Deep Dish Hunters Pie Recipes

DEEP-DISH HUNTER'S PIE

Deep-Dish Hunter's Pie image

"My husband, an avid hunter, loves the garlic mashed potato topping on this dish," writes Christina Rulien from Marysville, Washington.

Provided by Taste of Home

Categories Dinner

Time 1h40m

Yield 6 servings.

Number Of Ingredients 21

Ingredients

1-1/2 pounds potatoes, peeled and cubed
3 garlic cloves, minced
1/4 cup milk
1 tablespoon butter
1/4 teaspoon dried rosemary, crushed
1/2 teaspoon salt
1/8 teaspoon pepper
FILLING:
1 cup sliced fresh mushrooms
1 cup sliced carrots
1/2 cup chopped onion
1/4 cup chopped green pepper
1 tablespoon butter
2 cups cubed cooked venison
1-1/2 cups beef broth
1/4 teaspoon dried thyme
1/8 teaspoon ground nutmeg
3 tablespoons all-purpose flour
3 tablespoons cold water
1/3 cup shredded cheddar cheese
2 tablespoons minced parsley

Steps:

Cook potatoes in boiling water until tender; drain and mash. Add the garlic, milk, butter, rosemary, salt and pepper; set aside. , In a large skillet, saute mushrooms, carrots, onion and green pepper in butter until tender. Add the venison, broth, thyme and nutmeg. Bring to a boil. Reduce heat; cover and simmer for 25-30 minutes or until meat and vegetables are tender., Combine the flour and water until smooth; stir into skillet. Bring to a boil; cook and stir for 2 minutes or until thickened. Transfer to a greased 2-qt. baking dish. Spread mashed potatoes over the top. , Bake, uncovered, at 350° for 30-40 minutes or until bubbly. Sprinkle with cheese. Bake 5 minutes longer or until cheese is melted. Sprinkle with parsley.

Nutrition Facts : Calories 248 calories, Fat 8g fat (5g saturated fat), Cholesterol 75mg cholesterol, Sodium 513mg sodium, Carbohydrate 24g carbohydrate (5g sugars, Fiber 2g fiber), Protein 20g protein.

More about "deep dish hunters pie recipes"

HUNTER'S PIE RECIPE - RECIPETIPS.COM

Preheat oven to 375. Peel or scrub potatoes and cut into egg-size pieces (leave whole if small). Cover with water and 1 tablespoon salt, bring to boil and cook until potatoes are soft, about 20 minutes. Drain. While potatoes …
From recipetips.com

See details

HUNTER'S PIE - LEGENDARY WHITETAILS - LEGENDARY …

Preheat oven to 375°F. Heat olive oil in a fry pan. Chop onion and garlic and brown in the oil. Add ground venison and cook until brown. Spray a 9×13 baking dish with non stick cooking spray.
From community.legendarywhitetails.com

See details

HUNTERS PIE | EDIBLE DELMARVA

2019-12-02 Combine with the meat, mushroom and onions. In a small saucepan combine the thinly sliced shallots, sugar and 1 tablespoon olive oil and cook on low until caramelized, set aside. When the potatoes and carrots are tender, …
From edibledelmarva.ediblecommunities.com

See details

HUNTER'S PIE | METRO

2013-08-06 Cut the poultry into pieces and sear in the margarine or butter. Simmer the poultry in the broth 45 minutes. Brown the onions in the margarine or butter. Mix parsley, thyme, savory, salt and pepper into ground pork. Cover the bottom of a 4-in. (10-cm) deep dish with a sheet of pie dough. Alternate layers of ground pork, ham strips, chunks of ...
From metro.ca
2/4 (5)
Total Time 3 hrs
Servings 4

See details

HUNTER’S PIE – RURAL ROOTS

2021-11-19 Directions. Preheat Oven to 425 degrees. Brown the venison & onion with the olive oil in a large cast iron skillet over medium heat. Add thyme, parsley, rosemary, garlic, salt & pepper, tomato paste & flour to meat. Add beef broth and simmer for 20 minutes or until it forms a gravy.
From ruralrootsrecipes.com
Servings 6
Total Time 1 hr 10 mins

