring.
  • WEDDING CAKES: Five recipes of this frosting will decorate wedding cakes as follows: top layer 6-inch cake, middle layer 14-inch cake and bottom layer 18-inch cake.
  • This will serve 50-60 people.

DECORATOR FROSTING I



Decorator Frosting I image

This is a pure white wedding cake frosting. You can double the recipe if you have a sturdy mixer. Add milk according to purpose; you need less if you are making flowers or borders than if you are just covering a cake. Remove what you need for decorating before you thin the rest down for frosting.

Provided by Jean Higginbotham

Categories     Desserts     Frostings and Icings

Yield 12

Number Of Ingredients 4

1 cup shortening
4 cups confectioners' sugar
4 tablespoons milk
1 ½ teaspoons almond extract

Steps:

  • Combine all ingredients in a mixing bowl. Beat on low speed of electric mixer until well blended and very smooth.

Nutrition Facts : Calories 317.7 calories, Carbohydrate 41.9 g, Cholesterol 0.4 mg, Fat 17.2 g, Protein 0.2 g, SaturatedFat 4.3 g, Sodium 2.5 mg, Sugar 41.2 g

DECORATOR FROSTING



Decorator Frosting image

A frosting that's perfect for sugar cookies.

Provided by P. Oakes

Categories     Desserts     Frostings and Icings

Time 10m

Yield 16

Number Of Ingredients 5

⅔ cup butter, softened
4 cups confectioners' sugar
2 tablespoons milk
1 teaspoon vanilla extract
4 drops red food coloring

Steps:

  • In a medium bowl, cream together the butter, confectioners' sugar, and milk until light and fluffy, about 3 to 4 minutes. Beat in the vanilla and food coloring. Spread on or between cookies.

Nutrition Facts : Calories 186.2 calories, Carbohydrate 30 g, Cholesterol 20.5 mg, Fat 7.7 g, Protein 0.1 g, SaturatedFat 4.9 g, Sodium 55.6 mg, Sugar 29.5 g

BUTTERCREAM FROSTING FOR DECORATIONS RECIPE BY TASTY



Buttercream Frosting For Decorations Recipe by Tasty image

This buttercream recipe is perfect for making beautiful decorations for cakes, cupcakes, and even cookies. It works especially well for piping flowers. Give it a try and impress your friends!

Provided by Katie Aubin

Categories     Desserts

Time 1h30m

Yield 3 cups

Number Of Ingredients 5

1 cup unsalted butter
1 tablespoon milk
1 teaspoon vanilla extract
½ teaspoon salt
5 cups powdered sugar, sifted

Steps:

  • In a large bowl, use an electric hand mixer to cream butter until smooth, but not airy. Add milk, vanilla and salt and mix to incorporate.
  • Sift powdered sugar over the butter mixture. Mix until incorporated and smooth. Do not overmix, to avoid air pockets in your frosting.
  • Divide the frosting and add gel food coloring as desired.
  • Use a piping bag fitted with desired tip to pipe flowers onto parchment paper. Freeze the flowers for at least 20 minutes.
  • Use a knife to lift frozen flowers from parchment and onto a frosted cake. Arrange as desired.
  • Enjoy!

CHOCOLATE DECORATOR FROSTING



Chocolate Decorator Frosting image

Add finesse to your desserts with chocolate frosting made ready in just 10 minutes.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 10m

Yield 8

Number Of Ingredients 4

1 oz unsweetened baking chocolate, chopped
1 teaspoon butter or margarine
1 cup powdered sugar
1 to 2 tablespoons boiling water

Steps:

  • In 1-quart saucepan, melt chocolate and butter over low heat, stirring occasionally; remove from heat. Stir in powdered sugar and 1 tablespoon water. Beat with spoon until smooth. Beat in additional water, 1 teaspoon at a time, until spreadable.

