Dijon Dill Cream Cheese Dip Recipes

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DIJON DILL CREAM SAUCE



Dijon Dill Cream Sauce image

Make and share this Dijon Dill Cream Sauce recipe from Food.com.

Provided by LuAnn_Mason

Categories     Sauces

Time 35m

Yield 1 cup, 4-6 serving(s)

Number Of Ingredients 5

1 medium onion, chopped
1 cup chicken broth
1 cup heavy cream
3 tablespoons Dijon mustard
1 tablespoon dried chopped dill weed (not seed)

Steps:

  • Place chopped onion in sauce pan with chicken broth, and boil on medium high heat until most broth is absorbed and onions are thoroughly soft. Add heavy cream, reduce heat to medium, and reduce by approximately 1/4, or until mixture is of the consistency you want for sauce. Stir in mustard and chopped dill and serve.

Nutrition Facts : Calories 233.9, Fat 22.7, SaturatedFat 13.8, Cholesterol 81.5, Sodium 340.3, Carbohydrate 5.5, Fiber 0.8, Sugar 1.7, Protein 3.1

DIJON-DILL DIP



Dijon-Dill Dip image

Number Of Ingredients 4

2 tablespoons low-fat plain yogurt
1 teaspoon Dijon style mustard
1 teaspoon chopped fresh dill weed or 1/4 teaspoon dried dill weed
Morningstar Farms® vegetarian meal bites, broccoli cheese or Morningstar Farms® vegetarian meal bites, spinach artichoke

Steps:

  • In small bowl stir together yogurt, mustard and dill. Serve with nuggets.

Nutrition Facts : Nutritional Facts Serves

DIJON-DILL DIP



Dijon-Dill Dip image

Number Of Ingredients 4

2 tablespoons low-fat plain yogurt
1 teaspoon Dijon style mustard
1 teaspoon chopped fresh dill weed or 1/4 teaspoon dried dill weed
Morningstar Farms® vegetarian meal bites, broccoli cheese or Morningstar Farms® vegetarian meal bites, spinach artichoke

Steps:

  • In small bowl stir together yogurt, mustard and dill. Serve with nuggets.

Nutrition Facts : Nutritional Facts Serves

CREAMY TUNA DIP WITH DILL



Creamy Tuna Dip with Dill image

Make and share this Creamy Tuna Dip with Dill recipe from Food.com.

Provided by Gingerbear

Categories     Lunch/Snacks

Time 20m

Yield 10 serving(s)

Number Of Ingredients 10

1 (6 ounce) can tuna, drained and chunked
1 (8 ounce) package cream cheese
1/2 cup mayonnaise
2 green onions, including tops,cut into 1-inch pieces
1/2 cup sour cream
1 tablespoon dried dill weed
2 teaspoons lemon juice
1/2 teaspoon garlic salt
1/4 teaspoon white pepper
fresh raw vegetables, for dipping

Steps:

  • In food processor bowl with metal blade, place tuna, cream cheese, mayonnaise, sour cream, onions, dill, lemon juice, garlic salt and white pepper.
  • Pulse on and off until blended.
  • Pour into small bowl; chill several hours or overnight before serving with vegetables.

Nutrition Facts : Calories 127, Fat 10.9, SaturatedFat 5.9, Cholesterol 37.4, Sodium 90, Carbohydrate 1.9, Fiber 0.1, Sugar 1.2, Protein 5.7

DILL AND CHEESE DIP



Dill and Cheese Dip image

A great dip to make and bring to potluck dinners with some veggies, such as carrots and broccoli.

Provided by David

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 1h15m

Yield 16

Number Of Ingredients 6

2 cups cottage cheese
1 cup plain yogurt
½ teaspoon lemon juice
garlic powder to taste
1 cup shredded Cheddar cheese
dried dill weed to taste

Steps:

  • In a medium bowl, blend cottage cheese, plain yogurt, lemon juice and garlic powder. Cover and place in the refrigerator approximately 1 hour, until chilled.
  • Stir Cheddar cheese into the cottage cheese mixture. Sprinkle with a layer of dried dill weed. Chill in the refrigerator until serving.

Nutrition Facts : Calories 67.1 calories, Carbohydrate 1.9 g, Cholesterol 12.6 mg, Fat 3.8 g, Protein 6.1 g, SaturatedFat 2.4 g, Sodium 168.5 mg, Sugar 1.2 g

CREAMY DILL DIP II



Creamy Dill Dip II image

Multipurpose dip for veggies, chips, etc.. and no mayonnaise! Easy to double, or halve. If you do not have fresh dill, use 1/3 the amount of dried dill.

Provided by LIQUIDFREQUENCY

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 5m

Yield 16

Number Of Ingredients 7

1 (8 ounce) package cream cheese, at room temperature
1 cup sour cream
2 tablespoons finely chopped green onions
½ teaspoon salt
2 tablespoons chopped fresh dill weed
½ teaspoon minced garlic
2 tablespoons milk

Steps:

  • In a medium bowl, blend cream cheese and sour cream with an electric mixer until smooth. Mix in green onions, salt, dill and garlic. Refrigerate for at least 30 minutes to blend flavors. If the dip is too thick after chilling, stir in milk 1 tablespoon at a time until you reach your desired consistency.

Nutrition Facts : Calories 81.1 calories, Carbohydrate 1.2 g, Cholesterol 21.9 mg, Fat 7.9 g, Protein 1.6 g, SaturatedFat 5 g, Sodium 122.9 mg, Sugar 0.2 g

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