Dutch Oven Pork Chops And Potatoes Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

DUTCH OVEN PORK CHOPS AND POTATOES



Dutch Oven Pork Chops And Potatoes image

Make and share this Dutch Oven Pork Chops And Potatoes recipe from Food.com.

Provided by Theresa Thunderbird

Categories     Pork

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 11

4 pork loin chops
4 medium potatoes, cut in to thin slices
3 carrots, cut in to thin slices
2 medium onions, thinly sliced
1 (16 ounce) can tomatoes
1/2 cup water
1 teaspoon instant chicken bouillon
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon basil
1 (10 ounce) package frozen peas

Steps:

  • Trim some fat from chops.
  • Place fat in dutch-oven.
  • Over medium heat; cook fat until light brown.
  • Using spoon press and rub fat over bottom of dutch oven.
  • Discard extra fat.
  • Add Chops and cook until browned on both sides.
  • Remove chops and set aside.
  • In remaining fat cook potatoes, carrots and onions until lightly browned; stirring occasionally.
  • Adding salad oil if necessary.
  • Return chops to dutch oven.
  • Arranging vegetables over and around chops.
  • Stir in tomatoes with there liquid and remaining ingredients except peas.
  • Heat to boiling.
  • Reduce heat to low.
  • Cover and simmer 45 minutes or until chops and potatoes are tender.
  • Add peas and heat threw.

PORK CHOPS WITH CREAMY SCALLOPED POTATOES



Pork Chops with Creamy Scalloped Potatoes image

Tender pork chops are baked in the oven with creamy scalloped potatoes with a hint of thyme and Dijon mustard.

Provided by Jennifer Sperry

Categories     Main Dish Recipes     Pork     Pork Chop Recipes

Time 1h35m

Yield 6

Number Of Ingredients 11

5 tablespoons butter, divided
6 boneless thick-cut pork chops
salt and ground black pepper to taste
2 teaspoons Dijon mustard
2 teaspoons dried thyme
3 tablespoons all-purpose flour
2 cups chicken broth
½ cup half-and-half
6 potatoes, peeled and thinly sliced, divided
½ cup diced onion, divided
1 cup shredded Cheddar cheese, divided

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish with 1 tablespoon butter.
  • Melt 1 tablespoon butter in a skillet over medium heat. Season pork chops with salt and pepper; cook in skillet until browned, 3 to 5 minutes per side.
  • Melt remaining 3 tablespoons butter in a small saucepan over medium-high heat. Stir mustard and thyme into the butter; season with salt and pepper. Whisk flour into the butter mixture to make a thick paste. Slowly whisk chicken broth and half-and-half into the paste mixture until smooth. Continue to cook, stirring occasionally, until it begins to thicken into a sauce, about 5 minutes; remove from heat.
  • Cover the bottom of the prepared baking dish with about half the potato slices and diced onion. Sprinkle about half the Cheddar cheese over the potato mixture. Arrange the pork chops over cheese layer. Layer remaining potatoes and onion atop the pork chops. Pour the sauce evenly over the potato mixture.
  • Bake in preheated oven for 1 hour. Top dish with remaining Cheddar cheese, switch oven to broil, and continue baking until the top is browned and bubbly, about 5 minutes.

Nutrition Facts : Calories 635.7 calories, Carbohydrate 43.6 g, Cholesterol 161.3 mg, Fat 27.6 g, Fiber 5.2 g, Protein 51.5 g, SaturatedFat 14.6 g, Sodium 729 mg, Sugar 2.8 g

SCALLOPED POTATOES AND PORK CHOPS



Scalloped Potatoes and Pork Chops image

This is my favorite recipe and has been since childhood. I especially love the potatoes!