Nutrition Facts : Calories 90, Carbohydrate 16 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 1 1/2 g, ServingSize 2 Tablespoons, Sodium 0 mg, Sugar 14 g, TransFat 0 g

DECORATOR FROSTING II



Decorator Frosting II image

Especially good for trimming a cake. It can also be used for frosting. Use any flavoring to compliment the flavor of your cake.

Provided by Carol

Categories     Desserts     Frostings and Icings

Yield 24

Number Of Ingredients 5

1 cup butter
1 cup all-purpose flour
1 cup water
8 cups confectioners' sugar
1 tablespoon vanilla extract

Steps:

  • Cream butter until very light. Cream in flour. Add water and vanilla. Add sugar until desired consistency is reached. For frosting the cake use a thinner icing. Then add additional sugar to make the icing thicker for putting decorations on the frosted cake.

Nutrition Facts : Calories 243.9 calories, Carbohydrate 43.9 g, Cholesterol 20.3 mg, Fat 7.8 g, Fiber 0.1 g, Protein 0.6 g, SaturatedFat 4.9 g, Sodium 55 mg, Sugar 39.3 g

CANDY HOUSE DECORATOR ICING



Candy House Decorator Icing image

This frosting can be made a day ahead if the frosting container is sealed tightly and refrigerated. It dries quickly, so keep unused portions covered. One batch will frost 5 small milk carton candy houses. -Susan Davidson, Elm Grove, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 5 cups.

Number Of Ingredients 5

1 cup sugar
1/2 cup light corn syrup
1/4 cup water
1/2 cup egg whites (about 3)
2-1/4 teaspoons cream of tartar

Steps:

  • In a large heavy saucepan, combine the sugar, corn syrup and water. Cook and stir over medium heat until sugar is dissolved. Bring to a boil. Cook, without stirring, until a candy thermometer reads 234° (soft-ball stage)., Meanwhile, in a large bowl, beat egg whites and cream of tartar on medium speed until soft peaks form. Gradually add sugar mixture, beating on high until stiff glossy peaks form and sugar is dissolved, about 8-10 minutes. Use to decorate gingerbread houses or other holiday projects as desired.

Nutrition Facts :

More about "decorator frosting i recipes"

DECORATOR ICING RECIPE - CREATE THE MOST AMAZING DISHES
Gluten Free Healthy Pumpkin Cheesecake Recipe Easy Recipes. Shrimp Scampi Recipes Easy Mccormicks
From recipeshappy.com


THE ULTIMATE DECORATOR’S BUTTERCREAM FROSTING
2022-03-22 Add butter flavoring to add depth. Add lemon extract or even lemon juice. Add cinnamon for a Snickerdoodle effect. Add a cup of chopped berries (strawberries, raspberries, or even blackberries) Add a cup of chopped Oreos or other favorite cookies. Add cocoa powder to turn it into a chocolate buttercream.
From outoftheboxbaking.com


CAKE DECORATING FROSTING - CRISCO
BEAT together shortening, powdered sugar, vanilla, meringue powder and salt until combined and smooth. Add water until desired consistency. 2 Tbsp. corn starch can be substituted for the meringue powder.
From crisco.com


DECORATOR ICING RECIPE - FOOD NEWS
Mix water, crisco, and flavorings in a large mixing bowl. Gradually add sugar a little at a time, folding until all is mixed in. Add the other 1/4 c (*water as needed). In 1-quart saucepan, melt chocolate and butter over low heat, stirring occasionally; remove from heat. Stir in powdered sugar and 1 tablespoon water.
From foodnewsnews.com


DECORATOR’S CREAM CHEESE FROSTING {PERFECT FOR PIPING!}
2022-04-10 Instructions. Beat together butter and cream cheese until super smooth and creamy. Add salt, powdered sugar, vanilla and cream cheese emulsion if using. Mix until combined. Add a tablespoon of milk and continue to mix for at least 2 minutes. Adjust final consistency with more milk or powdered sugar.
From cookingwithcarlee.com


CAKE DECORATING ICING KITS - THERESCIPES.INFO
https://www.amazon.com › cake-icing-kit › s?k=cake+icing+kit. All information about healthy recipes and cooking tips
From therecipes.info


