DEVILS ON HORSEBACK
A family favorite my uncle makes. They are a wonderful balance between salty and sweet, with a combination of crispy, chewy, and crunchy textures. My family destroys a tray of these in fifteen minutes.
Provided by swedishmilk
Categories Appetizers and Snacks Wraps and Rolls
Time 1h
Yield 20
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Soak the toothpicks in a bowl of water. Grease a 9x13-inch baking dish.
- In a bowl, mix together the soy sauce and ground ginger. Place the brown sugar into a shallow bowl. Spread open a pitted date, then stuff it with a smoked almond. Wrap the date with half a bacon slice, secure it with a toothpick, dip the bundle in soy sauce mixture, and then dip it into brown sugar. Place the wrapped dates into the prepared baking dish. If desired, sprinkle a little more brown sugar over the bundles.
- Bake in the preheated oven until the bacon is brown and crisp, 15 to 25 minutes. Allow to cool for about 15 minutes before serving; serve warm or at room temperature.
Nutrition Facts : Calories 117.9 calories, Carbohydrate 12.2 g, Cholesterol 9.7 mg, Fat 7 g, Fiber 0.8 g, Protein 2.3 g, SaturatedFat 2.2 g, Sodium 226.2 mg, Sugar 10.6 g
DEVIL'S FOOD CAKE I
This is an old-fashioned, but easy-to-make devil's food cake recipe. Pound cake like texture and sinfully chocolately. This is from an old Philadelphia Bakery. Great when frosted with Chocolate Fudge Buttercream Frosting.
Provided by Debra Steward
Categories Desserts Cakes Sheet Cake Recipes
Yield 24
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour one 9x13 inch pan or two 9 inch round pans.
- In a small pan melt the butter or margarine with the unsweetened chocolate. Set aside to cool slightly.
- Cream together the sugar and the eggs until light in color. Add the chocolate mixture to the eggs and temper mixture by beating well (so you don't end up with scrambled eggs!) Add 1 cup boiled water (still warm) and blend well. Mixture will be very liquid.
- Mix together the flour, baking soda, and salt. Add this mixture to the chocolate mixture and blend well.
- Mix together the vinegar and the milk and stir into the chocolate batter. Pour into prepared pan(s).
- Bake at 350 degrees F (175 degrees C) for 30 minutes or until a toothpick inserted in the center comes out clean. Cake divides well for filling with mousse, or ganache, or black forest fillings. The best clue to this cake being nearly done is that you will start to smell the aroma of chocolate filling your house!
Nutrition Facts : Calories 165.8 calories, Carbohydrate 26.8 g, Cholesterol 25.9 mg, Fat 6.2 g, Fiber 0.9 g, Protein 2.3 g, SaturatedFat 3.7 g, Sodium 138.1 mg, Sugar 16.9 g
DEVIL'S ON HORSEBACK
These taste like scallops but lots cheaper. The best easy appetizer ever. Good enough that one recipe is not enough, I do several can of chestnuts and a couple of pound of bacon. I also use light brown sugar but that's just choice. Warms over great in the microwave, or keeps hot in a slow cooker. If there are left overs I like them for a quick all for me snack. Cook on a broiler pan, I line the pan with tin foil and spray the top both sides with Pam for ease of cleaning. How many it serves depends on how many you make.
Provided by will-hes mom
Categories Pork
Time 1h30m
Yield 25-50 serving(s)
Number Of Ingredients 4
Steps:
- Cut each chestnut in half.
- Cut each slice of bacon into 1/3.
- Wrap each 1/2 a chestnut in 1/3 slice bacon and secure with a toothpick.
- Place on the broiler rack and bake in a 350°F oven for 30 minutes turning half way through.
- Mix sugar and ketchup together.
- Remove chestnuts when after 30 minutes or when bacon is done enough for you.
- Dip each piece in the sugar / ketchup mixture and return to the broiler rack.
- Return to the oven for a further 15 minutes .
- Serve warm.
- Maybe made ahead and rewarmed just before serving time in the microwave for 20 - 30 seconds till just hot.
- Maybe kept warm in a slow cooker.
- VERY VERY GOOD.
DEVIL'S HANDBRAKE
Make and share this Devil's Handbrake recipe from Food.com.