See details

FARM TO FORK RECIPES

Farm to fork recipes
From oyjelni.bersaglierimorbegno.it

See details

DEEP-DISH HOMEMADE CHICKEN POT PIE RECIPE - UNPEELED JOURNAL

2022-03-14 Whisk in the milk, thyme, 2 teaspoons of salt, pepper, and bay leaves. Bring the sauce to a low boil, then stir constantly until thickened, about 2 to 3 minutes. Remove from heat. Fish out the bay leaves and thyme. Add the diced chicken, parsley, and the cooked vegetables to the sauce, and stir to combine.
From unpeeledjournal.com

See details

HUNTERS PIE WITH HERB GRAVY | HEALTHFUL PURSUIT

2011-01-05 Instructions. Boil potatoes for 15-20 minutes, or until tender. Strain, and place in a large bowl. Add coconut oil, almond milk and herbamare and mix until the potatoes have a smooth, milky consistency. Set aside. Meanwhile, in a small saucepan bring to a boil 2 cups vegetable broth, parsley, thyme, and rosemary.
From healthfulpursuit.com

See details

RECIPE FOR HUNTERS PIE - IRISH FOOD RECIPES FROM IRELAND

2020-03-02 How to make Hunters Pie. Heat the oil in a frying pan, lightly brown the vegetables, and then place in an ovenproof dish. Lightly brown the chops in the remaining oil, then place on top of the vegetables. Bring the stock to the boil and pour over the meat and vegetables. Cover and cook for about 30 minutes or until the chops are tender.
From yourirish.com

See details

HUNTER'S PIE — TASTE MAINE

Hunter’s Pie Serves 4-6, Cook time approx. 30 min. Ingredients: 1 lb ground venison, wild game, or domestic red meat. 1 Tb tomato paste. 2 c beef stock or bone broth. ¼ c each diced onion, carrot, and celery. 1 c mixed sliced wild mushrooms. 2 tsp dried thyme. 3 c your best mashed potatoes made with plenty of butter, milk, s&p
From tastemaine.com

See details

DEEP DISH PIE CRUST RECIPE (WITH BUTTER) - KITCHN

2021-09-28 This recipe makes two (12-ounce) pie doughs — one is enough to cover a deep-dish pie plate with a 1/4-inch-thick crust (with a little extra so you can crimp the edges), and the other can be used to create a double crust. Blitz the flour and salt together in a food processor. Cut cold butter into cubes and blitz half of it into the flour.
From thekitchn.com

See details

DEEP-DISH HUNTER’S PIE | RECIPE | VENISON RECIPES, DEER MEAT …

Jan 8, 2015 - "My husband, an avid hunter, loves the garlic mashed potato topping on this dish," writes Christina Rulien from Marysville, Washington. Jan 8, 2015 - "My husband, an avid hunter, loves the garlic mashed potato topping on this dish," writes Christina Rulien from Marysville, Washington. Pinterest. Today. Explore. When autocomplete results are available use up and …
From pinterest.ca

See details

VENISON HUNTER'S PIE RECIPE | WILDGAMEGOURMET

2020-08-15 Preheat the oven to 330 degrees. Season the meat with salt and pepper. Coat a large pan with the olive oil and heat to medium high heat. Brown the venison on each side for about 2-3 minutes or until good color is achieved.
From thewildgamegourmet.com

See details

HUNTERS PIE

Method. In a large saucepan, cook the onion in the butter until soft and golden. Add the venison and garlic and raise the heat so the meat browns a little, stirring constantly. Sprinkle in the flour, stir in well, then add the stock, tomato puree and all the remaining seasonings. Bubble gently for 15 minutes, season again to taste, then place ...
From countryside-alliance.org

See details

NEW ZEALAND HUNTER’S PIE RECIPE : SBS FOOD

Place the flour into a shallow tray. Drain the marinade from the meat and dust the meat lightly in the flour, shaking off any excess. Cook the meat for 5 …
From sbs.com.au