PERFECT PIPING BUTTERCREAM RECIPE - THE CREATIVE BITE
Instructions. In a large bowl, beat the shortening and butter until smooth and fluffy. Add the vanilla, almond extract and cream and mix until smooth. Add the powdered sugar 1-2 cups at a time, mixing well between each addition. Beat the frosting for an additional 4 …
From thecreativebite.com


DECORATOR FROSTING RECIPE | MYRECIPES
Instructions Checklist. Step 1. Combine egg whites (at room temperature) and cream of tartar in a large mixing bowl. Beat at medium speed of electric mixer until frothy. Gradually add sugar; beat well. Beat 5 to 7 minutes or until frosting is stiff. Advertisement.
From myrecipes.com


EASY DECORATOR BUTTERCREAM ICING RECIPE - GREAT EIGHT …
2015-05-11 Instructions. In the bowl of a stand mixer, on high speed, cream your shortening or butter until well softened. Add the confectioner's sugar one cup at a time and continue to beat. Frosting will be thick, but don't worry. Add vanilla and salt and beat until incorporated.
From greateightfriends.com


DECORATOR FROSTING | BLUE FLAME KITCHEN
2020-11-13 Ingredients. 2 1/2 cups icing sugar ; 2 – 3 tbsp hot water ; 1 tbsp salted butter, softened; 2 tsp light corn syrup; Directions. Combine sugar, 2 tbsp water, butter and corn syrup in a bowl and beat, using medium speed of an electric mixer, until well blended.
From atcoblueflamekitchen.com


RECIPES | PAMPERED CHEF US SITE
Find quick and easy recipe inspiration, perfect for any occasion, including healthy recipes, budget-friendly meals, vegetarian recipes, and more. Browse Pampered Chef's selection of American cuisine, Italian cooking, Mexican dishes, and many other tasty recipe styles!
From pamperedchef.com


DECORATOR FROSTING ALLRECIPES.COM RECIPE
Decorator frosting allrecipes.com recipe. Learn how to cook great Decorator frosting allrecipes.com . Crecipe.com deliver fine selection of quality Decorator frosting allrecipes.com recipes equipped with ratings, reviews and mixing tips. Get one of our Decorator frosting allrecipes.com recipe and prepare delicious and healthy treat for your family or friends. Good …
From crecipe.com


CHOCOLATE DECORATOR ICING > CALL ME PMC
Make sure and sift the powdered sugar. If you find the frosting is too thick to pipe, stir in milk one tablespoon at a time. If you find the frosting is too thin, mix in 1/4 cup powdered sugar at a time. This Chocolate Decorator Icing can be stored at room temperature for up to three days or in the refrigerator for up to two weeks.
From callmepmc.com


DECORATOR'S CREAM CHEESE FROSTING - CAKECENTRAL.COM
Add vanilla into mixture and combine. Sift together sugar and salt, and slowly add to shortening, butter & cheese mixture. Make sure that all sugar is incorporated. Enjoy! *If to stiff of a consistency use less sugar but all the salt or gradually add …
From cakecentral.com


THE ULTIMATE GUIDE TO DIFFERENT TYPES OF FROSTING
2020-07-01 Glaze. Glazes are the simplest frostings. Powdered sugar is combined with a liquid to form a thin consistency. Glazes are usually poured or drizzled over the tops of cakes and cookies. This forms a shiny hard crust when the glaze sets. Melted chocolate can be used as a glaze on its own.
From thespruceeats.com


ICING & FROSTING RECIPES | WILTON
6 Reviews. Rich Mocha Buttercream Frosting Recipe. Cookies and Cream Buttercream Frosting Recipe. Fresh Strawberry Buttercream Frosting. Orange Cream Cheese Frosting. Dark Chocolate Buttercream Frosting Recipe. Vanilla Swiss Meringue Buttercream Frosting Recipe. Basic Powdered Sugar Icing. Easy Ganache Icing Recipe.
From wilton.com


