Dessert Pizza Tart Recipes

DESSERT PIZZA TART

Dessert Pizza Tart image

Serve one of the more festive-looking treats on the dessert buffet table with this luscious Dessert Pizza Tart recipe that has sweet fruit toppings.

Provided by My Food and Family

Categories Recipes

Time 2h45m

Yield Makes 12 servings, 1 wedge each.

Number Of Ingredients 7

Ingredients

1-1/2 cups boiling water
1 pkg. (4-serving size) JELL-O Lemon Flavor Gelatin
25 oblong vanilla creme-filled sandwich cookies
1/4 cup (1/2 stick) butter or margarine, melted
1-1/2 cups thawed COOL WHIP Whipped Topping
1/2 cup each: raspberries, blueberries and sliced strawberries
1 medium banana, sliced

Steps:

Stir boiling water into dry gelatin mix in medium bowl at least 2 min. until completely dissolved. Refrigerate 20 to 30 min. or until slightly thickened (consistency of unbeaten egg whites).
Meanwhile, place cookies in food processor container; cover. Process until finely crushed. Mix with butter; firmly press onto bottom of 12-inch pizza pan.
Remove 1/2 cup of the thickened gelatin; place in separate medium bowl. Add whipped topping; stir with wire whisk until well blended. Spread onto crust to within 1/4 inch of edge. Arrange fruit over whipped topping mixture; brush or drizzle with remaining thickened gelatin. Refrigerate at least 2 hours. Cut into 12 wedges to serve. Store leftover dessert in refrigerator.

Nutrition Facts : Calories 190, Fat 7 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 0 mg, Sodium 190 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g

DESSERT PIZZA

Dessert Pizza image

Refreshing sliced fruit and creamy whipped topping over a tender cookie crust - delicious, impressive, and easy. Enjoy! Kiwi and peaches may also be added to pizza if desired.

Provided by Michele O'Sullivan

Categories Desserts Specialty Dessert Recipes Fruit Pizza Recipes

Time 30m

Yield 12

Number Of Ingredients 6

Ingredients

1 (18 ounce) package refrigerated sugar cookie dough
1 (8 ounce) container frozen whipped topping, thawed
½ cup sliced banana
½ cup sliced fresh strawberries
½ cup crushed pineapple, drained
½ cup seedless grapes, halved

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Press cookie dough evenly into a 12 inch pizza pan. Bake in preheated oven for 15 to 20 minutes, until golden brown. Cool in pan on wire rack.
Spread whipped topping over cooled crust. Arrange fruit in a decorative pattern. Refrigerate until ready to serve.

Nutrition Facts : Calories 261.2 calories, Carbohydrate 33.9 g, Cholesterol 12.2 mg, Fat 13.5 g, Fiber 0.7 g, Protein 2.2 g, SaturatedFat 6.3 g, Sodium 182.3 mg, Sugar 17.1 g

DESSERT PIZZA RECIPE BY TASTY

Dessert Pizza Recipe by Tasty image

Here's what you need: nutella, pizza dough, strawberries, banana, semi sweet chocolate, powdered sugar

Provided by Eliza Jane Munstermann

Yield 1 serving

Number Of Ingredients 6

Ingredients

⅓ cup nutella
pizza dough, store bought or homemade
10 strawberries
1 banana
1 bar semi sweet chocolate
1 sprinkle powdered sugar

Steps:

Preheat the oven to 450°F
Cook the pizza dough for 10 to 15 minutes.
Spread the Nutella on the pizza.
Cut the strawberries and banana and top pizza with fruit.
Grate the semisweet chocolate bar and sprinkle shavings on top of the pizza.
Top with a sprinkle of powdered sugar and enjoy!

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