CREAMY NO-BAKE CHOCOLATE PUDDING CHEESECAKE
Steps:
- Beat pudding mix and milk in medium bowl with whisk 2 min.
- Beat cream cheese and sugar in large bowl with mixer until blended. Gradually add pudding, beating well after each addition. Gently stir in 1 cup COOL WHIP. Spoon into crust.
- Refrigerate 4 hours.
- Meanwhile, melt semi-sweet chocolate as directed on package, then brush a 2-inch wide strip onto a piece of parchment paper. Refrigerate until firm.
- Break chocolate into pieces. Top cheesecake with remaining COOL WHIP and chocolate pieces just before serving.
Nutrition Facts : Calories 350, Fat 23 g, SaturatedFat 14 g, TransFat 1 g, Cholesterol 65 mg, Sodium 440 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 5 g
CHOCOLATE CHEESECAKE PUDDING CUPS RECIPE BY TASTY
Here's what you need: chocolate pudding cups, semisweet chocolate, coconut oil, cream cheese, sugar, vanilla extract, peanut, caramel, cookies, strawberry
Provided by Alix Traeger
Categories Desserts
Time 30m
Yield 3 servings
Number Of Ingredients 10
Steps:
- Open the chocolate pudding cups and spoon the pudding into a medium bowl. Place the pudding in the refrigerator and wash out the plastic cups.
- Using scissors, cut the cups down one side and across the bottom, leaving one side of the cup intact. Tape the cut edges together to seal the cups. Set aside.
- Place the chocolate chips in a medium microwave-safe bowl. Add the coconut oil and melt in the microwave in 30-second intervals for 1 minute total. Stir the chocolate until smooth.
- Spoon the melted chocolate into the plastic cups. Tilt the cups to coat the insides completely and pour any excess chocolate back into the bowl.
- Place the cups on a baking sheet and refrigerate until set, about 5 minutes.
- Add the cream cheese to a medium bowl with the sugar and vanilla. Stir until smooth and well-combined. Transfer to a piping bag or zip-top plastic bag with a corner cut off.
- Transfer the reserved chocolate pudding to another piping bag or zip-top plastic bag with a corner cut off.
- Peel the tape off the pudding cups and carefully remove the plastic from the chocolate cups.
- Flip the cups upright and pipe the chocolate pudding into the bottom of the cups. Top the pudding with the cheesecake mixture and your favorite dessert toppings, such as crushed peanuts, caramel sauce, crushed cookies, and/or strawberries.
- Enjoy!
Nutrition Facts : Calories 951 calories, Carbohydrate 91 grams, Fat 64 grams, Fiber 4 grams, Protein 12 grams, Sugar 49 grams
EASY CHOCOLATE PUDDING
Easy-to-make homemade chocolate pudding.
Provided by krisyk
Categories Desserts Custards and Pudding Recipes Chocolate Pudding Recipes
Time 3h20m
Yield 6
Number Of Ingredients 5
Steps:
- Combine 1/2 cup milk and cornstarch in a small bowl. Whisk or stir with a fork until smooth and all lumps have been incorporated.
- Combine remaining milk with sugar in a medium saucepan over low heat. Slowly whisk in the cornstarch mixture. Cook, whisking as needed to prevent lumps from forming, until mixture begins to thicken, 8 to 10 minutes. Add chocolate chips and salt. Continue stirring until chips are completely melted and pudding is smooth and thickened, about 7 minutes more.
- Pour pudding into 1 large bowl or 6 individual bowls. Place plastic wrap directly on top of the pudding to prevent a skin from forming; smooth it gently against the surface. Refrigerate for at least 3 to 4 hours before serving.
Nutrition Facts : Calories 270.6 calories, Carbohydrate 39.2 g, Cholesterol 12.2 mg, Fat 12.4 g, Fiber 1.7 g, Protein 5.1 g, SaturatedFat 7.2 g, Sodium 78.2 mg, Sugar 31.9 g
CHOCOLATE CHEESECAKE
Everyone's a chocolate lover when it comes to this chocolate cheesecake. It melts in your mouth, and it's very smooth and fudgy. For a fun taste twist, spoon cherry or strawberry topping over each slice right before serving. -Sue Call, Beech Grove, Indiana
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 12 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, combine cookie crumbs and sugar; stir in butter. Press onto the bottom of a greased 9-in. springform pan; set aside. In a microwave, melt chocolate chips; stir until smooth. Set aside., In a large bowl, beat the cream cheese, sugar and flour until smooth. Add eggs; beat on low just until combined. Stir in vanilla and melted chocolate just until blended. Pour filling over crust., Bake at 350° for 40-45 minutes or until center is almost set. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Refrigerate overnight. , Garnish slices with strawberries and chocolate shavings if desired. Refrigerate leftovers.