DECORATOR FROSTING I RECIPE - FOOD NEWS
Decorator Frosting Recipe. Perhaps the most popular of the cookie icings, royal icing has many advantages: it’s easy to make, lactose-free, has endless decorating possibilities and it dries hard so that you can stack your cookies for transport. This recipe scores big with roll-out cookie lovers, since the sweetness of confectioners’ sugar balances nicely with a less-sweet cookie. Add 4 ...
From foodnewsnews.com


DECORATOR ICING RECIPE | EATINGWELL
Step 1. Sift sugar and cream of tartar into a large mixing bowl. Add egg whites and vanilla; beat with an electric mixer at low speed until mixed. Increase speed to high and beat until icing has thickened and holds peaks, 8 to 10 minutes.
From eatingwell.com


DECORATOR ICING RECIPE RECIPES ALL YOU NEED IS FOOD
Steps: In medium bowl, mix powdered sugar and butter with spoon or electric mixer on low speed. Stir in vanilla and 1 tablespoon of the milk. Gradually beat in just enough remaining milk to make frosting smooth and spreadable.
From stevehacks.com


HOW TO MAKE STIFF DECORATOR FROSTING - DUMMIES
2016-03-26 1⁄4 teaspoon almond extract. Combine the sugar and shortening in the bowl of an electric mixer. Beat on low speed until the ingredients start to come together. Beat in the almond extract. Gradually add the whole milk as you increase the mixing speed until the frosting is smooth and creamy. If necessary, beat in a few more drops of milk until ...
From dummies.com


VANILLA FROSTING | WILTON
Browse Wilton's recipes and decorating ideas. View our Vanilla Frosting recipes. Find the best recipes for making amazing desserts and meals online at Wilton! Delivery times are longer than normal. Please visit our Shipping Policy for more info. Skip to main content Skip to footer content. Menu. Free Shipping on Orders $49.95 or More!Details. When autocomplete results are …
From wilton.com


DECORATOR FROSTING RECIPE | MYRECIPES
Ingredients. Ingredient Checklist. 2 tablespoons butter, softened. 2 ¼ cups powdered sugar. 2 to 3 tablespoons whipping cream. ¼ teaspoon vanilla extract.
From myrecipes.com


50 DECORATOR FROSTING IDEAS | CUPCAKE CAKES, BUTTER CREAM, …
Learn 8 ways to decorate cupcakes with tip 340! Often used to pipe ruffles and zig-zags, ruffle decorating tip 340 is a great tip to use for piping borders, flowers, shells and more.
From pinterest.ca


BEST HOMEMADE VANILLA BUTTERCREAM FROSTING | WILTON
2022-01-11 Medium Consistency: Add 1 teaspoon of liquid (light corn syrup, milk or water) for each cup of stiff frosting. For pure white frosting, add up to 2 tablespoons of clear liquid. Medium consistency is best for borders such as stars, dots, rosettes and shells, and other decorations that remain relatively flat. Thin Consistency: Add 2 teaspoons of ...
From blog.wilton.com


DECORATORS ICING RECIPES ALL YOU NEED IS FOOD
Steps: Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan. In a large bowl, cream together the butter and sugar until light and fluffy.
From stevehacks.com


DECORATOR FROSTING RECIPE
Decorator frosting recipe. Learn how to cook great Decorator frosting . Crecipe.com deliver fine selection of quality Decorator frosting recipes equipped with ratings, reviews and mixing tips. Get one of our Decorator frosting recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 80% Easter Malt Cupcakes Crecipe.com Can you imagine …
From crecipe.com


DECORATORS BUTTERCREAM FROSTING THAT TASTES GOOD RECIPE
nutrition data for decorators buttercream frosting that tastes good. 52 calories, 3 grams fat, 6 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium. Absolutely the best buttercream I have ever made. The vanilla was the best part. It cut the powdered sugar flavor. I made it both with coffee and milk.
From cdkitchen.com


