Deep Fried Cubed And Marinated Chicken Recipes

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MARINATED FRIED CHICKEN - (WITHOUT BATTER)



Marinated Fried Chicken - (Without Batter) image

Crispy golden chicken portions without the problem of batter that won't stick properly - The simple marinade permeates the chicken to produce a delicious main course without the greasy coating.

Provided by Dugyb

Categories     Chicken

Time 30m

Yield 2-4 serving(s)

Number Of Ingredients 5

1 chicken, cut into portions with skin on
2 quarts water
1/2 cup coarse salt
1/2 cup brown sugar
3 crushed garlic cloves

Steps:

  • Dissolve salt and sugar in the water.
  • Add garlic and chicken portions and marinate for 3-6 hours.
  • Prepare deep fryer as per product directions and preheat oil to 375°F.
  • Fry chicken pieces, a few at a time without crowding, for 6-8 minutes or until a golden color.
  • Drain on paper towel and keep warm in a 150°F oven until all pieces are cooked.

Nutrition Facts : Calories 1203.1, Fat 69.3, SaturatedFat 19.8, Cholesterol 345, Sodium 28656.5, Carbohydrate 55, Fiber 0.1, Sugar 53, Protein 85.8

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