Nutrition Facts : Calories 411 calories, Fat 26g fat (15g saturated fat), Cholesterol 77mg cholesterol, Sodium 211mg sodium, Carbohydrate 44g carbohydrate (36g sugars, Fiber 2g fiber), Protein 5g protein.
EASY CHOCOLATE PUDDING CHEESECAKE
Instant chocolate pudding and a ready-made cheesecake mix are blended with cold milk and sugar to make this very easy, very chocolaty pudding cheesecake.
Provided by My Food and Family
Categories Home
Time 2h15m
Yield 8 servings
Number Of Ingredients 5
Steps:
- Mix Crust Mix, sugar and margarine thoroughly in 9-inch pie plate until crumbs are well moistened. Press crumb mixture onto bottom and against side of pie plate.
- Beat Filling Mix, dry pudding mix and milk in medium bowl with mixer on low speed until blended. Beat on medium speed 3 min. (Filling will be thick.) Spoon into crust.
- Refrigerate 2 hours. Store leftover cheesecake in refrigerator.
Nutrition Facts : Calories 320, Fat 12 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 600 mg, Carbohydrate 49 g, Fiber 1 g, Sugar 35 g, Protein 4 g
CHEESECAKE-CHOCOLATE PUDDING BARS
You may know it as chocolate delight or chocolate lush, but while this dessert has many names, the recipe rarely varies. Traditionally, it starts with a salty nut base, followed by a mixture of cream cheese and Cool Whip, a layer of boxed-mix chocolate pudding, and then even more Cool Whip. This from-scratch version starts with a crumbly pecan shortbread, which adds texture and salt. The homemade pudding tastes of deep, dark chocolate and serves as the perfect contrast to the simple no-bake cheesecake layer. Gilding the lily with freshly whipped cream and chocolate shavings isn't imperative, but it certainly takes it to another level.
Provided by Samantha Seneviratne
Categories custards and puddings, dessert
Time 6h30m
Yield 9 servings
Number Of Ingredients 19
Steps:
- Heat oven to 350 degrees. Prepare the crust: In a large bowl, combine the flour, pecans, salt and melted butter; mix with a fork until everything is evenly moistened. Tip the mixture into an 8-by-8-inch baking dish and spread into an even layer. Press the mixture into a flat, even layer using your fingertips. Bake until dry and golden, about 25 minutes. Set aside to cool.
- While the crust cools, prepare the cheesecake layer: In a large bowl with an electric mixer on medium, beat the cream cheese and confectioners' sugar until fluffy and smooth, about 2 minutes. Beat in the vanilla. In a separate bowl, beat the heavy cream with an electric mixer on medium until stiff peaks form. Fold the whipped cream into the cream cheese mixture. Spread evenly over the prepared crust. Cover and refrigerate until firm, about 1 1/2 hours.
- Prepare the pudding: Set the chopped chocolate and butter in a medium bowl. Place a fine-mesh sieve over the bowl and set aside. In a medium saucepan, whisk together the sugar, cocoa powder, cornstarch and salt. Add the milk, little by little, while whisking to incorporate it fully. Whisk in the egg yolks.
- Heat the mixture over medium, whisking constantly, until it has thickened and just come to a low boil. Continue to cook the pudding, whisking, for another minute, then immediately pour it into the sieve, pushing it through with a small spatula. Let the pudding stand for 1 minute, then whisk it with the butter and chocolate until smooth. Refrigerate until cool, about 1 hour. (To speed up the process, spread the pudding into an even layer on a rimmed baking sheet. Stir often until the pudding has cooled, about 10 minutes.)
- Whisk to remove any lumps that may have formed while cooling. Dollop the cold pudding over the top of the cheesecake. Carefully spread the pudding out into an even layer. Cover and chill until set, at least 4 hours and up to overnight.
- Whip the remaining heavy cream and confectioners' sugar to stiff peaks. Spread on top of the pudding. Garnish with chocolate shavings and cut into squares to serve.
CHOCOLATE CREAM CHEESE PIE
This dessert makes a cool and creamy finish to any meal. Since the pudding needs time to set, I usually start this first, then make the casserole and beans.-Rhonda Hogan, Eugene, Oregon
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, beat the cream cheese, sugar and 1 tablespoon milk until smooth. Fold in 1 cup whipped topping. Spread evenly into crust. , In a small bowl, whisk pudding mix and remaining milk for 2 minutes. Let stand for 2 minutes or until soft-set. Pour over cream cheese mixture. Chill until set. , Just before serving, garnish with remaining whipped topping and chocolate chips if desired.
