Easy Layered Taco Dip Recipes

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SEVEN LAYER TACO DIP



Seven Layer Taco Dip image

I am continuously asked to bring this dip for parties and family get-togethers. People gather around the platter until it's gone.

Provided by SUE CASE

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 30m

Yield 56

Number Of Ingredients 11

1 (1 ounce) package taco seasoning mix
1 (16 ounce) can refried beans
1 (8 ounce) package cream cheese, softened
1 (16 ounce) container sour cream
1 (16 ounce) jar salsa
1 large tomato, chopped
1 green bell pepper, chopped
1 bunch chopped green onions
1 small head iceberg lettuce, shredded
1 (6 ounce) can sliced black olives, drained
2 cups shredded Cheddar cheese

Steps:

  • In a medium bowl, blend the taco seasoning mix and refried beans. Spread the mixture onto a large serving platter.
  • Mix the sour cream and cream cheese in a medium bowl. Spread over the refried beans.
  • Top the layers with salsa. Place a layer of tomato, green bell pepper, green onions and lettuce over the salsa, and top with Cheddar cheese. Garnish with black olives.

Nutrition Facts : Calories 65.6 calories, Carbohydrate 3.5 g, Cholesterol 12.8 mg, Fat 4.9 g, Fiber 0.9 g, Protein 2.3 g, SaturatedFat 2.9 g, Sodium 178.1 mg, Sugar 0.7 g

EASY LAYERED TACO DIP



Easy Layered Taco Dip image

Easy Layered Taco Dip is a super quick and easy cold dip recipe perfect for game day and parties with classic taco flavors like sour cream, beans, and salsa! Plus, you can customize it to your own tastes!

Provided by The Gracious Wife

Categories     Appetizer     Dip

Time 15m

Number Of Ingredients 11

1 (15 ounce) can refried beans
1 (4 ounce) can green chiles
1 cup sour cream
1 (8 ounce) package cream cheese (softened)
2 tablespoons taco seasoning
1 cup salsa
1/2 cup sliced olives
1 cup shredded cheddar cheese
2 green onions (sliced)
5-6 thinly sliced grape tomatoes
Tortilla Chips for serving

Steps:

  • In a small mixing bowl, mix together refried beans and green chiles. Spread mixture into the bottom of a 9-inch pie plate or square baking dish.
  • Beat cream cheese, sour cream and half a packet of taco seasoning together until smooth and creamy. Spread into the bottom of dish over refried beans mixture.
  • Spread salsa on top of cream cheese mixture.
  • Top with cheese, olives, tomatoes and green onions.
  • Keep refrigerated until ready to serve. Serve with tortilla chips.

Nutrition Facts : Calories 111 kcal, Carbohydrate 4 g, Protein 4 g, Fat 9 g, SaturatedFat 5 g, Cholesterol 24 mg, Sodium 419 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving, UnsaturatedFat 4 g

EASY MEATY 7-LAYER TACO DIP



Easy Meaty 7-Layer Taco Dip image

A favorite party appetizer that never lasts long! It has much more layers than most taco dips, but is still very simple to make! Make sure you drain the tomatoes well, or it will ruin your dip with its juices.

Provided by caffeine junkie

Categories     Meat

Time 30m

Yield 24 serving(s)

Number Of Ingredients 10

1 1/2 lbs ground beef
1 medium round onion, diced
3 garlic cloves, diced
1 (1 1/4 ounce) package taco seasoning
1 (16 ounce) can refried beans
1 (8 ounce) container sour cream
1 (8 ounce) container guacamole
2 medium tomatoes, diced
6 green onions, stalks chopped
1 (8 ounce) package shredded cheddar cheese

Steps:

  • In a medium skillet, brown ground beef, diced onion, and diced garlic. Drain off fat and return to pan. Mix in taco seasoning.
  • In a 13x9x2" pan, layer in the following order: refried beans, ground beef mixture, sour cream, guacamole, tomatoes, green onions, and shredded cheese.
  • Serve with tortilla chips.

GROUND BEEF TACO DIP



Ground Beef Taco Dip image

Beef up your snack game and serve this easy taco dip with meat. Full of classic flavors, it's a little extra satisfaction for those football-day appetites. -Errika Perry, Green Bay, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 24 servings.

Number Of Ingredients 10

1 pound lean ground beef (90% lean)
3/4 cup water
2 envelopes taco seasoning, divided
2 cups fat-free sour cream
1 package (8 ounces) cream cheese, softened
2 cups shredded iceberg lettuce
1 cup shredded cheddar cheese
3 medium tomatoes, finely chopped
1 medium green pepper, finely chopped
1 can (2-1/4 ounces) sliced ripe olives, drained

Steps:

  • In a large skillet, cook and crumble beef over medium heat until no longer pink, 4-6 minutes; drain. Add water and one envelope taco seasoning; cook until thickened. Cool slightly., Beat sour cream, cream cheese and remaining taco seasoning until blended. Spread in a 3-qt. dish; add ground beef. Top with lettuce, cheddar, tomatoes, pepper and olives.

Nutrition Facts : Calories 116 calories, Fat 7g fat (3g saturated fat), Cholesterol 30mg cholesterol, Sodium 378mg sodium, Carbohydrate 7g carbohydrate (2g sugars, Fiber 0 fiber), Protein 7g protein.