Provided by JOCE

Categories     Main Dish Recipes     Pork     Pork Chop Recipes     Baked

Time 1h30m

Yield 5

Number Of Ingredients 7

5 potatoes, peeled and thinly sliced
1 onion, quartered then sliced
2 ½ cups Cheddar cheese, shredded
1 cup milk
3 tablespoons butter
salt and pepper to taste
5 pork chops

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place the sliced potatoes and sliced onion in a greased 9x13 inch baking dish; mix gently. Cover the potatoes and onions with cheese. Fill dish with milk halfway. Place butter in several places on top of the cheese. Place the pork chops on top. Salt and pepper to taste. Bake 60 minutes or until potatoes are tender. Turn pork chops over halfway through cooking.

Nutrition Facts : Calories 566.8 calories, Carbohydrate 35.1 g, Cholesterol 118.6 mg, Fat 33 g, Fiber 2.4 g, Protein 32.5 g, SaturatedFat 19.3 g, Sodium 448.3 mg, Sugar 6 g

More about "dutch oven pork chops and potatoes recipes"

DUTCH OVEN PORK CHOPS AND POTATOES RECIPE - RECIPES.NET
dutch-oven-pork-chops-and-potatoes-recipe-recipesnet image
2020-10-14 Heat up your oil in a Dutch oven over medium-high heat. Sear the pork chops until golden brown on both sides, roughly 3 to 5 minutes per side. …
From recipes.net
5/5
Total Time 1 hr 25 mins
Category Pan-Fry & Skillet
Calories 290 per serving
  • In an 8 quart Dutch oven, warm the fat over medium heat until lightly browned. Using a spoon, press and rub the fat over the bottom of the skillet to grease well.


DUTCH OVEN PORK CHOPS AND POTATOES - 50 CAMPFIRES
dutch-oven-pork-chops-and-potatoes-50-campfires image
2014-04-11 Instructions. Heat the Dutch oven on the campfire. Add the olive oil. Season your pork chops with salt and pepper. When the oil is hot, lightly …
From 50campfires.com
Cuisine Camp Cooking
Category Dinner
Servings 4
Total Time 1 hr 15 mins


DUTCH OVEN PORK CHOPS AND POTATOES | KEEPRECIPES: YOUR …
dutch-oven-pork-chops-and-potatoes-keeprecipes-your image
4 Pork Chops. 2 tbsp Olive Oil. 2 tbsp butter. 2 cups seasoned bread crumbs. ¾ cup water, divided. 3 medium potatoes, cubed. 1 can Cream Of Mushroom soup. Salt & Pepper to taste. See original recipe at 50campfires.com.
From keeprecipes.com


DUTCH OVEN PORK AND SAUERKRAUT FOR AN EASYAND DELICIOUS DINNER
2019-01-07 Preheat oven to 350 degrees. Drizzle oil on the bottom of the Dutch Oven. Heat on medium-high heat. Lightly salt and pepper both sides of the pork roast. When Dutch Oven is heated, brown roast on both sides for about 3-4 minutes per side. Sprinkle brown sugar on top of the pork roast and lay butter pieces on top of the sugar.
From dinnerplanner.com


ONE POT SOUTHERN PORK CHOP DINNER - THE SEASONED MOM
2018-09-11 Add browned pork chops on top. Whisk together soup, water, and hot sauce. Pour over the pork and vegetables. Cover and simmer over low heat for about 40-45 minutes, or until vegetables are tender and pork reaches an internal temperature of 145 degrees F. Garnish with fresh parsley just before serving.
From theseasonedmom.com


DUTCH OVEN PULLED PORK - A FULL LIVING
Add the pork butt back into the dutch oven, and ladle with the liquid. Cover with the lid, and add to the oven, cooking for 3 hours until super tender. When done, shred with forks. Add to buns with bbq sauce, and optional coleslaw and pickles. Enjoy! Store in …
From afullliving.com


DUTCH OVEN PORK CHOPS AND POTATOES - 50 CAMPFIRES
Nothing satisfies that craving like this dutch oven pork chops and potatoes recipe. Mar 25, 2015 - When I am camping in the Fall, I crave hearty, comfort food. Pinterest
From pinterest.ca