See details

HUNTER'S-STYLE BEEF PIE RECIPE | MYRECIPES

Spoon steak filling into a 9-inch deep-dish pie plate coated with cooking spray. Unroll pie dough; cut small slits in center to vent, and place over filling. Fold edges under; flute. Unroll pie dough; cut small slits in center to vent, and place over filling.
From myrecipes.com

See details

DEEP-DISH MIXED BERRY PIE RECIPE - BAKERRECIPES.COM

2017-01-09 cornstarch mixture into the berry mixture. Bring the mixture back to a boil. and continue to cook for 2 minutes. Remove from the heat and cool. Remove the dough from the refrigerator and place on a lightly floured. surface. Roll out each dough into a circle about 12 inches in diameter and. 1/8-inch thick.
From bakerrecipes.com

See details

VENISON & VEGETABLE (HUNTER'S) PIE RECIPE - FOOD NEWS

Venison Hunter's Pie Recipe. Preheat oven to 350 degrees. Grease a 2 or 2 ½ quart baking dish and set aside. Sauté chopped onion in the olive oil until tender. Add the ground venison and brown meat. You may use ¼ pound of ground pork or ground beef to reduce the amount of ground venison to ¾ pound. Drain well and place back in the skillet.
From foodnewsnews.com

See details

THERE'S ONE TRICK TO FOOL-PROOF CHERRY PIE AND HERE IT IS

2022-07-22 Line a 9-inch wide, 2-inch-deep tart shell or pie shell with one crust, then put in the fridge to chill at least 30 minutes. 2. If you are using fresh cherries, pit carefully and set aside.
From yahoo.com

See details

HUNTERS' PIE - RECIPE | DONALD RUSSELL

Bubble gently for 15 minutes, season again to taste, then place in a shallow ovenproof dish. Mix swede or sweet potato with the potatoes spread on top of the mince and scatter the Cheddar cheese on top. Meanwhile, heat the oven to 180ºC/ Fan 160ºC/ Gas 4. Bake for 20-25 minutes until the cheese is starting to brown and the mince is bubbling ...
From donaldrussell.com

See details

HUNTERS PIE - FARMING THE WILD

Add a sliced leek. Add the venison mince back to the pan. Add the 2tbs of tomato puree. Add the 2 stock cubes. Add most of the bottle of red wine. Cover the pan with a disc of parchment and simmer for 1-2 hours. For the topping; bake the potatoes in a hot oven until crisp. Heat the double cream and butter in a large pan with a good pinch of ...
From farmingthewild.com

See details

DEEP-DISH HUNTER'S PIE | FAVOREATS

Deep-Dish Hunter's Pie Taste of Home. 100 minutes Serves 6 Save SIMPLIFY DINNER TIME. See what your friends are making; Save recipes that look good to you; Make a meal plan with 1-click; Automatic shopping list; DOWNLOAD THE FREE IPHONE APP. INGREDIENTS. 2 cups. Venison, cooked. 1 cup. Carrots . 3. Garlic cloves. 1/4 cup. Green pepper ...
From favoreatsapp.com

See details

THEVEGGIEPIZZA.COM

theveggiepizza.com
From theveggiepizza.com

See details

HUNTER'S SHEPHERD'S PIE RECIPE - GAME &AMP; FISH

2016-04-29 Directions: Preheat oven to 350 degrees. Grease a 2 or 2 ½ quart baking dish and set aside. Sauté chopped onion in the olive oil until tender. Add the ground venison and brown meat. You may use ¼ pound of ground pork or ground beef to reduce the amount of ground venison to ¾ pound. Drain well and place back in the skillet.
From gameandfishmag.com

See details

DEEP DISH STRAWBERRY PIE - RECIPE BY BLACKBERRY BABE

2020-03-09 Instructions. Arrange 4-5 cups sliced fresh strawberries in pre-baked pie shell. Add ginger ale, mashed strawberries and sugar to medium sauce pan. Bring to boil. Reduce heat to low-medium. Mix water with corn starch, then dump water/corn starch paste into sauce pan. Allow to simmer on low for about 10 minutes, stirring frequently.
From blackberrybabe.com

