Dutchappledessert Recipes
CREAMY DUTCH APPLE DESSERT
Make and share this Creamy Dutch Apple Dessert recipe from Food.com.
Provided by susan
Categories Dessert
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- In a 1 1/2 quart baking dish, melt butter in oven.
- Sprinkle with crumbs, combine with butter, and press onto bottom of dish to make crust.
- In bowl, mix together condensed milk, sour cream, and Realemon.
- Spread evenly over crumb crust.
- Spoon apple filling over creamy layer.
- Bake at 350 for 25-30 minutes or until set.
- Cool slightly.
- Mix together nuts and cinnamon.
- Sprinkle over top.
- Serve warm or cold.
- Refrigerate any leftovers.
DUTCH APPLE CRISP
Make and share this Dutch Apple Crisp recipe from Food.com.
Provided by seashells63
Categories Dessert
Time 1h
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Toss the apples with lemon juice and put in a casserole dish.
- Combine the dry ingredients for the filling and toss with apples.
- Combine the topping ingredients and sprinkle over the apples.
- Bake at 350 F for 45-50 minutes.
Nutrition Facts : Calories 477.1, Fat 12, SaturatedFat 6.8, Cholesterol 27.1, Sodium 82, Carbohydrate 90.3, Fiber 6.1, Sugar 57.1, Protein 5.8
DUTCH APPLE DESSERT
Number Of Ingredients 8
Steps:
- 1. In medium bowl toss together graham crumbs and margarine or butter. Press on bottom of 11 x 7 x 1 1/2-inch baking dish.2. In small bowl whisk together condensed milk, sour cream and lemon juice. Spread over crumb crust. Spoon pie filling on top. Sprinkle with walnuts and cinnamon. Bake at 350°F about 30 minutes or until set. Serve warm or cold.
Nutrition Facts : Nutritional Facts Serves
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