Easy George Foreman Grill Beef Burger Recipes

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GEORGE FOREMAN GRILL HAMBURGERS



George Foreman Grill Hamburgers image

This George Foreman Grill Hamburgers recipe can help you make restaurant-quality juicy delicious hamburgers with your favorite toppings.

Provided by Noor

Categories     Main Course

Time 30m

Number Of Ingredients 14

1 1/2 lb lean ground beef
1 clove garlic, minced
1/2 onion, finely chopped
1 tbsp garlic powder
1/2 cup shredded Colby Jack or Cheddar cheese
1 tsp dried parsley
1 tsp soy sauce
1 tsp dried basil
1 tsp Worcestershire sauce
1 tsp dried oregano
1 egg
1/2 tsp crushed dried rosemary
1 ounce envelope dry onion soup mix
salt and pepper to taste

Steps:

  • Preheat your George Foreman Grill for at least 5 minutes on high with the lid closed.
  • In a large bowl, mix together the ground beef, onion, cheese, soy sauce, Worcestershire sauce, egg, onion soup mix, garlic, garlic powder, parsley, basil, oregano, rosemary, salt, and pepper.
  • Form this mixture into 4 patties.
  • Grill hamburgers for 5 minutes per side or until well done.
  • Serve your freshly grilled hamburgers on fresh buns with your favorite condiments.

Nutrition Facts : Calories 445 kcal, ServingSize 1 serving

LIGHT CHEESY BURGERS - GEORGE FOREMAN GRILL



Light Cheesy Burgers - George Foreman Grill image

I decided to experiment one day when cooking some burgers up for lunch - and was VERY pleased with the result! Now, when I make these, I don't measure out the spices - I just put dashes of what I know we like. Therefore, these measurements are estimates - adjust according to your taste buds. Also, you may adjust the size of your patties - which may change serving size a bit. This recipe is flexible! :) Hope you like it too!

Provided by megs_

Categories     Meat

Time 12m

Yield 5 serving(s)

Number Of Ingredients 10

1 lb ground turkey or 1 lb extra lean ground beef
3 teaspoons extra virgin olive oil
1 teaspoon liquid smoke
3 teaspoons Worcestershire sauce
1 teaspoon thyme
1 teaspoon garlic powder
1 teaspoon onion powder
5 dashes TABASCO® brand Chipotle Pepper Sauce
2 1/2 ounces Laughing Cow light swiss cheese (2 1/2 wedges)
8 slices whole grain bread (45 calories or less)

Steps:

  • Mix meat using a fork with all of the ingredients except the cheese and bread.
  • (I wear plastic food safety gloves) Form into 10 patties (pat to make thin).
  • Put 5 of the patties onto a heated (on max) george foreman grill.
  • Put 1/2 a cheese wedge on top of each patty, and top with additional patties. Close grill lid and let cook for 6 minutes (flipping if you like halfway through.).
  • Put onto bread spread with your favorite condiments. Add veggies if you prefer and enjoy!

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