Provided by JustJanS
Categories Beverages
Time 5m
Yield 1 shotglass
Number Of Ingredients 3
Steps:
- Layer in order and shoot (the drink-not me tomorrow!).
Nutrition Facts :
More about "devils handbrake recipes"
THE ULTIMATE DEVIL'S FOOD CAKE RECIPE - ERREN'S KITCHEN
From errenskitchen.com
DEVIL'S MARGARITA - TIPSY BARTENDER
From tipsybartender.com
DEVIL'S HANDSHAKE COCKTAIL RECIPE
From makemeacocktail.com
DEVIL’S MARGARITA COCKTAIL RECIPE - LIQUOR.COM
From liquor.com
EASY HOMEMADE DEVIL'S FOOD CAKE RECIPE - LIVING ON …
From livingonadime.com
BEST DEVIL'S FOOD CAKE RECIPE: EASY, MOIST & FLUFFY
From divascancook.com
THE BEST DEVIL’S FOOD CAKE RECIPE - SUGAR AND CHARM
From sugarandcharm.com
RECIPES - DEVIL’S SISTER KENTUCKY WHISKEY
From devilssister.com
DEVIL'S HANDBRAKE | NATURALLY SAVVY
From naturallysavvy.com
DEVIL'S HANDBRAKE KOKTéL | RECEPTVáROS
From receptvaros.hu
DEVILS HANDBRAKE - POSTS | FACEBOOK
From business.facebook.com
RECIPEDB - COSYLAB.IIITD.EDU.IN
From cosylab.iiitd.edu.in
EASY DEVILS ON HORSEBACK - EFFORTLESS FOODIE
From effortlessfoodie.com
THE DEVIL'S HALLOWEEN BURGER - MEATLESS FARM
From meatlessfarm.com
TRADITIONAL DEVIL'S FOOD CAKE - BROWN EYED BAKER
From browneyedbaker.com
DEVILS HANDBRAKE - HOME - FACEBOOK
From facebook.com
THE DEVILS HANDSHAKE COCKTAIL RECIPE (WHITE RUM VERSION)
From rum-drinks.com
DEVILS ON HORSEBACK - FANTASTIC FINGER FOOD THAT WILL IMPRESS …
From greedygourmet.com
BEST CLASSIC DEVIL'S FOOD CAKE RECIPES - FOOD NETWORK …
From foodnetwork.ca
DEVIL'S FOOD CAKE | KING ARTHUR BAKING
From kingarthurbaking.com
WORLD BEST COCKTAIL RECIPES : DEVIL'S HANDBRAKE
From worldbestcocktailrecipes.blogspot.com
DEVILS ON HORSEBACK RECIPES | GOODTO
From goodto.com
THE BEST DEVIL'S FOOD CAKE RECIPE - THE FLAVOR BENDER
From theflavorbender.com
RECIPE DETAIL PAGE | LCBO
From lcbo.com
BEST DEVIL'S FOOD CUPCAKES RECIPES - FOOD NETWORK
From foodnetwork.ca
THE BEST DEVIL'S FOOD CAKE RECIPE - SUGAR SPUN RUN
From sugarspunrun.com
PINEAPPLE GINGER MARGARITA COCKTAIL RECIPE - THE SPRUCE EATS
From thespruceeats.com
DEVILS HANDBRAKE - ACCUEIL
From fr-ca.facebook.com
DEVIL'S BREW - TIPSY BARTENDER
From tipsybartender.com
RECIPES – DEVILS LAKE FISHING REPORT
From devilslakefishingreport.com
DEVILS HANDBRAKE - POSTS | FACEBOOK
From facebook.com
DEVILS ON HORSEBACK RECIPE | MYRECIPES
From myrecipes.com
DEVILS ON HORSEBACK APPETIZER RECIPE - THE SPRUCE EATS
From thespruceeats.com
DEVIL'S CURRY - HOW TO MAKE AUTHENTIC CURRY DEBAL WITH CHICKEN
From tasteasianfood.com
DEVILS ON HORSEBACK | LINDA'S BEST RECIPES
From lindasbestrecipes.com
DEVIL'S HEART - 1883 MAISON ROUTIN
From 1883.com
DEVILS HANDBRAKE - SERVICES | FACEBOOK
From business.facebook.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love