Dip Good With Ruffles Or Wavy Lays Recipes

AMAZING BROCCOLI DIP

Amazing Broccoli Dip image

This is the dip that I grew up on. When my mother would start preparing it on Christmas Eve, the aroma would immediately activate our salivary glands and we could not wait to dig in! Serve warm with sturdy potato chips, such as Ruffles® or Lay's® Wavy.

Provided by kaletingelstad

Time 40m

Yield 12

Number Of Ingredients 10

Ingredients

½ cup butter
1 large onion, chopped
1 (8 ounce) package processed cheese food (such as Velveeta®), thinly sliced
1 (16 ounce) package frozen chopped broccoli, thawed
1 (23 ounce) can condensed cream of mushroom soup
1 (6 ounce) package sliced almonds
1 (4 ounce) can mushroom stems and pieces, drained
1 tablespoon Worcestershire sauce
1 teaspoon hot pepper sauce (such as Tabasco®), or more to taste
1 teaspoon garlic juice

Steps:

Melt butter in a medium skillet over medium heat. Add onion and saute until it just starts to turn brown, 5 to 7 minutes. Add cheese slice and cover the skillet for 2 to 3 minutes. Remove cover and continue to heat and stir until cheese is fully melted, about 3 more minutes. Remove from the heat.
Transfer cheese mixture to a large saucepan; add broccoli, condensed soup, almonds, mushroom stems and pieces, Worcestershire sauce, hot pepper sauce, and garlic juice. Heat over low heat, stirring frequently, for at least 15 minutes; do not allow to boil or overheat.

Nutrition Facts : Calories 279.5 calories, Carbohydrate 11.5 g, Cholesterol 35.3 mg, Fat 23 g, Fiber 3 g, Protein 8.7 g, SaturatedFat 9 g, Sodium 712.7 mg, Sugar 3.9 g

THAT PINK CHIP DIP

That Pink Chip Dip image

This is an old reicpe my neighbor used to make all the time for our gatherings....It goes really good with ruffles potato chips...

Provided by CIndytc

Categories < 15 Mins

Time 10m

Yield 1 1/2 cups, 6 serving(s)

Number Of Ingredients 7

Ingredients

8 ounces cream cheese, softened
1/2 cup mayonnaise
1 teaspoon Worcestershire sauce
1/2 teaspoon onion salt or 1/2 teaspoon minced dried onion
1/2 teaspoon garlic salt
1/4 cup chili sauce
1 teaspoon milk (optional)

Steps:

Cream together cream cheese and mayonaise. Add everything else but the milk and mix. Add enough milt for a pleasing consistancy.
Serve with a hearty potato chip.

Nutrition Facts : Calories 220, Fat 19.5, SaturatedFat 8.3, Cholesterol 46.8, Sodium 422.5, Carbohydrate 9, Fiber 0.7, Sugar 3.8, Protein 2.8

DIP ( GOOD WITH RUFFLES OR WAVY LAYS ) RECIPE

Dip ( Good with Ruffles or Wavy Lays ) Recipe image

Provided by KSmitherman

Number Of Ingredients 4

Ingredients

2 pints sour cream
2 pkg. dry Ranch Dressing
1 cup cheddar cheese, shredded
1/2 cup bacon bits

Steps:

Mix and refrigerate. This would probably be very tasty on baked potatoes also.

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