Doughnut Snowmen Recipes

DOUGHNUT SNOWMAN

Steps:

• On a small plate, stack the three doughnuts to form body of snowman. Place doughnut hole on top for head. Add chocolate chip buttons and eyes and an orange-mint nose. , Make 1-in. cuts on both ends of the fruit roll to form scarf fringe; wrap scarf around neck. Press a gumdrop onto each pretzel to form mittens; press pretzel arms into body. Top with a hat made from a mint and a gumdrop.

SNOW FUN SNOWMEN

Steps:

• Place 12x12-inch sheet of waxed paper on work surface. In small microwavable bowl, microwave frosting on High 10 to 20 seconds or until soft.
• For each snowman, dip 1 doughnut into frosting to cover; place on waxed paper. Dip 1 doughnut hole into frosting to cover; press on doughnut for snowman body. Dip second doughnut hole into frosting to cover; press on top of first doughnut hole for head. Sprinkle with about 1 teaspoon coarse sugar. If frosting becomes too thick for dipping, microwave on High 5 to 10 seconds to soften.
• Gently push 2 pretzel stick pieces into opposite sides near top of each snowman body for arms.
• Peel off paper from fruit snack roll pieces; fold each in half lengthwise to make scarf. Wrap scarf around neck of each snowman. With scissors, make several thin cuts on each end of each scarf for fringe.
• With decorating gel, draw dots on heads for eyes; insert orange candy sprinkles for noses.
• Gently press 1 candy-coated chocolate candy into frosting on each side of each snowman head. Draw line of decorating gel over top of each head to connect 2 candies and form earmuffs. For easier eating, let stand until frosting is set, about 30 minutes. To serve, place on serving tray or platter.

SNOWMAN MINI DONUTS RECIPE - (4.4/5)

Steps:

• Press the big end of a candy corn into the hole of the mini powdered donut for the nose. Use the white frosting to adhere the mini chocolate chips onto the mini powdered donut for the face.

SNOWMAN MOCHA

Steps:

• Thread one mini powdered donut vertically onto each lollipop stick, then top each with the donut holes. Fill a small resealable plastic bag with some orange frosting and a second with the chocolate frosting; snip off the tips. Pipe an orange frosting nose onto the center of each doughnut hole, then pipe eyes and a mouth with the chocolate frosting. Set aside while you make the mocha.
• Add the coffee to a 4-cup liquid measuring cup or large bowl and stir in the chocolate sauce and whipped cream until completely combined.
• Pour the mocha into four mugs and insert the snowman donut dippers. Serve with a swirl of whipped cream on top.

EDIBLE SNOWMEN

Steps:

• You can build a snowman out of the doughnuts.
• The base of the snowman is a white powdered doughnut.
• Middle layer is a white powdered doughnette. (The only ones I could find at that time were raspberry filled but they seemed to like that OK).
• Top layer (head) is a white powdered doughnut hole.
• Use fruit by the foot for a scarf. Cut in half before you unwrap the fruit by the foot. Cut to an appropriate length and fringe. Wrap scarf around the snowman's neck once.
• The eyes, mouth and nose can be decorated with gel frosting in a tube.

SWEET SNOWMAN

Steps:

• Place 1 teaspoon vanilla frosting on top of each Sno Ball. Stack Sno Balls on a serving plate on top of each other to form the snowman. Cut skewers slightly shorter than the height the of snowman; insert through the center of Sno Balls to secure them. Place chocolate wafer on top to form hat brim. Place a dollop of frosting on top of one sandwich cookie; top with other cookie. Attach to wafer with frosting to create the hat. Carefully tie licorice around snowman for a scarf. Use frosting to attach M&M's for eyes, candy corn for nose, miniature chips for mouth and semisweet chips for buttons. Dust confectioners' sugar around base of snowman if desired.