Dories Four Cheese Potatoes Au Gratin Recipes

RICH AND CREAMY POTATOES AU GRATIN

Rich and Creamy Potatoes Au Gratin image

These are the easiest, creamiest potatoes au gratin I have ever had... YUM!

Provided by Celeste

Categories Side Dish Potato Side Dish Recipes Potatoes Au Gratin Recipes

Time 1h30m

Yield 8

Number Of Ingredients 7

Ingredients

3 pounds Yukon Gold potatoes, peeled and very thinly sliced
3 cloves garlic, minced
¾ teaspoon salt
1 cup heavy cream, divided
freshly ground black pepper to taste
freshly grated nutmeg to taste
2 cups freshly shredded Gruyere cheese, divided

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Place potatoes, garlic, and salt into a large pot, fill with enough water to cover, and bring to a boil. Reduce heat to medium, and simmer the potatoes until tender but not mushy, 8 to 10 minutes. With a slotted spoon, transfer about half the potatoes to a 9x13-inch baking dish.
Pour half of the cream over the potatoes, season with black pepper and nutmeg, and sprinkle half of the Gruyere cheese onto the mixture. Top with the remaining potatoes; sprinkle again with black pepper and nutmeg. Pour on the remaining cream, and sprinkle with remaining Gruyere cheese.
Bake in the preheated oven until the cheese topping is crisp and brown on top, about 1 hour.

Nutrition Facts : Calories 352 calories, Carbohydrate 32.1 g, Cholesterol 70.5 mg, Fat 20 g, Fiber 2.8 g, Protein 12.3 g, SaturatedFat 12.1 g, Sodium 330.5 mg, Sugar 0.2 g

CREAMY AU GRATIN POTATOES

Creamy Au Gratin Potatoes image

This is my husband's favorite dish, and he considers it a special occasion every time I make it. The creamy cheese sauce and the tender potatoes in this classic French dish combine to make a deliciously addictive experience. It's a great side dish with a roast pork loin or beef tenderloin. Add a green salad and French bread, and you have found the magic path to a man's heart. To avoid lumps in your sauce, add the milk just a little at a time as you stir the flour and butter. Experiment with different cheeses for variety.

Provided by CathyM

Categories Side Dish Potato Side Dish Recipes Potatoes Au Gratin Recipes

Time 2h

Yield 4

Number Of Ingredients 8

Ingredients

4 russet potatoes, sliced into 1/4 inch slices
1 onion, sliced into rings
salt and pepper to taste
3 tablespoons butter
3 tablespoons all-purpose flour
½ teaspoon salt
2 cups milk
1 ½ cups shredded Cheddar cheese

Steps:

Preheat oven to 400 degrees F (200 degrees C). Butter a medium casserole dish.
Layer 1/2 of the potatoes into bottom of the prepared casserole dish. Top with the onion slices, and add the remaining potatoes. Season with salt and pepper to taste.
In a medium-size saucepan, melt butter over medium heat. Mix in the flour and salt, and stir constantly with a whisk for one minute. Stir in milk. Cook until mixture has thickened. Stir in cheese all at once, and continue stirring until melted, about 30 to 60 seconds. Pour cheese over the potatoes, and cover the dish with aluminum foil.
Bake 1 1/2 hours in the preheated oven.

Nutrition Facts : Calories 498.8 calories, Carbohydrate 49.3 g, Cholesterol 77.2 mg, Fat 25.4 g, Fiber 4.4 g, Protein 19.8 g, SaturatedFat 16 g, Sodium 683.4 mg, Sugar 9.1 g

More about "dories four cheese potatoes au gratin recipes"

PERFECT AU GRATIN POTATOES - THE DARING GOURMET

From daringgourmet.com
4.7/5 (248)
Total Time 1 hr 40 mins
Category Side Dish
Published Oct 27, 2023

See details

POTATOES AU GRATIN - TASTES BETTER FROM SCRATCH

Nov 7, 2024 Cheese sauce: In a small saucepan over medium heat, melt butter and stir in flour until smooth. Cook 1-2 minutes, stirring constantly. Slowly stir in the milk, cream, minced garlic, dried onions, and season with salt and pepper.
From tastesbetterfromscratch.com

See details

AU GRATIN POTATOES - KITCHEN FUN WITH MY 3 SONS

Nov 16, 2024 Make the sauce. Melt the butter over medium heat then whisk in 3 tablespoons of flour, whisking for 1 minute until smooth and bubbly. Slowly whisk in the heavy cream.
From kitchenfunwithmy3sons.com

See details

DOLLY'S CREAMY AU GRATIN POTATOES RECIPE - YOUTUBE

5 days ago Welcome to Greg's Kitchen / Greg Kantner Dolly's Cookbook: https://amzn.to/3Vstt8bSubscribe ️ https://bit.ly/320nM55Original Music and Video Editing - …
From youtube.com

See details

THE SECRET TO PERFECT EVERY TIME AU GRATIN …

Nov 21, 2017 When the potatoes are nearly cooked through and the cheese is melted, gently scoop the potatoes into the 9x13 prepared pan (use care not to break) and pour the cheese sauce over the potatoes until you have either …
From loavesanddishes.net

See details

POTATOES AU GRATIN - DAUPHINOISE POTATOES - COOKING GORGEOUS

Aug 30, 2023 Place the saucepan over medium-low heat and bring the mixture to a gentle simmer. Let it simmer for about 5 minutes to infuse the flavors. Then, remove from heat and let …
From cookingorgeous.com

