Easy Pitcher Of Margaritas Recipes

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EASY PITCHER OF MARGARITAS



Easy Pitcher of Margaritas image

This recipe is great because it uses frozen concentrate limeade instead of sour mix, which I think makes them better! Sometimes sour mixes can be hit or miss, but the frozen limeade makes them consistent. Once you dump the limeade in your pitcher, just reuse the can to measure the water and the tequila. We like them much better than some restaurants here in Texas, plus the pitcher is great for entertaining instead of making individual glasses. The secret ingredient is the almond syrup. You can find the almond syrup in the coffee aisle as a flavoring in the big bottle. You can use this as a basic margarita, and add flavors to change it up: mango, strawberry, peach, etc....

Provided by CookingBlues

Categories     Beverages

Time 10m

Yield 1 pitcher, 6-8 serving(s)

Number Of Ingredients 6

1 (12 ounce) can frozen limeade concentrate, thawed
30 ounces water
12 ounces tequila, gold or silver
3 ounces triple sec or 3 ounces Cointreau liqueur
2 ounces almond syrup
3/4 cup fresh lime juice

Steps:

  • Put all of the ingredients in a pitcher. Use the empty limeade can to measure the water (2 1/2 cans) and tequila (1 can).
  • Stir to mix. I don't put ice in the pitcher since they will water down.
  • Serve with or without a salted rim over ice or frozen.
  • Any leftovers can be kept in the fridge.

Nutrition Facts : Calories 155, Sodium 4.9, Carbohydrate 39.8, Fiber 0.1, Sugar 36.3, Protein 0.1

PITCHER PERFECT MARGARITAS



Pitcher Perfect Margaritas image

After tweaking with several other margarita recipes, I finally found a way to get that 'real' margarita taste in a pitcher size for parties.

Provided by TATTOOMAMA

Categories     World Cuisine Recipes     Latin American     Mexican

Time 10m

Yield 8

Number Of Ingredients 7

2 cups tequila
1 cup triple sec
¾ cup fresh lime juice
¾ cup sweetened lime juice
3 cups ice
kosher salt
8 lime wedges

Steps:

  • Combine the tequila, triple sec, fresh lime juice, sweetened lime juice, and ice in a large pitcher; stir.
  • Pour the kosher salt onto a plate. Rub the rim of a glass with a lime wedge. Dip the rim of the glass into the salt; fill glass with margarita mixture; repeat for each serving.

Nutrition Facts : Calories 294.6 calories, Carbohydrate 25 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 5.5 mg, Sugar 22.2 g

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