EASY LAYERED TACO DIP



Easy Layered Taco Dip image

This is an easy dip that can be made low fat. I make it for parties and never have any left over to bring home. I usually double or triple it for parties and put it in a class dish so the layers can be seen.

Provided by LeAnne Conaway

Categories     Mexican

Time 10m

Yield 10 serving(s)

Number Of Ingredients 8

16 ounces cream cheese
2 tablespoons sour cream
0.5 (1 1/4 ounce) packet taco seasoning
lettuce, shredded
tomatoes, diced
black olives, sliced
jalapeno, sliced
cheddar cheese

Steps:

  • Combine cream cheese, sour cream, and taco season using a hand mixer.
  • Place the lettuce on the bottom of a small casserole dish.
  • Spread the cream cheese mixture on the lettuce.
  • Layer the rest on top of the cream cheese mixture.
  • Chill for at least one hour.
  • Serve with your favorite chips.

Nutrition Facts : Calories 163.4, Fat 16.3, SaturatedFat 10.3, Cholesterol 51, Sodium 135.5, Carbohydrate 1.3, Sugar 0.1, Protein 3.5

LAYERED TACO DIP



Layered Taco Dip image

Taco dip layered with green onions, black olives, tomatoes, lettuce and cheese. Serve with tortilla chips.

Provided by Kelly

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 15m

Yield 12

Number Of Ingredients 9

2 (8 ounce) packages cream cheese, softened
1 (16 ounce) package small curd cottage cheese
1 (1 ounce) package taco seasoning mix
1 teaspoon lemon juice
2 bunches green onions, chopped
1 (2 ounce) can diced black olives, drained
1 tomato, chopped
2 cups shredded lettuce
2 cups shredded Cheddar cheese

Steps:

  • In a medium bowl combine cream cheese, cottage cheese, taco seasoning and lemon juice.
  • In a glass bowl or on a serving platter, layer cheese mixture, green onions, black olives, tomatoes, lettuce and cheese.

Nutrition Facts : Calories 273.3 calories, Carbohydrate 7.6 g, Cholesterol 66.4 mg, Fat 21.5 g, Fiber 1.4 g, Protein 13.1 g, SaturatedFat 13.3 g, Sodium 599.3 mg, Sugar 2 g

EASY LAYERED TACO DIP WITH GROUND BEEF



Easy Layered Taco Dip with Ground Beef image

This hot layered taco dip with ground beef is a tasteful, rich, meaty, and wholesome dip that is a perfect condiment to go with tortilla chips, nachos, etc. It's a great way to mix up Taco Tuesday! You can serve this dip on parties, game days, and movie nights. It is tasteful, super easy to make, and will become an instant favorite. This dip is undoubtedly a crowd pleaser!

Provided by Katie

Categories     Mexican

Time 35m

Number Of Ingredients 9

1 pound of ground beef
Water
3 tbsp taco seasoning, divided (less than one envelopes taco seasoning)
1/2 cup salsa
Can of refried veans
1/2 cup sour cream
Shredded cheese (we used cheddar - Mexican blend would work well, too)
Roma tomatoes
Green onion

Steps:

  • Preheat oven to 350 degrees
  • Brown ground beef over medium heat and drain excess grease
  • Add about ½ cup water, two tablespoons of taco seasoning, and salsa.
  • Cook until combined
  • IN a separate medium bowl, combine refried beans with sour cream and 1 tablespoon taco seasoning
  • Spread refried beans and sour cream mixture in bottom of the baking dish
  • Next make a ground beef layer by evenly spreading the ground beef on top of the refried beans
  • Top with cheddar cheese and bake for 20 minutes, broiling if necessary
  • Remove from oven and top with roma tomatoes and green onion

Nutrition Facts : Calories 171 calories, Carbohydrate 3 grams carbohydrates, Cholesterol 50 milligrams cholesterol, Fat 11 grams fat, Fiber 1 grams fiber, Protein 14 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1, Sodium 342 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 5 grams unsaturated fat

LAYERED GROUND BEEF TACO DIP



Layered Ground Beef Taco Dip image

This is a great appetizer for game day. It is a quick and easy recipe that doesn't make a lot when you don't need a lot of food.-Shirley Murphy, Jacksonville, Illinois

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 2-3 servings.

Number Of Ingredients 10

1/4 pound lean ground beef (90% lean)
1 tablespoon chopped onion
1/8 teaspoon salt
Dash pepper
3/4 cup refried beans
2 tablespoons chopped green chilies
1/4 cup taco sauce
1 cup shredded cheddar cheese
2 tablespoons sour cream
Tortilla chips, optional

Steps:

  • In a small nonstick skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Sprinkle with salt and pepper; set aside. , Spread refried beans on bottom of 9-in. pie plate coated with cooking spray. Top with meat mixture and chilies. Drizzle with taco sauce. Sprinkle with cheese. , Bake, uncovered, at 400° for 10-15 minutes or until heated through and cheese is melted. Garnish with sour cream. Serve with tortilla chips if desired.

Nutrition Facts : Calories 282 calories, Fat 16g fat (11g saturated fat), Cholesterol 70mg cholesterol, Sodium 690mg sodium, Carbohydrate 14g carbohydrate (3g sugars, Fiber 4g fiber), Protein 19g protein.

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