See details

CHEESY AU GRATIN POTATOES - TONI'S RECIPES

Nov 11, 2024 The difference between these types of potatoes is the cheese! Scalloped potatoes are baked in a cream sauce, but au gratin potatoes are more decadent. They are layered with a cheese sauce and plenty of cheese …
From tonisrecipes.com

See details

POTATOES AU GRATIN RECIPE - ONCE UPON A CHEF

Oct 16, 2024 Arrange some of the potato slices, edges overlapping, in a single layer on the bottom of the prepared baking dish. Sprinkle a quarter of the cheese over the potatoes, and then pour a quarter of the cream over the cheese. …
From onceuponachef.com

See details

POTATOES AU GRATIN (DAUPHINOISE) - RECIPETIN EATS

Dec 20, 2020 6. Make ahead: Near perfect for make ahead!The best way (in my experience) is hold back about 1/2 cup of the cream mixture. Bake covered in foil, then cool with foil on. Pour over reserved cream, top with cheese, cover with …
From recipetineats.com

See details

POTATOES AU GRATIN RECIPE (DAUPHINOISE) - INSANELY GOOD

Nov 12, 2024 How to Make Potatoes Au Gratin. This potato recipe is a bit more involved than making au gratin potatoes from a box.. But it’s still simple enough that most people can master it! Here are the steps: 1. PREHEAT the oven to …
From insanelygoodrecipes.com

See details

DAD'S CREAMY & CHEESY AU GRATIN POTATOES

Apr 11, 2022 How to make au gratin potatoes. These potatoes au gratin may look fancy, but they couldn’t be easier to make: Prep your pan. Preheat the oven to 375 degrees F and grease a 2 quart square or casserole dish, or an 8×12 …
From ambitiouskitchen.com

See details

BEST POTATOES AU GRATIN RECIPE - HOW TO MAKE …

Oct 23, 2024 Step 1 Preheat oven to 400°F. Step 2 Smear the butter all over the bottom of a 2-quart baking dish. Step 3 Slice potatoes, then cut the slices into fourths. Step 4 In a medium bowl, whisk together cream, milk, flour, garlic, …
From thepioneerwoman.com

See details

BEST CHEESY POTATOES AU GRATIN RECIPES | FOOD …

Dec 12, 2016 Slightly overlap a third of the potato slices on the bottom of the baking dish. Sprinkle with a third of the cheese mixture and pour a third of the half-and-half mixture over the top. Repeat for 2 more layers with the remaining …
From foodnetwork.ca

See details

POTATOES AU GRATIN GRUYERE RECIPE - TASTE OF HOME

Dec 7, 2024 Au gratin potatoes usually include cheese, resulting in an ultra-thick, savory sauce and a melty topping. (A gratin is any dish covered in bread crumbs or cheese and baked until …
From tasteofhome.com

See details

CREAMY AU GRATIN POTATOES - VALERIE'S KITCHEN

Dec 12, 2022 Variations. Cheese – There are many varieties of cheese that are delicious in Au Gratin potatoes. Try substituting part of the sharp cheddar with Gruyere or Monterey Jack cheese.Other good melting cheeses like Havarti or …
From fromvalerieskitchen.com

See details

FOUR INGREDIENT AU GRATIN POTATOES - FANCY APRON

Nov 29, 2020 Add a little cream to the bottom dish so the potato slices have a happy place to sit. Layer sliced potatoes, a thing layer of shredded cheese, and cream for a total of three layers each. Place the baking dish on a sheet pan …
From fancyaproncooking.com

See details

THE CREAMIEST POTATOES AU GRATIN RECIPE (VIDEO)

Mar 21, 2023 The traditional ingredients for a potatoes au gratin recipe are potatoes, milk, butter, flour, salt, pepper, breadcrumbs, and cheese. Here is my take on each of these ingredients. Milk/Cream – I believe heavy whipping …
From billyparisi.com

See details

POTATOES AU GRATIN (GRATIN DAUPHINOIS) RECIPE - COOKIE …

Nov 16, 2023 Preheat the oven to 425 degrees Fahrenheit. Peel the potatoes and slice them as thinly as possible, ideally ⅛-inch thick. In a liquid measuring cup, whisk together the cream, minced garlic, salt, pepper and nutmeg.
From cookieandkate.com

See details

3 CHEESE POTATOES AU GRATIN - SIMPLY DELICIOUS

Nov 13, 2021 How to make Au Gratin Potatoes. Slice the potatoes: Using a potato peeler, peel the potatoes then slice thinly with a sharp knife or mandolin. Melt butter and grease a baking dish or casserole dish. Layer the potato slices …
From simply-delicious-food.com

See details

DAUPHINOISE POTATOES (POTATOES AU GRATIN) - CROWDED …

Dec 2, 2024 STEP 3: Strain the solids out of the milk mixture with a fine mesh sieve and move the strained milk and cream sauce to a medium sized mixing bowl.Dip each potato slice into the milk, and begin layering them in a greased …
From crowdedkitchen.com

See details

40 DELICIOUS SIDE DISHES FOR CHRISTMAS DINNER | CAKE 'N KNIFE

1 day ago Creamy Four Cheese Mac and Cheese. ... Cheesy Herb Individual Potato Gratin. Cheesy Herb Individual Potato Gratin is a fun twist on the classic side dish, perfectly portioned …
From cakenknife.com

See details

DORIES FOUR CHEESE POTATOES AU GRATIN RECIPES

In a saucepan, prepare a double recipe of the white sauce. Stir in cheese, salt and pepper; cook and stir until cheese is melted. Gently stir in the potatoes until coated. , Transfer to a greased …
From tfrecipes.com

See details