DUTCH OVEN SCALLOPED POTATOES AND PORK CHOPS - BAKED PORK …
2021-09-11 With pork chops, i like serving scalloped potatoes the best. Sprinkle with additional salt and pepper if desired. Brown both sides of chops in 2 batches, and then remove from the pot and set aside on a plate. Set instant pot to "sauté" In a small bowl, combine the salt, pepper, poultry seasoning, and paprika. Sprinkle with additional salt and pepper if desired. …
From beeftenderloinwhole.galeborg.com


SMOTHERED DUTCH OVEN PORK CHOPS AND POTATOES
How to make Dutch Oven Pork Chops and Potatoes. 0:11 Heat up your oil in a Dutch oven over medium-high heat. Sear the pork chops until golden brown on both sides, roughly 3 to 5 minutes per side. Set aside. 0:20 Add your onions and potatoes. Saute until caramelized, roughly 10 to 12 minutes. Stir frequently.
From newbieto.com


10 BEST DUTCH OVEN PORK RECIPES | YUMMLY
2022-05-27 Dutch Oven Pork Chops and Potatoes Recipes.net olive oil, potatoes, parsley, mushroom soup, milk, ground black pepper and 5 more Dutch Oven Pork …
From yummly.com


OVEN BAKED PORK CHOPS WITH POTATOES | RECIPETIN EATS
2019-02-27 Instructions. Preheat oven to 220C / 430F (standard oven) or 200C / 390F (fan forced / convection). Toss potatoes in oil, sprinkle with salt and pepper. Scatter on baking tray. Place in oven for 15 minutes (giving them a head start).
From recipetineats.com


DUTCH OVEN PORK CHOPS AND POTATOES RECIPE - FOOD NEWS
Brown the pork chops well in the oil. Drain off excess oil. Lay pork chops in a layer on bottom of dutch oven. layer sliced potatoes on top. DUTCH-OVEN PORK CHOPS AND POTATOES 4 pork loin chops 4 medium potatoes, cut into thin slices 3 carrots, cut in to thin slices 2 medium onions, thinly […]
From foodnewsnews.com


DUTCH OVEN PORK CHOPS AND POTATOES | RECIPE | DUTCH OVEN PORK …
Jul 2, 2018 - Dutch Oven Pork Chops and Potatoes. Jul 2, 2018 - Dutch Oven Pork Chops and Potatoes. Jul 2, 2018 - Dutch Oven Pork Chops and Potatoes. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. Food …
From pinterest.com


DUTCH OVEN PORK CHOPS AND POTATOES - 50 CAMPFIRES
Nothing satisfies that craving like this dutch oven pork chops and potatoes recipe. Jan 8, 2018 - When I am camping in the Fall, I crave hearty, comfort food. Pinterest
From pinterest.com


OVEN PORK CHOPS AND POTATOES RECIPE - THESE OLD …
2020-04-15 Heat vegetable oil in skillet over medium high heat. Once hot, brown both sides of pork. In the prepared baking dish, layer pork chops, potatoes, salt and pepper and then cream soup. Cover tightly with foil. Bake for 1 hour. Remove foil, and continue to bake until potatoes are fork tender, approximately 20 more minutes.
From theseoldcookbooks.com


INSTANT DUTCH OVEN STUFFED PORK CHOPS - MONDAY IS MEATLOAF
2021-11-28 Step 1: Stuffing the pork chops. Pat your pork chops dry. Dry pork chops are easier to handle and they will brown better when we saute them. Cut a pocket in each of the pork chops. Stand the chop up on the bone-in side or the the fat cap side if using boneless. Start cutting in the middle, and then cut a pocket out.
From mondayismeatloaf.com


DUTCH OVEN PORK CHOPS RECIPES ALL YOU NEED IS FOOD
In a Dutch oven, brown chops in oil for 2-3 minutes on each side. Remove and set aside. In the same pan, saute onions and garlic for 2 minutes. Add carrots and broth. Bring to a boil; reduce heat., Return chops to pan. Cover and bake at 325° until meat and vegetables are tender, 1 …
From stevehacks.com