Nutrition Facts : Calories 381 calories, Fat 19g fat (10g saturated fat), Cholesterol 25mg cholesterol, Sodium 511mg sodium, Carbohydrate 48g carbohydrate (36g sugars, Fiber 1g fiber), Protein 5g protein.
More about "easy chocolate pudding cheesecake recipes"
CHOCOLATE PUDDING CHEESECAKE - SIMPLY DELISH
From simplydelish.net
5/5 (2)Total Time 25 minsCategory DessertCalories 1759 per serving
CHOCOLATE PUDDING NO-BAKE CHEESECAKE RECIPE (IMAGE …
From wearychef.com
4.1/5 (22)Category DessertServings 8Estimated Reading Time 3 mins
NO BAKE CHOCOLATE CHEESECAKE PUDDING PIE
From recipelion.com
CHOCOLATE CHEESECAKE PUDDING DESSERT RECIPE - FOOD …
From foodfanatic.com
10 BEST CHEESECAKE PUDDING RECIPES | YUMMLY
From yummly.com
NO BAKE CHOCOLATE PUDDING CHEESECAKE - PLATING PIXELS
From platingpixels.com
EASY CHOCOLATE CHEESECAKE RECIPE - THE SUBURBAN …
From thesuburbansoapbox.com
CHOCOLATE CHEESECAKE PUDDING DESSERT - KITCHEN GIDGET
From kitchengidget.com
CHOCOLATE CHEESECAKE RECIPES | ALLRECIPES
From allrecipes.com
CHOCOLATE PUDDING CHEESECAKE | SERENA BAKES SIMPLY …
From serenabakessimplyfromscratch.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
EASY CHOCOLATE CHEESECAKE BITES (NO-BAKE) - DINNER, …
From dinnerthendessert.com
7 RECIPES MADE WITH CHOCOLATE PUDDING - THE SPRUCE …
From thespruceeats.com
EASY CHOCOLATE CHIP CHEESECAKE PIE - THERESCIPES.INFO
From therecipes.info
LEMON PUDDING CHEESECAKE DESSERT - LIVING LOCURTO
From livinglocurto.com
JELL-O'S FAMOUS NO-BAKE CHEESECAKE RECIPE - TASTE
From tastecooking.com
EASY CHOCOLATE PUDDING RECIPE - INSIDE BRUCREW LIFE
From insidebrucrewlife.com
HOW TO USE INSTANT PUDDING MIX TO MAKE A NO-BAKE CHEESECAKE
From leaf.tv
CHOCOLATE PUDDING COOKIES - EASY DESSERT RECIPES
From easydessertrecipes.com
EASY CHOCOLATE PUDDING PIE - RECIPES | COOKS.COM
From cooks.com
EASY CHOCOLATE CHEESECAKE PUDDING PIE - RECIPE | COOKS.COM
From cooks.com
WHITE CHOCOLATE CHEESECAKE - BUTTER WITH A SIDE OF BREAD
From butterwithasideofbread.com
EASY CHOCOLATE DELIGHT RECIPE - INSANELY GOOD
From insanelygoodrecipes.com
CHEESECAKE PUDDING | EASY CREAM CHEESE PUDDING - ALL SHE COOKS
From allshecooks.com
NO-BAKE CHOCOLATE CHEESECAKE - BAKE PLAY SMILE
From bakeplaysmile.com
DEATH BY CHOCOLATE NO-BAKE CHEESECAKE BARS - AVERIE COOKS
From averiecooks.com
RECIPES WITH CHEESECAKE PUDDING MIX - 3 EASY IDEAS TO TRY
From cheesecakesworld.com
EASY CHOCOLATE CHEESECAKE - BEAUTIFUL LIFE AND HOME
From icecreaminspiration.com
EASY, 3-STEP NO-BAKE CHOCOLATE CHEESECAKE RECIPE - RECIPES.NET
From recipes.net
CHOCOLATE PUDDING CHEESECAKE RECIPE | EAT SMARTER USA
From eatsmarter.com
CHOCOLATE CHEESECAKE - EASY DESSERT RECIPES
From easydessertrecipes.com
NO-BAKE CHOCOLATE CHEESECAKE | RECIPES - HERSHEYLAND
From hersheyland.com
CHOCOLATE LASAGNA - NO COOL WHIP! (+ HOW TO MAKE VIDEO)
From carlsbadcravings.com
24 EASY CHOCOLATE DESSERTS - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
EASY CHOCOLATE PUDDING RECIPE | COOKIES AND CUPS
From cookiesandcups.com
EASY NO BAKE BANANA PUDDING CHEESECAKE RECIPE
From practicallyhomemade.com
NO-BAKE CHOCOLATE CHEESECAKE - MEL'S KITCHEN CAFE
From melskitchencafe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love