Easy And Delicious Shrimp Dip Recipes

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EASY SHRIMP DIP



easy Shrimp Dip image

This creamy and cheesy shrimp dip is easy to make from ingredients already in your pantry. So good!

Provided by Nellie

Categories     Appetizer

Time 25m

Number Of Ingredients 8

1/2 cup sour cream
1/4 cup mayonnaise
8 oz shrimp, chopped
1/2 cup cheddar cheese, shredded
1/2 cup Parmesan cheese, shredded
1/2 lemon juiced and zested
1 teaspoon pepper
1 teaspoon salt

Steps:

  • Preheat oven to 350 degrees
  • Mix all ingredients together.
  • Bake in uncovered dish for 20 minutes.

EASY SHRIMP DIP



Easy Shrimp Dip image

Easy to make and inexpensive -- sure to please any crowd. Serve this creamy dip flavored with cocktail sauce on a platter with your favorite crackers.

Provided by Jen

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Shrimp Dip Recipes

Time 5m

Yield 20

Number Of Ingredients 3

1 (8 ounce) package cream cheese, softened
1 (4.5 ounce) can small shrimp, drained
1 (8 ounce) jar cocktail sauce

Steps:

  • Place the cream cheese in the center of a serving platter.
  • In a small bowl, gently blend the shrimp and cocktail sauce. Pour the mixture over the cream cheese. Refrigerate until serving.

Nutrition Facts : Calories 56.9 calories, Carbohydrate 2.6 g, Cholesterol 23.4 mg, Fat 4.1 g, Fiber 0.2 g, Protein 2.5 g, SaturatedFat 2.5 g, Sodium 179.7 mg, Sugar 1.5 g

CREAMY SHRIMP DIP



Creamy Shrimp Dip image

I first tasted this seafood dip at a family reunion and requested the recipe right away. It's since become a fixture at our Christmas Day celebration, partly because it's so easy- but mostly because it's so yummy!

Provided by Taste of Home

Categories     Appetizers

Time 5m

Yield 2 cups.

Number Of Ingredients 7

1 package (8 ounces) cream cheese, softened
1/2 cup mayonnaise
4 green onions, chopped
1/2 teaspoon celery seed
1/2 teaspoon garlic powder
3 cans (4 ounces each) tiny shrimp, rinsed and drained
Potato chips or crackers

Steps:

  • In a bowl, combine the first five ingredients; mix well. Stir in shrimp. Refrigerate until serving. Serve with chips or crackers.

Nutrition Facts : Calories 110 calories, Fat 10g fat (4g saturated fat), Cholesterol 40mg cholesterol, Sodium 206mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.

DELICIOUS SHRIMP DIP



Delicious Shrimp Dip image

This recipe is from a lady in my hometown who is known for her cooking and abilities as a hostess. This dip was served at my high school graduation party many years ago. It is delicious and easy. It is best with fresh shrimp, but canned or frozen is fine too.(Time includes chilling)

Provided by AllieOop

Categories     Easy

Time 5h15m

Yield 10-15 serving(s)

Number Of Ingredients 11

2 cups canned shrimp, drained or 2 cups defrosted shrimp
8 ounces cream cheese, softened
1/4 cup cream or 1/4 cup half-and-half
1 teaspoon salt
2 tablespoons Worcestershire sauce
1 tablespoon mustard
1 tablespoon grated onion
1/2 cup mayonnaise
1/2 teaspoon pepper (if possible) or 1/2 teaspoon white pepper (if possible)
1/2 cup hot ketchup or 1/2 cup chili sauce
1 teaspoon garlic juice

Steps:

  • Mix all ingredients well.
  • Cover and chill in the refrigerator.
  • Serve with crackers or chips.
  • It is better the longer you let it chill before serving.

Nutrition Facts : Calories 202.9, Fat 14.3, SaturatedFat 6.8, Cholesterol 123, Sodium 670.6, Carbohydrate 7.5, Fiber 0.1, Sugar 4, Protein 11.7

4-INGREDIENT SHRIMP DIP



4-Ingredient Shrimp Dip image

this is an amazing and EASY shrimp dip. This is a great appetizer for any occasion. My friends always request this dip

Provided by Christel

Categories     Very Low Carbs

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 4

8 ounces cream cheese
1 medium onion
1 (10 ounce) can Rotel Tomatoes
20 medium cooked shrimp

Steps:

  • rinse 20 medium size shrimp, and cut into pieces.
  • chop 1 medium size onion.
  • Heat the cream cheese and rotel on low heat.
  • Add the shrimp and onion.
  • Cook on low until creamy.
  • Or -- put everything in a crockpot if you have plenty of time.
  • serve with ritz crackers.

Nutrition Facts : Calories 307.2, Fat 20.8, SaturatedFat 12.7, Cholesterol 234, Sodium 650, Carbohydrate 6.8, Fiber 0.4, Sugar 1.3, Protein 23.4

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