Easy Starbucks Replicated Cold Brew Coffee Recipes

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EASY STARBUCKS® REPLICATED COLD BREW COFFEE



Easy Starbucks® Replicated Cold Brew Coffee image

Like many people, I enjoy iced coffee at any time of the year. It is just one of those things that never seems to get old. But who wants to go pay 5 dollars every day and wait another 5 to 10 minutes to get it made for them? Haha, not many. My goal was to find a super cheap and easy way to make cold-brewed coffee that tasted just like Starbucks®, and boy did I hit the nail on the head for this one. Here is an easy, homemade way to remake your favorite drink for a price anyone can afford!

Provided by Samuel Vassar

Categories     Drinks Recipes     Coffee Drinks Recipes

Time 20h10m

Yield 4

Number Of Ingredients 5

4 cups water
½ cup dark roast ground coffee (such as Folgers®)
2 cups 2% milk
¼ cup white sugar
4 cups ice

Steps:

  • Combine water and ground coffee in a French press; stir to ensure coffee is evenly mixed with water. Push the plunger halfway down slowly. Let coffee steep at room temperature for 20 to 24 hours.
  • Mix milk and sugar in a pitcher until sugar is dissolved. Push French press plunger all way the down; pour coffee over the cream. Divide coffee mixture among 4 glasses; top with ice.

Nutrition Facts : Calories 115.3 calories, Carbohydrate 19.4 g, Cholesterol 9.8 mg, Fat 2.4 g, Protein 4.3 g, SaturatedFat 1.5 g, Sodium 63.1 mg, Sugar 18.2 g

EASY STARBUCKS® REPLICATED COLD BREW COFFEE



Easy Starbucks® Replicated Cold Brew Coffee image

Like many people, I enjoy iced coffee at any time of the year. It is just one of those things that never seems to get old. But who wants to go pay 5 dollars every day and wait another 5 to 10 minutes to get it made for them? Haha, not many. My goal was to find a super cheap and easy way to make cold-brewed coffee that tasted just like Starbucks®, and boy did I hit the nail on the head for this one. Here is an easy, homemade way to remake your favorite drink for a price anyone can afford!

Provided by Samuel Vassar

Categories     Coffee Drinks

Time 20h10m

Yield 4

Number Of Ingredients 5

4 cups water
½ cup dark roast ground coffee (such as Folgers®)
2 cups 2% milk
¼ cup white sugar
4 cups ice

Steps:

  • Combine water and ground coffee in a French press; stir to ensure coffee is evenly mixed with water. Push the plunger halfway down slowly. Let coffee steep at room temperature for 20 to 24 hours.n
  • Mix milk and sugar in a pitcher until sugar is dissolved. Push French press plunger all way the down; pour coffee over the cream. Divide coffee mixture among 4 glasses; top with ice.n

Nutrition Facts : Calories 115.3 calories, Carbohydrate 19.4 g, Cholesterol 9.8 mg, Fat 2.4 g, Protein 4.3 g, SaturatedFat 1.5 g, Sodium 63.1 mg, Sugar 18.2 g

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