LASAGNA
Layers of lasagna noodles, mozzarella cheese, meat sauce, and ricotta cheese make this family favorite THE ultimate comfort food with plenty for everyone!
Provided by Lynne Feifer
Categories Main Course
Time 2h20m
Number Of Ingredients 20
Steps:
- Heat a large Dutch oven or pot heat ton medium heat. Add the olive oil.
- Add the onion and garlic and saute until soft, about 3 minutes.
- Add the ground beef and cook until brown.
- Add the puree, sauce, diced tomatoes, paste, sugar, basil, salt, oregano, pepper, and bay leaves. Stir until well combined.
- Reduce heat. Cover and simmer for at least 45 minutes, stirring occasionally.
- Preheat oven to 350° F.
- Place a few long sheets of wax paper onto a clean work surface, and spray with cooking spray. In a large pot, cook lasagna noodles according to manufacturer's directions. Drain and place noodles flat onto the wax paper while the sauce continues to cook.
- In a large bowl, beat the egg.
- Add the ricotta, 3/4 cup of the Parmesan cheese, and parsley. Mix until well combined.
- Generously coat a deep 9 X 13-inch baking dish with cooking spray, and layer a rimmed baking pan with tin foil.Remove the bay leaves from the meat sauce.
- Place a thin layer of sauce on the bottom of the pan.
- Put 4 lasagna noodles on top of the meat sauce.
- Spread 1/3 of the ricotta mixture over the noodles.
- Completely cover with about 2 cups of sauce, making sure to spread the sauce into the corners and along the edges.
- Sprinkle 1/2 cup of the mozzarella over the sauce.
- Place 4 lasagna noodles over the mozzarella and repeat the order of layering.
- Place lasagna noodles over the final ricotta/mozzarella layer and cover with sauce.
- Sprinkle remaining mozzarella and parmesan cheeses over the sauce.
- Place the pan of lasagna onto the foil-lined baking sheet. This allows for easier clean-up should it bubble over in the oven or spill over when cutting into at the table.
- Bake for 50 minutes or until bubbly. If you should notice cheese beginning to brown, cover lightly with a sheet of aluminum foil.
Nutrition Facts : Calories 892 kcal, Carbohydrate 68 g, Protein 51 g, Fat 46 g, SaturatedFat 23 g, Cholesterol 172 mg, Sodium 1599 mg, Fiber 6 g, Sugar 15 g, ServingSize 1 serving
GRANDMA'S FRUIT BARS
The aroma is almost Christmas-like because of the cinnamon and cloves. The bars are sweet and spicy and the topping of a light confectioners icing is a nice touch. I think this would also be delicious served with whipped cream. I would take this to a potluck or even a bake sale!
Provided by Jean Fisher
Categories Cookies
Time 40m
Number Of Ingredients 10
Steps:
- 1. Add baking soda to hot coffee. Set aside. Using a regular size cookie sheet, spray with Pam baking spray.
- 2. Cream sugar, shortening and eggs.
- 3. Add dry and liquid ingredients alternately.
- 4. Add raisins. You can substitute dates or candied fruit. Add nuts and blend well.
- 5. Bake at 350 degrees. Check with toothpick inserted in center. Cool completely. Frost when cool with confectioners frosting.
- 6. Optional - Cut up walnuts and sprinkle on top of frosting.
S'MORES LASAGNA
This is a recipe all the whole family loves. It is quick, easy, and just like eating a big s'more!
Provided by Olivia Patrick
Categories Desserts Chocolate Dessert Recipes Milk Chocolate
Time 25m
Yield 8
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Crumble 6 graham crackers onto the bottom of an 8x8-inch glass baking dish. Break 3 chocolate bars into a total of 12 pieces; arrange on top of graham crackers in 3 rows, each containing 4 pieces. Sprinkle 1/2 cup miniature marshmallows over chocolate pieces. Repeat for a second layer.
- Bake in preheated oven until marshmallows are browned, about 10 minutes.
Nutrition Facts : Calories 279.8 calories, Carbohydrate 41.2 g, Cholesterol 7.7 mg, Fat 12.1 g, Fiber 1.2 g, Protein 3 g, SaturatedFat 6.5 g, Sodium 154 mg, Sugar 28.5 g
CHRISTMAS FRUITCAKE BARS
I have baked this cookie every Christmas for at least 25 years. I've had the recipe for so long, I don't even remember where it came from! -Jeaune Hadl, Lexington, Kentucky
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 2 dozen.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. Beat butter, sugar and eggs until fluffy. Add biscuit mix. Stir in candied fruit, pecans and coconut., Spoon into a greased 13x9-in. baking pan. Bake until a toothpick inserted in center comes out clean, 25-30 minutes. Remove to a wire rack to cool. Dust with confectioners' sugar.