DUTCH OVEN PORK CHOPS WITH APPLES AND SWEET POTATO RECIPE
2022-06-10 Brown the chops well on both sides in hot oil. Add the sweet potatoes and apples to the pot. Season well with salt, pepper and cinnamon. Stir well to begin the cooking process. After a few minutes, pour in the cider. Return the chops to the Dutch oven (you can do more than one layer) on top of the apples and sweet potatoes.
From realtree.com


RECIPE: DUTCH-OVEN PORK CHOPS AND POTATOES - RECIPELINK.COM
Over medium heat; cook fat until light brown. Using spoon press and rub fat over bottom of Dutch-oven. Discard extra fat. Add chops and cook until browned on both sides. Remove chops and set aside. In remaining fat cook potatoes, carrots and onions until lightly browned; stirring occasionally. Adding salad oil if necessary.
From recipelink.com


DUTCH OVEN PORK CHOPS AND POTATOES - 50 CAMPFIRES | RECIPE
Feb 16, 2019 - When I am camping in the Fall, I crave hearty, comfort food. Nothing satisfies that craving like this dutch oven pork chops and potatoes recipe.
From pinterest.ca


DUTCH OVEN PORK CHOPS ⋆ DEB'S DAILY DISH
2022-03-15 Dry well with paper towel. Rub salt and pepper onto both sides of meat. Preheat oven to 325°F. Heat 1 tablespoon oil over medium heat in a large Dutch oven or other oven safe pot. Fry the chops for 2 minutes per side. Remove to platter. Heat remaining oil and fry the onions for 2 minutes until light brown.
From debsdailydish.com


PORK LOIN DUTCH OVEN RECIPE RECIPES - STEVEHACKS
Aug 20, 2021 · Tips for the Best Dutch Oven Pork Roast Recipe. Cook the pork roast covered in the Dutch oven to trap the moisture in the pot and keep the pork roast from drying out. Tender and juicy is the ultimate goal! Check the meat early, since the efficient heat of the Dutch oven often speeds up the cooking time.As a general rule of thumb ...
From stevehacks.com


DUTCH OVEN PORK CHOPS AND POTATOES WITH MUSHROOM SAUCE
Season pork chops with seasoned salt and pepper. Brown the pork chops in the Dutch oven. In a separate pan, melt the butter, add the bread crumbs and 1/4 c of the water. Stir together. Spoon the bread crumbs over the pork chops. Add the sliced potatoes on top of the bread crumbs. Mix the can of soup with 1/2 c water.
From terristeffes.com


STOVE TOP DUTCH OVEN RECIPES - THERESCIPES.INFO
Dutch Stove Top Chicken Recipe - Food.com great www.food.com. Take spiced chicken and brown on all sides, approximately 5 minutes on med. …
From therecipes.info


DUTCH-OVEN PORK CHOPS AND POTATOES | RECIPES WIKI | FANDOM
Contributed by Bob Dowhy at World Recipes Y-Group from Good Housekeeping Serves 4. 4 pork loin chops 4 medium potatoes cut in to thin slices 3 carrots cut in to thin slices 2 medium onions thinly sliced 1 x 16 ounce can tomatoes ½ cup water 1 teaspoon instant chicken bouillon ½ teaspoon salt ¼ teaspoon pepper ¼ teaspoon basil 1 x 10 ounce package frozen peas Trim …
From recipes.fandom.com


PORK AND SAUERKRAUT (GERMAN PORK CHOPS) - COOK AT HOME MOM
2019-10-27 Brown the Pork Chops. While the oven preheats, pat the pork chops dry with a paper towel and season very lightly with salt and pepper. Heat a large dutch oven on the stovetop over medium-high heat. Add the oil. Once the oil is shimmering (about 1 minute), add the pork chops. Brown on each side for about 3 minutes per side.
From cookathomemom.com


