Dessert Chocolate Chip Cheese Ball Recipes

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CHOCOLATE CHIP CHEESE BALL



Chocolate Chip Cheese Ball image

Your guests are in for a sweet surprise when they try this chocolate chip cheese ball-it tastes just like cookie dough! Rolled in chopped pecans, this chip-studded spread is wonderful on regular or chocolate graham crackers. I especially like it because it can be assembled in a wink. -Kelly Glascock, Syracuse, Missouri

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 16 servings.

Number Of Ingredients 8

1 package (8 ounces) cream cheese, softened
1/2 cup butter, softened
1/4 teaspoon vanilla extract
3/4 cup confectioners' sugar
2 tablespoons brown sugar
3/4 cup miniature semisweet chocolate chips
3/4 cup finely chopped pecans
Graham crackers

Steps:

  • Beat cream cheese, butter and vanilla until smooth; beat in sugars just until blended. Stir in chocolate chips. Refrigerate, covered, until firm enough to shape, about 2 hours. , Place mixture on a large sheet of plastic wrap; shape into a ball. Refrigerate, wrapped, at least 1 hour. , To serve, roll cheese ball in pecans. Serve with graham crackers.

Nutrition Facts : Calories 203 calories, Fat 17g fat (8g saturated fat), Cholesterol 30mg cholesterol, Sodium 92mg sodium, Carbohydrate 14g carbohydrate (12g sugars, Fiber 1g fiber), Protein 2g protein.

CHOCOLATE CHIP CHEESE BALL



Chocolate Chip Cheese Ball image

A sweet switch from the usual cheese ball. Serve with graham crackers or chocolate wafers.

Provided by Kim

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 3h20m

Yield 32

Number Of Ingredients 7

1 (8 ounce) package cream cheese, softened
½ cup butter, softened
¾ cup confectioners' sugar
2 tablespoons brown sugar
¼ teaspoon vanilla extract
¾ cup miniature semisweet chocolate chips
¾ cup finely chopped pecans

Steps:

  • In a medium bowl, beat together cream cheese and butter until smooth. Mix in confectioners' sugar, brown sugar and vanilla. Stir in chocolate chips. Cover, and chill in the refrigerator for 2 hours.
  • Shape chilled cream cheese mixture into a ball. Wrap with plastic, and chill in the refrigerator for 1 hour.
  • Roll the cheese ball in finely chopped pecans before serving.

Nutrition Facts : Calories 101.7 calories, Carbohydrate 6.9 g, Cholesterol 15.3 mg, Fat 8.4 g, Fiber 0.5 g, Protein 1 g, SaturatedFat 4.2 g, Sodium 41.9 mg, Sugar 6 g

CHOCOLATE CHIP CREAM CHEESE DESSERT BALL - UNIQUE!



Chocolate Chip Cream Cheese Dessert Ball - Unique! image

This is not your typical cheese ball -- it is a dessert cheese ball that is always a hit at parties. It tastes a lot like chocolate chip cookie dough. I serve it as an appetizer as well. Graham cracker sticks work really well with this recipe -- I use both regular and chocolate graham crackers. Prep time does not include 3 hours to chill. Enjoy! Viclynn

Provided by Viclynn

Categories     < 15 Mins

Time 10m

Yield 2 cups, 12 serving(s)

Number Of Ingredients 8

1 (8 ounce) package cream cheese, softened
1/2 cup butter, softened
1/4 teaspoon vanilla extract
3/4 cup confectioners' sugar
2 tablespoons brown sugar
3/4 cup miniature semisweet chocolate chips
3/4 cup finely chopped pecans
graham cracker

Steps:

  • Beat the cream cheese, butter and vanilla in a mixing bowl.
  • Gradually add the sugars, mixing just until combined.
  • Stir in the chocolate chips.
  • Cover in plastic wrap and shape into a ball. Chill for at least 3 hours.
  • Just before serving, roll the cheese ball in the chopped pecans.
  • Serve with graham crackers.

Nutrition Facts : Calories 269.7, Fat 22.3, SaturatedFat 10.8, Cholesterol 41.2, Sodium 130.3, Carbohydrate 18.4, Fiber 1.3, Sugar 16.4, Protein 2.3

CHOCOLATE CHIP CHEESE BALL



Chocolate Chip Cheese Ball image

Make and share this Chocolate Chip Cheese Ball recipe from Food.com.

Provided by Juenessa

Categories     Dessert

Time 20m

Yield 16 serving(s)

Number Of Ingredients 8

1 (8 ounce) package cream cheese, softened
1/2 cup butter, softened (no substitutes)
1/4 teaspoon vanilla extract
3/4 cup confectioners' sugar
2 tablespoons brown sugar
3/4 cup miniature semisweet chocolate chips
3/4 cup finely chopped pecans
1 (14 ounce) box graham crackers or 1 (14 ounce) box chocolate graham crackers

Steps:

  • In a mixing bowl, beat the cream cheese, butter and vanilla until fluffy.
  • Gradually add sugars; beat just until combined.
  • Stir in chocolate chips.
  • Cover and refrigerate for 2 hours.
  • Place cream cheese mixture on a large piece of plastic wrap; shape into a ball. Refrigerate for at least 1 hour.
  • Just before serving, roll cheese ball in pecans.
  • Serve with graham crackers.

Nutrition Facts : Calories 308, Fat 19.3, SaturatedFat 8.9, Cholesterol 30.8, Sodium 234.5, Carbohydrate 32.5, Fiber 1.7, Sugar 19.6, Protein 3.6

CHOCOLATE CHIP CREAM CHEESE BALL



Chocolate Chip Cream Cheese Ball image

Time 2h15m

Number Of Ingredients 9

1 (8 ounce) package cream cheese, room temperature
1/2 cup butter (no substitutes), room temperature
1/4 teaspoon vanilla extract
3/4 cup powdered sugar
2 tablespoons brown sugar
3/4 cup milk chocolate chips
3/4 cup finely chopped pecans
Graham crackers
pretzel squares

Steps:

  • In a mixing bowl, beat the cream cheese, butter and vanilla until fluffy. Gradually add sugars; beat just until combined. Stir in chocolate chips. Place cream cheese mixture on a large piece of plastic wrap. Wrap it up and then shape into a ball. Refrigerate for at least 2 hours to firm up. Just before serving, roll cheese ball in pecans. Serve with graham crackers and pretzels.

CHOCOLATE CHIP CHEESE BALL



Chocolate Chip Cheese Ball image

Save room for our Chocolate Chip Cheese Ball dessert! Combine chocolate, cream cheese, coconut, sugar and almonds for our Chocolate Chip Cheese Ball recipe.

Provided by My Food and Family

Categories     Recipes

Time 1h15m

Yield 12 servings, 2 Tbsp. each

Number Of Ingredients 5

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/4 cup powdered sugar
1/4 cup semi-sweet chocolate chips
1/4 cup toasted, chopped BAKER'S ANGEL FLAKE Coconut
1/2 cup finely chopped PLANTERS Almonds, toasted

Steps:

  • Mix cream cheese and sugar in medium bowl until blended. Stir in chocolate morsels and coconut; cover.
  • Refrigerate 1 hour or until firm.
  • Shape into ball; roll in nuts.

Nutrition Facts : Calories 140, Fat 12 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 25 mg, Sodium 75 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g

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