EASY DECORATOR ICING > CALL ME PMC
2021-10-22 Easy Decorator Icing. This recipe has just 4 ingredients: confectioners’ sugar, solid vegetable shortening, vanilla, and water (or milk). The trickiest part is getting a perfect consistency. Sometimes I need more water, sometimes I need a little less water. But the wonderful thing is that you can manipulate the icing to get the proper ...
From callmepmc.com


HOW TO MAKE DECORATED SUGAR COOKIES WITH ROYAL ICING
2019-09-23 Royal Icing Decoration 2: Dipping and Swirling. Taste of Home. Another super-easy way to decorate with royal icing is to try a wet-on-wet method—essentially piping more icing over icing with a wet finish. To do this, grab either a piping bag or decorating bottle filled with thinner, colored icing.
From tasteofhome.com


STIFF BUTTERCREAM FROSTING FOR CAKE DECORATING
2017-04-30 Once all the sugar is in, scrape the sides and bottom of the bowl again. Add the vanilla extract and almond extract. Then, whip for 2 full minutes - check to make sure it's not too stiff and not too gritty. If necessary add 1 or 2 tablespoon whipping cream or …
From veenaazmanov.com


RECIPE FOR DECORATOR FROSTING - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Recipe For Decorator Frosting are provided here for you to discover and enjoy. Healthy Menu. Healthy Breakfast For Elderly Healthy Snacks For Thanksgiving Is School Lunch Unhealthy ...
From recipeshappy.com


DECORATOR FROSTING RECIPE - RECIPES.NET
2022-03-22 This recipe for decorator frosting is all you need to trim your cake with or decorate it. You can even customize it with various flavors. Preparation: 10 minutes. Cooking: Total: 10 minutes. Serves: 24 People. Ingredients. 1 cup butter; 1 cup all purpose flour; 1 cup water; 8 cups confectioner’s sugar; 1 tbsp vanilla extract; Instructions. Cream butter until very light. Cream in …
From recipes.net


CRISCO BASED DECORATOR FROSTING - CAKECENTRAL.COM
Instructions. *I mix the first 4 ingredients together first before adding the rest so it does not clum up. *Add crisco with above ingredients. *Now slowly add the powder sugar. ****You can double this reciepe, and normally this is what I do to make a 1/4 sheet with decorations or even a half sheet with decorations! Frostings.
From cakecentral.com


DECORATING FROSTING - CANDIED FRUIT PRODUCT PURCHASE, COUPONS,
Decorating Frosting . Give holiday cookies and cakes a professional finish with our decorating frosting that looks beautiful and tastes great. This recipe can be made thicker for piping designs and details, or thinned for coating the tops of cookies. Add food coloring for additional inspiration and design options. Ingredients: 5 cups ...
From paradisefruitco.com


DECORATOR FROSTING I - FROSTINGS AND ICINGS
Decorator Frosting I. This is a pure white wedding cake frosting. You can double the recipe if you have a sturdy mixer. Add milk according to purpose; you need less if you are making flowers or borders than if you are just covering a cake. Remove what you need for decorating before you thin the rest down for frosting. 318 calories; protein 0.2g; carbohydrates 41.9g; fat 17.2g; …
From worldrecipes.org


DECORATOR FROSTING - GLUTEN FREE RECIPES
Decorator Frosting could be a spectacular recipe to try. This recipe serves 8. One serving contains 373 calories, 0g of protein, and 15g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. A mixture of butter, confectioners' sugar, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so yummy. From …
From fooddiez.com


DECORATOR'S BUTTERCREAM RECIPE FROM BUDDY VALASTRO
Directions. Put the sugar, shortening, butter, and vanilla in the bowl of a stand mixer fitted with the paddle attachment and padded at a low-medium speed until the mixture is smooth, with no lumps (approximately 3 minutes). With the motor running, add water in a thin stream. Continue to paddle until absorbed (approximately 3 minutes).
From buddyvfoods.com


Related Search