ONE-POT PORK CHOPS WITH VINEGAR PEPPERS AND POTATOES RECIPE
2022-06-09 Recipe Steps. Step 1. Prepare your ingredients, heat source and equipment as directed. You’ll need to slice some potatoes, bell pepper, onion, cherry peppers and mince some garlic. Step 2. Cook the potatoes. In a single layer, place the potatoes in the pot, cut side down in some of the hot oil.
From campingforfoodies.com


POTATOES AND PORK CHOPS IN OVEN : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com


DUTCH OVEN PORK ROAST WITH GRAVY - THE SEASONED MOM
2021-08-20 Deglaze the pot with chicken broth and saute the vegetables. Return the pork to the pot, and stir in broth, cider, herbs and bay leaves. Season with salt and pepper. Cover and bake in a 350°F oven for a total of about 70-80 minutes. Add the potatoes to the pot during the final 40-45 minutes, mixing them into the liquid.
From theseasonedmom.com


PORK CHOP IN DUTCH OVEN - THERESCIPES.INFO
Preheat oven to 350°. In a large skillet, heat butter over medium heat; brown pork chops on both sides. Using a slotted spoon, transfer to an ungreased 13x9-in. baking dish. Combine pineapple juice, ketchup, vinegar, honey, mustard and salt; add to drippings. Cook and stir until mixture comes to a boil.
From therecipes.info


OVEN PORK CHOPS WITH POTATOES AND ONIONS - RECIPESCHOICE
Instructions. Preheat the oven to 400 degrees. On a large baking pan, rub half the ranch packet into the pork chops; flip and repeat with the remaining packet. Scoot pork chops to one side of the pan. In a large bowl, toss the potatoes, onions, …
From recipeschoice.com


PORK CHOPS WITH POTATOES FROM LANA’S COOKING
2012-08-09 Sprinkle the chops on both sides with salt and pepper. Heat the butter in a skillet over medium high heat. Add the chops and cook until nicely browned on each side, about 5-6 minutes. Remove chops from pan and set aside. Using a heavy, deep baking dish or Dutch oven, arrange half the potatoes and onions on the bottom.
From lanascooking.com


PORK CHOPS AND POTATOES IN OVEN RECIPE - ALL INFORMATION ABOUT …
These Baked Pork Chops are a terrific way to cook pork chops in the oven. Slathered in a country-style sauce then baked until caramelised on the outside and juicy inside. So fast and easy to prepare, you can make this tonight! Oven baked pork chops recipe. I have no idea what to call the sauce I use for these pork chops.French Onion Smothered Pork Chops‧A Great …
From therecipes.info


21 DUTCH OVEN PORK CHOP RECIPES - SELECTED RECIPES
Place pork chops on a rimmed baking sheet coated with cooking spray. Bake until internal temperatures reach 140° to 145°F degrees, or about 30 minutes. Flip at the halfway point. Check the temperature of the pork at 20 minutes, being careful to not overcook it.
From selectedrecipe.com


DUTCH OVEN PORK CHOPS... | CAMPING BABBLE
2018-09-18 Heat the Dutch oven on the campfire. Add the olive oil. Season your pork chops with salt and pepper. When the oil is hot, lightly brown the pork chops (both sides). Melt the butter/margarine in a separate pan. In a bowl mix together butter/margarine, bread crumbs and a 1/4 cup of water. Spoon that mixture over the pork chops and turn to coat.
From campingbabble.com


PORK CHOPS POTATOES AND SAUERKRAUT (A ONE-POT MEAL)
2020-12-29 Place a dutch oven (or other comparable oven safe lidded casserole dish) on the stove over medium-high heat and add the olive oil. Add pork chops and brown both sides. While pork chops brown, Halve the potatoes and cut each half into four pieces. Set aside. Remove chops and add wine to the hot pan.
From cheesecurdinparadise.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #pork     #potatoes     #vegetables     #dietary     #meat     #4-hours-or-less

Related Search