Nutrition Facts :
CHRISTMAS FRUIT BARS
Make and share this Christmas Fruit Bars recipe from Food.com.
Provided by franrobson
Categories Bar Cookie
Time 35m
Yield 20 serving(s)
Number Of Ingredients 11
Steps:
- In a large bowl and using electric mixer beat eggs with 1c icing sugar until light and fluffy.
- Stir in 1/4c melted butter.
- Whisk together flour, baking powder and salt and stir into egg mixture.
- Stir in walnuts, dates and candied fruit.
- Spread in greased 8" square cake pan.
- Bake in centre of 350 oven for 30-35 minutes or until top is golden and firm to the touch.
- Let cool in pan on rack.
- To make the icing:In bowl beat 1/4c butter until light.
- Gradually add 1c icing sugar until fluffy.
- Spread over top of cooled bars.
Nutrition Facts : Calories 175.3, Fat 9, SaturatedFat 3.4, Cholesterol 33.4, Sodium 125.6, Carbohydrate 23.1, Fiber 1.2, Sugar 17.6, Protein 2.3
More about "easy christmas fruit bars recipe recipes recipe for lasagna"
CHRISTMAS LASAGNA DESSERT - MY HEAVENLY RECIPES
From myheavenlyrecipes.com
- Using a mixer, beat cream cheese, powdered sugar and peppermint extract in a large mixing bowl.
- Spread cool whip over the green layer and sprinkle Andes peppermint crunch around the top. Sprinkle mint chips around the top.
LUSCIOUS FRUIT-FILLED BARS & SQUARES | BETTER HOMES & …
From bhg.com
Estimated Reading Time 3 mins
15 LUSCIOUS DESSERT LASAGNA RECIPES - MARIA'S MIXING …
From mariasmixingbowl.com
Estimated Reading Time 50 secs
CHOCOLATE LASAGNA RECIPE - EASY NO-BAKE DESSERT ...
From yellowblissroad.com
Estimated Reading Time 7 mins
- Add the chocolate sandwich cookies into a food processor. Pulse until the cookies are all a fine crumb. If you don't have a food processor, add them into a storage bag and crush them with a rolling pin, then pour into a bowl.
- In a microwave-safe bowl, add the milk chocolate chips and heavy cream. Microwave in 30-second intervals, stirring each time, until the ganache is smooth. Place into the freezer for 10 - 15 minutes and move on to the next layer.
- Add dollops of the cream cheese all over the crust. Using an off-set spatula, spread the cream cheese out evenly and to the edges.
CHRISTMAS FRUIT CAKE BARS RECIPE WITH RAISINS AND …
From tastesoflizzyt.com
Estimated Reading Time 4 mins
30 FRUITY DESSERT AND COOKIE BARS FOR YOUR NEXT …
From tasteofhome.com
Estimated Reading Time 5 mins
RECIPES - TOGETHER AS FAMILY
From togetherasfamily.com
CHOCOLATE FRUIT BARS RECIPE | FRUIT BARS RECIPE, RECIPES ...
From pinterest.ca
LASAGNA CHRISTMAS DINNER MENU RECIPES
From tfrecipes.com
CHOCOLATE OREO LASAGNA NO BAKE DESSERT - EAZY …
From eazypeazydesserts.com
EASY LASAGNA RECIPE WITH COTTAGE CHEESE - …
From tfrecipes.com
LENTIL LASAGNA SOUP (VEGAN) - NOURISHED BY CAROLINE
From nourishedbycaroline.ca
ZESTY LEMON LASAGNA RECIPE | RECIPES.NET
From recipes.net
CHOCOLATE LASAGNA NO BAKE DESSERT | …
From thebestdessertrecipes.com
CHOCOLATE LASAGNA | RECIPE | DESSERT RECIPES, CHOCOLATE ...
From pinterest.com
FRUIT CAKE COOKIE BARS RECIPE {WITH POWDERED SUGAR …
From tastesoflizzyt.com
EASY CHRISTMAS FRUIT BARS RECIPE RECIPES RECIPE FOR …
From tfrecipes.com
NO BAKE STRAWBERRY JELLO LASAGNA [VIDEO] | RECIPE …
From pinterest.com
PUMPKIN LASAGNA - LAYERED PUMPKIN DESSERT RECIPE
From dessertsonadime.com
EASY VEGETABLE LASAGNA RECIPE | EAT SMARTER USA
From eatsmarter.com
THE BEST PIZZA LASAGNA RECIPE | YELLOWBLISSROAD.COM
From yellowblissroad.com
EGGLESS LASAGNA RECIPES - COOKEATSHARE
From cookeatshare.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love