See details

VENISON HUNTER'S PIE RECIPE - NORTH AMERICAN WHITETAIL

Turn heat up to medium-high and add ground venison. Brown meat and then add flour. Thoroughly combine the flour into the meat-onion mixture and cook for 2 minutes, stirring frequently. Next, add beef broth. Simmer for 20-30 minutes, or until liquid turns into a thick gravy, stirring occasionally.
From northamericanwhitetail.com

See details

HOMEMADE DEEP-DISH PEACH PIE RECIPE

Place the peaches in an 8-inch square baking dish or 2-quart casserole. In a small bowl, combine the flour, brown sugar, and nutmeg. Toss with the peaches, mixing gently until they are thoroughly coated. Dot with butter. ASSEMBLY On a lightly floured pastry cloth or board, roll out the pastry into a square or circle 1 inch larger than the ...
From recipeland.com

See details

HUNTER'S CHICKEN PIE - PINCH OF NOM

20M INS. 1HR. 479KCAL. One of our favourite things to serve alongside Hunter's Chicken is a big dollop of mash, so we thought why not combine the two into one family-friendly dish? This pie has tender chunks of chicken in a rich and smoky BBQ sauce and is topped with a cheesy, bacon mash to create the ultimate comforting meal. Featured On.
From pinchofnom.com

See details

DEEP-DISH BLUEBERRY AND PEACH PIE - DELICIOUS. MAGAZINE

Ingredients. 350g plain flour, plus extra to dust; 1 tsp fine sea salt; 225g cold unsalted butter, cut into cubes; 50g icing sugar; 1 medium free-range egg yolk, plus 1 …
From deliciousmagazine.co.uk

See details

DEEP-DISH HUNTER’S PIE | RECIPE | POTATO TOPPINGS, VENISON …

Sep 2, 2018 - "My husband, an avid hunter, loves the garlic mashed potato topping on this dish," writes Christina Rulien from Marysville, Washington. Sep 2, 2018 - "My husband, an avid hunter, loves the garlic mashed potato topping on this dish," writes Christina Rulien from Marysville, Washington. Pinterest. Today. Explore. When autocomplete results are available use up and …
From pinterest.com

See details

FLORA DISNEY'S DEEP DISH WOLF RIVER APPLE PIE RECIPE

7 tablespoons of water. Cut lard in with flour and salt. In a separate bowl, mix together egg, vinegar, and water. Pour over flour mixture and mix. The dough may be a little sticky - this is okay. Pinch off a handful of dough and roll out onto a clean flour cloth into a circle large enough to cover the sides and bottom of the pie dish.
From starkbros.com

See details

HUNTER’S PIE | KEEPRECIPES: YOUR UNIVERSAL RECIPE BOX

Hunter’s Pie. recipe by Heidi Maurer - Garrett, IN. Notes: My 3-year old son Hunter loves this and my 8-year old son Luke does too…without the beans! Categories: Comfort Food; Gooseberry Patch; Speedy Suppers; print. Ingredients: 1 lb. roast beef, cooked and cubed 12-oz. jar beef gravy 8-oz. can sliced carrots, drained 8-oz. can green beans, drained 9-inch deep-dish pie …
From keeprecipes.com

See details

MULBERRY LIQUEUR RECIPE - LEXDYG.RNSMESSINA.IT

Mulberry liqueur recipe
From lexdyg.rnsmessina.it

See details

HUNTERS PIE - VENISON FOR DINNER

2017-02-21 Instructions. Preheat the oven to 350F. In a medium to large frying pan, brown the meat. Add the tomato sauce and simmer for 5 minutes. Add the frozen vegetables and seasonings then simmer for another 5 minutes. Spread into greased 2 quart capacity pan (I used a 7×11. An 8×8 would work too.)
From venisonfordinner.com

See details